Customers` Favorites
Customers` Favorites
“Great food and wonderful customer service. If I lived here I’d definitely eat there often.“
Customers` Favorites
“I can’t say enough about this place! The staff was so sweet and patient with my loud 2 yo lol. The food was great and the drinks were delicious!! I’ll definitely be back again!!!!“
Customers` Favorites
“Love the New owner Jay. The food - that includes vegetarian as well as non- veg delicious. Authentic & portions were large. Go with your family, carry out - all good. Jay treats us like family. I see him stopping at all the tables ensuring their dining experience is enjoyable.“
Customers` Favorites
“The service is always as warm as the dishes. The food is fusion and they make it work so well! My new favorite (replacing the shrimp tacos with makhni sauce) is the shorba (spicy tomato soup) with paneer sliders (beautiful umami grilled cheese).“
Customers` Favorites
“The best Dosa in town crispy and hot the sambhar and masala was out of this world Very very friendly owner and waitress I strongly recommend u to go visit them if u have craving for Dosa Chef u did awesome job with Masala Dosa Today“
Customers` Favorites
“Outstanding cuisine! Chicken tikka masala and chicken biriyani was prepared to perfection! We ordered it in a mild flavor and the food still had a great kick to it! Definitely going back to try the other dishes! Great service and super friendly! Highly recommended! Plan on sending my friends and family as well! Thank you, Ali!“
Customers` Favorites
“Stopped in to try Delh Bistro. An older gentleman greeted me at the door and seemed to be the only person working there. I sat at the bar and was given a not-so-clean menu. Resturants should realize how much a non-grimey menu represents them. I was politly informed that they were take-out only; didn't have the entire menu selection available; they mainly had vegan dishes; and the meat dish was primarily the Chicken Marsala. So I went with that and rice and samosas....all the popular choices! Food took quite a while about 20min...which is a good sign in my book for freshly cooked. It smelled great on the ride home and I popped a samosa in my mouth to try one out. I'm sorry I did that cuz I had to stop myself from finishing them all and ruining my dinner. The samosas are bit-sized and have a nice unexpected kick to them. SPiCy! I'm not a fan of spicey, but this was pleasantly tolerable because it didn't overpower and complimented the flavor. In fact, that can be said about the whole meal. A well-flavored, homestyle meal with a complimentary kick! The food was still piping hot when I arrived home..another sign of being freshly made and not microwaved! I liked the watery-ness of the Marsala and mixed it with the rice. Again, good flavor, decent kick, and felt like a home-cooked meal! I also got the garlic Naan bread and enjoyed that too. I didn't taste much garlic tho. Overall, I thoroughly enjoyed my meal there and will stop in again. Don't judge this book by its cover. There's good food inside!“
Customers` Favorites
“Unique menu, extensive wine and drinks list, attentive staff, all around great evening. Will definitely be back!“
“I came here thinking it was an “asian market” and I suppose it is, but east asian! Was super impressed by the service and the Indian food selection. They didn’t have all the ingredients I wanted to make my Chinese lo mein noodles but I picked up some chai and masala packets. If only my eating window were open I would have stayed to try some of the home cooked food. It smelled delicious! Will be back!“
Customers` Favorites
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“Must-Read-Review!
If you're a fan of flavorful and aromatic dishes, the Hyderabadi Biryani is a must-try. From the first bite, you'll be transported to a world of rich, vibrant spices and tender, perfectly cooked meat. This biryani boasts a harmonious blend of saffron, cardamom, and cloves, creating a symphony of flavors that dance on the palate. The rice is fragrant and fluffy, with each grain perfectly separated and infused with the savory depth of the biryani's spices. The garnish of fried onions and fresh coriander adds an extra layer of texture and freshness. Served with a cooling raita or a tangy salan, this biryani is nothing short of a culinary masterpiece. Every aspect of this dish is executed with precision and passion, making it a true five-star experience.“