“Super fresh sushi that tasted like it came right out of the ocean. My fiancée emphatically stated that it was the best spicy tuna roll she'd ever had. Just be mindful that it's just a window on the side of a building, so don't plan to sit and eat it there. They make it on the spot, so prepare to wait 15-20, but it's definitely worth the wait.“
“Went on a Friday night and Parking lot was full but not too many customers inside. It was a rainy night and the parking lot is gravel so a lot of water puddles and not a safe walk. The food is pricey but it was good. Had the shrimp pasta and shared a couple of sushi rolls which tasted great. The half portions are big. Nice piano playing.“
“Amazing food (Bao Buns are fantastic) but the real gem is the bartender Jessica Knight. Jessica is a true mixologist and an expert on whiskey, but shares this knowledge in a way that is not condescending, but rather in a way that a professor who loves their subject shares their expertise with students.“
“Wow the food was amazing. I don’t think I’ve ever enjoyed a meal as much in my entire life. I wanted to order more! I was skeptical as first as I wanted sushi but wasn’t sure what exactly I what to order. But my wife and I split Ramen and the “Nami-Bara-chirashi” and it was mind blowing! You have to try this place!“