Izakaya Tenkichi
$$ • Japanese, Noodles, SeafoodAbout Izakaya Tenkichi
Izakaya Tenkichi Reviews
70 ratings
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Came here 3 adults 1 child. Adults got the premium teishoku. At $30 this is a deal and you will be stuffed if you can finish it. It comes with sashimi (2 hamachi, 2 salmon, 2 scallop) ALL FIRE and melt in your mouth fresh, an ikura don, udon, miso soup, mixed tempura, teriyaki beef tofu and pickles.
Food is exceptional, service is great, atmosphere is clean.
Also got an uni roll for $15 which was 1 bite worth but hey, Uni is expensive.
Food is exceptional, service is great, atmosphere is clean.
Also got an uni roll for $15 which was 1 bite worth but hey, Uni is expensive.
My dinner was pure joy. Possibly my favorite meal I’ve had in years in the USA. From the staff to the food, 10/10!!!
A chill Japanese pub atmosphere with fresh, crisp tempura in lots of varieties. My partner and I especially enjoyed the mushrooms, corn, and sweet potato tempura, and the shikuwasa calpis soda.
As a side note, in a time when more and more places are using lazy, unappetizing AI menus and ads, it was a delight to see photos of actual staff members with their favorite menu items.
We'll be back for sure!
As a side note, in a time when more and more places are using lazy, unappetizing AI menus and ads, it was a delight to see photos of actual staff members with their favorite menu items.
We'll be back for sure!
Hours
| Monday | 5 - 10PM |
| Tuesday | 5 - 10PM |
| Wednesday | 11AM - 2PM 5 - 10PM |
| Thursday | 5 - 10PM 11AM - 2PM |
| Friday | 11AM - 2PM 5 - 10PM |
| Saturday | 5 - 10PM 11AM - 2PM |
| Sunday | 11AM - 2PM 5 - 10PM |
Izakaya Tenkichi is a lively and festive restaurant that is best for fun and not for quiet conversation. The service is fast and exceptional, with staff who are sweet, high energy, attentive, and accommodating. The food is fresh, delicious, and clean. The Hokkaido scallop sashimi is fresh and delicious, and the Teishoku Deluxe is done well with fresh sashimi and hotate. The seared white tuna has good and balanced dressing, and the Brie tempura is a must-get for being unique and well made. The negitoro bowl feels homemade and delicious, and the sweet potato tempura is a must-have. The roast beef tempura and Spam roll are passable. The salmon ikura bowl is good but has too much rice that was broken and dry. The hamachi is an excellent appetizer for the price point. The tempura is perfectly cooked, and the chopped cabbage salad and cold udon make you crave more. The saba, kitsuni, and sukiyaki udon are yummy. The restaurant has a family atmosphere for both young and seasoned, large or intimate. Prices are fair for the quality of the food. Reservations are recommended as it fills up quickly.