7 Best Vegetarian Restaurants near Centralia

“Had a fantastic experience at Centralia House Restaurant! From the moment we walked in, the atmosphere felt welcoming and historic in the best way. The staff was incredibly friendly and attentive, making sure everything was perfect from start to finish. The food was absolutely delicious—fresh, beautifully presented, and full of flavor. The steaks were cooked perfectly, and the sides were just as amazing. You can tell there’s real passion behind every dish. Whether you’re celebrating something special or just want a great meal in a cozy, classic setting, Centralia House is the place to go. Highly recommend! 🍽️✨“

“The food and service were amazing! We live 1 hour away and will just drive over to eat here. They have amazing breakfast and lunch specials and reasonable prices.“

“delicious pizza and good dine in Restaurant in the heart of centralia. Food was very delicious“

“great food“

“We recently celebrated my daughter's 3rd birthday at Tequilas and had a very large group with us. I cannot say enough great things about the service we received! We have been going to this restaurant for a few years now and every single time the food and the service has been excellent! We love this restaurant so much it has become a part of our weekly routine. You guys are the sole reason our family looks forward to Mondays! Thank you Tequilas for being the one restaurant we can always rely on to have fantastic food and service.“

“The crab legs are no doubt the main attraction here. But they do suffer in fried foods where if you put frozen foods in fry oil, it lowers the frying temps and oil soaks the food. It's a common problem with lots of restaurants.

So I would say, the sides and most foods are fairly plain which can work for most folks, its a good atmosphere and the crab legs are good, but it won't win awards for exceptional meals.

My general recommendations are about putting too much frozen food in the fryer, keeping the temps high so you don't have too much oil soaking into the wings or other things. And also don't be afraid to spice up the sides and such. It's very capable of being better, just needs a little love.

Personally, if they considered no seed oils and real butter (unsure if they do this already), along with these others, it would rank up to a solid 5 out of 5 for me.“