“Went to this Jack in the box while I was in Caldwell Idaho visiting my parents for Christmas. It was one of very few places open that night and the service was so fast it seemed like we had ordered our food and then went to pick it up. The prices were great and once we got the food it was absolutely delicious. Definitely worth the few extra pounds I probably gained from all the food I ordered and ate. The staff was very friendly and thorough. They repeated my order to me and explained any questions I had .“
“In the bustling gastronomic landscape of Subway, where assembly-line efficiency meets the artistry of sandwich crafting, there exists a culinary virtuoso named Jason Rose. To borrow a phrase from the esteemed Ego, this subway artisan is nothing short of a "bright gustatory comet" in the fast-food constellation.From the moment one steps into the aromatic haven of his workstation, it becomes evident that Mr. Rose possesses a rare, intuitive understanding of the delicate dance between ingredients. His nimble fingers choreograph a symphony of flavors as he orchestrates each sandwich with a finesse that transcends the mundanity of the everyday lunch rush.What distinguishes Jason is not merely his technical proficiency but rather the passion he infuses into every creation. His approach to sandwich assembly is akin to an artist meticulously selecting pigments for a masterpiece. It's an amalgamation of colors, textures, and tastes that harmonize seamlessly, transforming a mere lunch into an epicurean experience.Beyond the canvas of baguettes and fresh produce, Jason exudes a warmth and charisma that elevate the Subway encounter. He navigates the counter with an effortless charm, engaging patrons with a genuine enthusiasm that transcends the perfunctory nature of fast food. In an environment often dominated by transactional exchanges, Jason Rose is a reminder that even in the most commonplace settings, culinary artistry can thrive.In conclusion, to have one's Subway journey graced by the skilled hands and vibrant spirit of Jason Rose is not just a gastronomic delight but an encounter with a culinary maestro. His sandwiches are not merely meals; they are compositions, and every bite is a note in a symphony of flavors. In the words of our dear Ego, let it be known that, in the heart of Subway, Jason Rose stands as a testament to the fact that greatness can indeed be found in the most unexpected places.Vegetarian options: In the verdant realm of Subway's vegetarian offerings, Jason Rose emerges as a verdant maestro, crafting symphonies of flavor that transcend the ordinary. With a keen eye for the bountiful spectrum of plant-based ingredients, he transforms the humble veggie sub into a masterpiece of culinary finesse. Every layer, from the crisp lettuce to the succulent tomatoes, is a testament to his artistry. Jason doesn't merely assemble sandwiches; he orchestrates a vibrant tapestry of textures and tastes, ensuring that each bite is a delightful exploration of vegetarian gastronomy. Whether it's the artful arrangement of fresh greens or the nuanced pairing of sauces, his vegetarian creations are a testament to the notion that a plant-based journey at Subway can be as rich, satisfying, and flavorful as any carnivorous counterpart. In the hands of Jason Rose, even the most discerning palates find joy in the symphony of vegetarian delights he brings to the forefrontDietary restrictions: Moreover, Jason Rose's culinary prowess extends beyond the realm of taste to accommodate the diverse dietary needs of Subway patrons. With a thoughtful consideration for dietary restrictions, he navigates the landscape of allergens and preferences, ensuring that each vegetarian creation is not only a celebration of flavors but also a safe haven for those with specific dietary requirements. Jason's commitment to inclusivity is evident in his meticulous attention to ingredient sourcing and preparation, making Subway not just a haven for vegetarians but a welcoming space for individuals with various dietary restrictions. In his hands, the vegetarian options become a testament to the notion that indulgence and dietary consciousness can coalesce into a harmonious and flavorful dining experience for all.Parking: While Jason Rose may be a virtuoso behind the counter, the symphony of satisfaction extends beyond the culinary realm to the practical considerations of the dining experience, notably parking. Nestled in the throbbing heart of Subway's locale, the ease of access to parking underli“
“My family and I went to eat here on a Sunday evening for an early dinner. I highly recommend calling ahead to see if there is a wait. This seems to be a popular place. We went around 4-5pm. As the evening goes on, it becomes busier, and it was nice to enjoy the quieter setting before things pick up. Their wait staff are attentive and kind. They work hard and make sure you are taken care of without over bugging you! The style of the restaurant is unique and clever, including artwork with cows, aliens, and a mix of farmhouse. The misfit and retro style seems to work for them. When the weather permits, they have a roll-up door in the front half of the restaurant that gives you a nice breeze of fresh air. I love their atmosphere. I had their Pineapple Express burger and fries. I 10/10 recommended this burger (personally I take off the mustard aioli or have it on the side)! This burger has so much flavor between the burger, ham, pineapple, and I like it with the pickles. Perfect hidden gem for Nampa!“
“I've stopped by here twice since we moved to Caldwell. Both times my burger was very good. The char flavor is excellent and everything is fresh and tasty. If they had indoor seating they'd be 5 stars in my book. I'll definitely be returning again.“
“My time here was amazing. Even though they were extremely busy they still had time to take our order and get our food too us very fast. Nyah, our server was amazing and very helpful. Definitely some of the best food i’ve had in a while. If you are thinking about coming here i think you should.Kid-friendliness: had a chair for my baby“
“My first experience at Freddy's was just by ordering chocolate custard and those yummy fries with my kids... WOW!!I knew right then I wanted to try the burgers next! The next day I ate a double cheese burger with fries and now I'm hooked! Why did it take me so long to discover Freddy's??? I love the cube steak burger patties!!!The young man at the window that day was super nice too so kudos to you Freddy's! I'll certainly be back...“
“I simply love, love, LOVE the hot pastrami here. And the pickles! I am so thankful they allow you to fully customize your sandwich unlike other places. I always get extra pickles and meat and add mustard. Highly recommend this place if you love hot pastrami. The meat is tender, thinly sliced, just the right amount of pepper on the edges, the right amount smoke & salt on the meat too. Add melted provolone, veggies and chopped pickles it's a meal!“
“I placed a catering order with Chick-fil-A Nampa last week and could not be more impressed with how it all went. Within minutes of placing my order someone called to verify allergies and reassure me that the food would be handled so there was no cross contamination. When I arrived to pick up my catering order it was hot and fresh and packed perfectly per our many requests. The staff truly went the extra mile and did a fantastic job. There was even a hand written thank you note inside the bag. I will definitely be using their catering services again.“
“Wow! WHY did it take me so long to try a burger at Five Guys? I don't know, but it's something I will repeat again and again! The burgers here are AMAZING--where you can choose your add-ons, including grilled mushrooms! (never had that as a choice with a burger) We also ordered a large fry. Not only was the cup filled to the brim, but they dumped lots more in the bag with our order! :)“
“this Carl's in Nampa by Winco. we use to go to the one on 10th Ave. Caldwell. I would have never guessed there would be a difference. but there is. Debra the manager is top notch. she remembers me from years back. I can recommend this Carl's Jr.“
“great food good service, you can try some soup before you should one. salad is fresh, mixed with chioce of the dressing which they didn’t put too much. additional topping for salad is 0.69. we try the combo very good come with bread and chocolate dip strawberry.“
“'Best Hamburger in Idaho' , The Sign in Their Window says . . .And They Were, 1,000% Correct!I've Been Searching For The Perfect Cheeseburger For The Past 8½ Yrs I've Lived Here(That I Didn't Make Myself)& Ive Finally Found It!Too Bad It's So Far Away From, The V/X“
“They have really good food. I definitely recommend it. They're really fast at getting it in the drive-through or walking in. The only thing is when you go in the drive-through. Sometimes they get your order wrong not too much but a few times I go there quite a bit but they have excellent food and they're very kind people. I definitely recommend and I love their hard shell tacos and I always get the Kearny Asada burritos pretty good And the sweet pork's pretty good too so I definitely recommend it“
“Portions were good, fresh ingredients, tasted is really good. I love the sauce assortment. For me personally I like my burgers a little more on the rare side. These are well done. The place was crowded and food was served pretty fast for made to order. My biggest issue is cleanliness. They really need some TLC. Be careful leaving, my wife is blind in one eye and didn't see the curb immediately out the door and fell. They really need hand rails. All said and done, I'll go back.“
“Our friends live here in Middleton, every time we come visit we have to stop here. I love good coffee and I really like supporting local small businesses. They have a wide variety of coffee, I am pretty plain when it comes to hot coffee and I enjoyed my plain hot coffee very much. We also had blueberry scones and they were delicious. My husband had the banana bread, he enjoyed that as well . We will continue coming here to enjoy good coffee.“