18 Best Barbeque Restaurants near Geneva

“Rating this place is difficult because I love BBQ and I’ve been searching for a good one for awhile. The first time coming here (take out) was fantastic. Plenty of food, good prices, good service, and delicious food. The second time (dine -in) following a few months was not the same. Food was not all that tasty and Mac & cheese is always spicy regardless requesting without spice. It just didn’t hit the same. I do enjoy this place and want to visit a third but unsure if it’ll be like loving my first visit or settling like my second visit. Regardless, I still believe this might be one of the best BBQ place in the suburbs, which coming from is says a lot. I have had plenty of ribs from plenty of places!“

“The moist brisket was good and so were the fries. My partner liked her cheeseburger with mac and cheese. Good selection of bbq sauces also. The brisket is not the largest portion size however so if you are really hungry order an extra side to accommodate for that.“

“The menu is extensive, food is freshly made and delicious and the soups are better than any restaurant soup I have ever had.... I have to admit, I am "addicted" to the soups, primarily the Baked Potato Soup. I could eat that every day. I am what one would call "a regular" thru the drive thru for most often, the soup, however, the salads and variety that they offer are plentiful and again, delicious.... Highly recommend the Patio/Aurora, IL.“

“Great BBQ the sauce, the tender juicy meat, and they had strawberry soda. They killed it today. I even bought another half rack to take home for later….. sooooooo goooooood“

“Ate there last night. The food was incredible and the service was outstanding. I’m pretty picky about vodka pasta and this one was the best I’ve ever had. The restaurant has such a fun modern 1920s vibe. They also have a kids menu so it’s great for date night or a family outing.“

“Natalie (waitress) rocked. Very good at her job. She is definitely an asset to Duke's. Great job Natalie.“

“Great food, friendly owners!“

“The food here is AMAZING! So much better than their competitors. I got the combo meal and everything tasted great. The staff is so warm and friendly. My new favorite place! Will be coming here often.“

“Ordered for the first time tonight. Great tasting pizza! 😎“

“Not only have I loved Hawthornes from when I was a kid growing up in West Chicago! It was the PERFECT place to have my wedding. Lou, Heidi and Kelly did fantastic and helped make my dream come alive! Every question I had they answered and were able to accommodate so much! Heidi was in CONSTANT communication with me and was able to give advice and help me through the whole process. Her suggestions were so helpful and she helped during the ceremony and reception. I could not have done it without them. This place treats you like family and has amazing service! When my husband and I went to pick up our things the next morning we were planning on taking 2 trips and Lou let us borrow his truck that is how amazing and friendly they are! WE LOVE YOU HAWTHORNES! Thanks for making our wedding the best day of our lives(: not to mention EVERY guest couldn’t stop talking about how fun the venue was and there was something for everyone to do, wiffleball, volleyball, giant beer pong, bags, dancing, and more! Everyone was able to have fun the whole time!“

“We stopped for lunch and had the lunch combo plate and the gyro plate. We were glad we made the trip.“

“Great service and food is delicious“

“this is a great business very proud of you and your family i know this job can be hectic becauise alot of places do the homeless wronbg i can honestly say you guys always have a smile on your face and kind to all people white asians and mexicans i cant imagine someone poiunting at me or putting phoners in my face i would lose it i admire your patience for people thank you for letting m,e charge my phone in your business because people in other places stole my cord my battery pack my wall socket from storage accused people of damages or invade they meal“

“The staff was awesome and helpful! It was one of the most fun Birthdays I have had in years!“

“These guys are fantastic! The food was wonderful and they did professional job throughout.“

“The roast duck, with its skin so impossibly crisp, it shatters like glass under the slightest pressure, revealing the succulent, spice-infused meat beneath. Dipped in a sweet plum sauce, a piece of Cantonese heritage on a plate. Then comes the char siu, that iconic Cantonese barbecue pork, its edges charred to perfection, the meat tender, almost sinful in its juiciness. The marinade, a complex blend of honey, soy, and fermented tofu, clings to each slice, a sticky alchemy of Cantonese cooking. It’s sweet, savory, and utterly addictive, the kind of dish that haunts your dreams, compelling you to return. The Cantonese oil chicken, a masterpiece of simplicity. Poached in a master stock that’s a closely guarded secret, the chicken is impossibly tender, its skin silky, almost translucent. Served with a side of ginger scallion oil, it’s a dish that balances the richness of the meat with the brightness of fresh herbs, the simplest flavors are the most profound. Sitting here, chopsticks in hand, surrounded by the clatter of plates and the murmur of satisfied diners, I'm struck by the depth of flavor, the craftsmanship, and the sheer joy that is Cantonese barbecue. It's an experience, a journey through the heart of Cantonese culture, and one that I'd walk a thousand miles to taste again.“

“Mr. Jesus attended us, super attentive, the empanadas were very good, the ones with mechadas have a lot of meat. I recommend them when I return to Illinois, I would go to this place without thinking twice.

Parking: It is broad“

“I really like Spanakopita and am glad I can get it here. They serve it with a little feta, black olive, tomato, red onion, on a lettuce leaf! And it's delicious.
I also enjoy their Italian beef, with hot peppers and cheese. They melt the cheese on top, which I really enjoy. I pay an upcharge for a side greek salad instead of fries, and it's so worth it.“