50 Best Pizza Restaurants near Dupo

“I was just there last month for the Friday night buffet in Springfield, IL. It was TERRIBLE! The chicken and pizza were brought out fresh but everything else was so terribly bad, I don't know where to start. The sides like, green beans, corn, mashed potatoes, and gravy were old and room temperature. They weren't even warm! And to be clear, I arrived when the buffet opened. In fact, the staff were late getting the food out and myself and three other tables had to wait 15 minutes after paying and sitting down to start. The salad bar? The dressings had old crusted/gummed dressing all over the sides of the containers. How easy would it have been to put dressing in new containers after refrigerating them from the night before? Most of the containers in the salad bar were nearly empty and again, were obviously left over from the last buffet. The ice cream machine was broken and making an annoyingly loud humming noise throughout the dining room. There were NO cookies, which used to be warm and gooey. The ONLY dessert on the buffet was pizza dough sprinkled with cinnamon. And yes. That was difficult to chew and over cooked. The carpet in the dining room is black from foot traffic, but worse was the bathroom. One stall had no toilet paper and the stall doors, sinks, and toilet paper dispenser were smudged with God knows what. I was sat at a table looking in the direction of the bathrooms and watched customer after customer come out and go straight to the woman at the front counter to complain. I used to love this location, the food, and the overall experience. I watched as people complained about the sides not being warm, the bathrooms, and the ice cream machine that was broken. The staff blamed the shift before them and said, "I walked into work to find this." They apologized and also told us that the manager went home. To whomever owns this location, I understand that business owners struggle and that good staff can be difficult to obtain or hire. Equiptment breaks down and needs repairs. But, cleanliness and the food not being warm or even placed in fresh containers is laziness. If you care about your business, be present. Show up. Pick up a mop bucket, get in the kitchen, and practice a standard that respects the good people who give you their money. This establishment used to be clean. The buffet used to be amazing. I know they are capable. please start caring again.“

“One of my all-time favorite restaurants for lunch or pizza take-out. My top picks: little gem salad, toscano or trout sandwich, blueberry lemon soda, and soft pretzel with butter. For dinner, their pepperoni and spinach pizzas are my faves. Their chocolate chip cookies are also amazing!“

“AMAZING FOOD AND SERVICE!!!“

“Best soda ever ! Wish I could get it here in NJ“

“Excellent pizza! We will definitely be back! And to top it the off customer service is phenomenal!!“

“My absolute favorite pizza. Can't go wrong.“

“It's hard to find good vegan NY pizza joint, even in NY. But, pizza head nailed it. The pizzas are big, so be warned. My only critique is that it's a little greasy, but we eat a very low fat diet, so take that with a grain of salt.“

“I have been going here since I was a child. It has always been my favorite pizza place in the city. The pizza is amazing and it's a very comfortable environment. They don't serve alcohol but you can bring your own. I highly recommend Eating there.“

“I went to Pizzeoli last night with a group of friends and had an amazing dining experience. We started off with the Deep Fried Chanterelles and Chili-kissed Garlic Knots - the chantrellles were delicious and came with a chili ranch sauce that I would love bottled for home use. The garlic knots were a cut above your normal pizza place fare - melted in my mouth and garlic to butter proportions were perfectly balanced. It should be noted that their drink menu is extensive (along with their pizza menu - so many great options!). I chose the Athletic Cerveza - a great Non-alcoholic beer that ranks as a personal fav. I also like that Pizzeoli had multiple NA options as a non-drinker. On to the main course - my group chose the Andy (a current special with white sauce and mushrooms), the Lumberjack Snack (pep and bacon on red sauce) and the Meatball pizza (as recommended per their chef - meatballs on white sauce!). All three were delicious and cooked to perfection - the right amount of bubbles in the perfectly thin curst. I kept trying to choose a favorite and couldn't decide - would personally recommend a white sauce pizza but the red was also awesome! The grand finale was a banana split dessert pizza and ice cream sandwiches. A hot dessert pizza with the perfect cool toppings, I'd stop in just for an after meal treat some time. The ice cream sandwiches were delectable and fun to share with the table too. The atmosphere of Pizzeoli transported me to a simpler time when going to a neighborhood pizza place meant a friendly staff, unique decorations (check out the light shades over the tables!) and quality craftsmanship. A new favorite - highly recommend!“

“We went there with a pizza pass to try it out. Had been to 15 other places listed on the pass and this one ranks number one. The best Detroit style Delux pizza and fried mushroom EVER.“

“Fantastic lunch special and fast service“

“The best Nashville hot wings you will ever have!“

“We stopped in yesterday for lunch at the recommendation of friends who live in the area. So glad we did—everything was delicious and customer service was top notch. The kids devoured a cheese pizza and my husband and I ordered a half Dr. Dre and half Tito Santana (seasonal). Both were amazing! We also split the peppercorn ranch salad—which, with its homemade dressing was also amazing. We’ll be back when we are in the area again!“

“The pizza is phenomenal (the best I have had in a while) and the atmosphere is so relaxing and fun! The art on the walls and the decor is such amazing eye-candy. I can’t wait to have another slice and enjoy a relaxing meal and drinks! ✨“

“OMG. THIS IS SOOOOO YUMMY!! GOT FRIES WITH MY GYRO - they were hot & freash!!! Will be back. (It might be tomorrow) 😊😊“

“The food is phenomenal!!!!“

“I have been wanting to get here for several years, and we finally made it, tonight, to Anthonino's Taverna, a short distance from Rob's place. (Fun fact, this place has been spotlighted twice on Guy Fieri's Food Channel Show. I can now see why. 🥰) Well, I wish I had made it here sooner. But, that's behind us, and tonight was a delicious, and delightful night. Our waitress, Bailee, had the excellent insight to know it takes awhile to decide on a drink, and dinner choices. It doesn't matter if you read the menu online or not. Changes are always added. She gave us the grace to settle in for a few minutes. She gave us enough time to settle in so we could make our choices. Rob had a Kona Wave draft, and I had a glass of Sauvignon Blanc. Bailee brought us bread made, and baked on The Hill with great quality olive oil, and herbs for dipping. Rob ordered the lasagna, and I opted for the Tutti de Mare with seafood, garlic, butter, and olive oil. My dinner was delicious, and made with freshly made pasta, and a perfect mix of perfectly cooked wild caught seafood of mussels,shrimp, clams, and squid. Rob's lasagna also featured freshly made pasta sheets, Anthonino's red sauce, sausage, ricotta, and mozzarella cheese. I tasted it, and it's your pick here if you love lasagna. Homemade taste that brought me back to my grandmother's and my mother's tables. 🥰❤️ I also felt welcomed, and comfortable as soon as I walked through the door. Italian girl here, and I would highly recommend this place for the food, drinks, the customer service, and the ambiance. I am already planning to come back on my next trip here. Anthonino's Taverna“

“First time at Failoni’s yesterday. Had pasta and marinara (I know, not very daring). The marinara can stand on its own. Wonderful. Loved the ambiance, neighborhood vibe. We were made to feel welcome right away. Was with two friends and we will be back!!“

“I grew up going to Montebello’s. Last night I went back to check it out after many years away. It did not disappoint. The new owners have kept all of the vintage charm but added a brighter, lighter ambiance. The food had all my old favorites, especially the T-Ravs and pizza. There were several new additions that I will try on a return visit. Good job Tanya!“

“If you haven’t gotten a JJ Twig’s burger with a fried egg on it, you are missing out. Big juicy burger cooked up by Sam is exactly how I wanted to spend my lunch today. Friendly people and good food. I will definitely come back to see what Sam is cooking.“

“A larger to-go order went in right before ours. Communication was great, we weren't in a hurry, my son played pinball while we waited. My pickle marg was delicious, but omg the Meatless Bat pizza was AMAZING. Even my son's cheese slices were delicious. We live over an hour away, but will definitely be back!“

“Favazza’s is a well-known and respected Italian spot on “The Hill”, St. Louis’ Italian Neighborhood filled with old delis, charming markets and upscale Italian restaurants. Our extended family is a big fan of Favazza’s, so we go from time to time with them. We went last week with my Aunt & Uncle, and it was great. The dining room(s) are charming, but getting a bit dated, in all honesty. Since it’s on “The Hill”, it’s not necessarily an issue, but in any other neighborhood, I think others would agree with me that it needs some sprucing up. Regardless, the ambiance has a fancy and classy feel to it. The service we had was fine. Everyone is dressed up and respectful, but sometimes the service lacks personality at these places because they’re so worried about being “ritzy”. This is the case we had last week. Regardless, also a fine experience in this category. The food was DELICIOUS last week. We started with the Toasted Ravioli. You can tell it’s the real-deal — the filling is excellent. Our entrees were also phenomenal. I got the Chicken Limone and it was tangy and luscious. Genuinely one of the best Italian dishes I’ve had before. The dinner salads, side pasta and phenomenal garlic bread were an added bonus. Favazza’s may be older and their service may lack personality, but their food is nothing to scoff at. A very solid 4 Stars from me.“

“We have eaten here more times than I can remember. The food is always delicious and the staff extremely friendly.

We haven’t had anything we didn’t love and my suggestion is don’t be afraid to ask if you don’t see something on the menu. They have added to and adjusted multiple dishes for our liking.

One of my favorites is to add Italian sausage to their pastas.“

“First time was a couple months ago. Why in the world it took me so long to try it i dunno. It was the best pizza in the area (& beyond) I've had in a long while. So very kind and fun to talk with. Reminds me of the way it used to be at pizza places. (I don't normally review - thaz how yummy)“

“Absolutely delightful! The pizza had the best gluten free crust and the Ozark mushrooms on top were so fresh. I will absolutely be back“

“We have been here several times and everything is fantastic! The salads are enormous and the pizzas are excellent but I do recommend extra sweet pizza sauce!! Sooo good! Atmosphere is excellent and can see this place getting very big very quickly!!“

“Great Food, Great Service!! We recommend adding more beer options“

“Guido’s is the best! Every meal I have had there is top notch. It’s our “go to” restaurant!“

“DELICIOUS 🤤 we will be back in town next month and SO excited to dine here again!!“

“Pizza was very good and you have to love a family place“

“My wife and I wanted deep dish pizza. I googled it, and this place came up. We went. Service was friendly and prompt, and the food was fantastic. Had the italian salad and deep dish pizza...both were top notch. We will definitely go back!!“

“We went today for a late lunch / early dinner and everything was delicious !!!“

“Great food! Awesome service! These guys are great! They really want to make sure you are happy! Food is great! Wings, Brisket, Brisket Rueben and Pattymelt , all excellently prepared. Cassidy who usually waits on us from the bar is so nice! She is the best Bartender/ waitress because we always sit over there so we see her! Is awesome! She is a friend now and alaways makes sure we have what we need! We are happy Nubbies is here in Oakville. Tina and her husband are doing a great job! Thanks guys for making a great place to go in Oakville!“

“Their hot honey pizza is one of the best overall pizza’s I have tasted in STL. Great wood fired crust, great ingredients, and great taste. Order it. It won’t disappoint and wash it down with one of their fantastic beers!“

“Pizza qnd staff are always awesome! My favorite pizza place 😋“

“I was host to approximately 30 to 35 professional people for an evening. The food was unbelievably delicious; and Taylor attended to us flawlessly. She never missed a beat and got it all right. The atmosphere was great in spite of it being a memorial service. There was a second table almost as large as ours, and there was plenty of room to spare. I had shopped around a few places; none of them seemed compatible for my needs. Mitch was the mgr., and he was great as well. He had asked several times how everything was. I had visited the place once more by myself before my return trip home. Great place, great atmosphere, great food, and great service. If you get the chance, go!!“

“Love this place my first time here ❤️❤️🍷❤️❤️“

“Great food, great people, great atmosphere.“

“My husband & I ordered Pickleman's from our hotel after a concert. They delivered right to the hotel. We ordered sandwiches & they were very good. I highly recommend this place:)“

“Simple. Check this place out if you want good food. Every dish can be vegan friendly. Just ask.“

“On our first trip to STL we wanted to try a Missouri style pizza and this little shop was right down the road from our Vrbo. The lunch specials were a great value. Our family ordered a few different items and we all sampled them. Everything we tried was tasty. Great job!“

“The company I work for just ordered two huge pizzas from this establishment. I was seriously impressed! I can’t believe I have passed this place for 20 years and haven’t given it a chance sooner.“

“Anytime you’re in St. Louis you have to go to Imo‘s pizza.“

“The pizzas some of the best St. Louis style I've had!“

“The team at Columbia Imo’s does an outstanding job all around. The food is always great and done in a timely manner, even during rush hours. I have never had to wait when I arrived for my food. The staff is always super friendly and helpful. Highly recommend!“

“Yaqui's is a great little dive bar and has real music playing all the time. Hadn't been here before, but glad to see two of my favorite performers, Rob & Amy! I ordered the St Louis Classic Specialty Pizza, topped with pork steak and Red Hot Riplets. Dee-Lish!😋 I'll have plenty of lunch leftovers! Also got a delicious Jazzberry drink to chase down the pizza! Love the atmosphere and people who work there! I recommend trying out Yaqui's!“

“We ordered the Cowboy and the BBQ Chicken. They were made fresh in front of us. They were delicious. We had out of town guests. They were thrilled at the excellent taste. We also received a military discount!! We love Papa Murphy’s!❤️👏“

“We took our grandson there Saturday for his birthday. Their were a number of birthday parties. The 2 parties sitting behind us were so load we left early. I understand having a good time, but this is a restaurant not a day care, and let you kids be unruly.“

“Love everything about Mack's! Mack and Tommy are some of the best people you will ever meet! the food is great and the staff is wonderful! I had a birthday party there and I plan to have many other events there too! the Sunday Fine dining is some of the best food I've had! 5 stars hands down“

“Was craving a pizza and Pointers always comes through with the deliciousness, it was loaded with toppings as usual and asked for extra cheese and they did not skimp, it was amazing. They are fast, friendly and never a disappointment, so much better than the huge pizza chains.“