50 Best Salad Restaurants near Plainfield

“This was my first time at Taste Of Jerusalem and it won't be the last. The Vegetarian Plate had great flavor and was washed down with a Kiwi and Lime Freez. Kudos as well to Omar for his kindness and professionalism.“

“Food is always great at Noodles and Company! Stopped in yesterday for a late lunch while my phone was getting repaired. They had absolutely no problem with me sitting in there waiting for my phone to be fixed after I had their spicy Korean beef noodles which are always tasty. Thanks guys!“

“This is one of my families favorites. I am not as mich of a fan just because I am limited on what I can eat (keto). There are not very many keto options but either way everyone is always happy with the food and service. We ordered online and picked up last time and everything was fresh and hot. The guy who brought it out was friendly and thanked us.“

“Heard a lot of great things but HAD to try to myself! and I was blown away, DELICIOUS!!“

“A very happy clean place to eat a great lunch“

“Just love this place and very nice employees����“

“Just love this place and very nice employees����“

“Fantastic service, super friendly staff, and the best salads and wraps!!! 💯“

“Pita Zone in Bolingbrook has catered for my family duringspecial occasions. They do a great job customizing our order to ensure we receive what we need. The owner is super kind and very customer service oriented. Among our family favorites is the falafel wrap, beef shawarma wraps, kefta kabobs and the rice is incredible.“

“Just left the Irish Cantina with my husband and two kids (7 & 9) and we felt so comfortable. Food was great! My kids loved their chicken tenders and grilled cheese. I recommend the chipotle chicken sandwich!
They were so welcoming to us with the kids and they had games for kids and I’m so thankful to them.“

“Michelle is the absolute best. She makes the atmosphere even better than what it already is by her love for her customers. 100% go back again“

“⭐️⭐️⭐️⭐️⭐️ We had our Nov. 2024 wedding rehearsal at Cut 158 and were completely impressed and happy with our experience. The food is excellent and the service was top notch. The staff made us feel very welcome and taken care of the entire night. They added little cute touches like our picture on the menu that made it feel special and their new space is really modern and perfect for events. We highly recommend this restaurant for special occasions or just a nice dinner out. We have been coming here with our family the last few years and it is an amazing gem in Joliet.“

“I being the small-town sort hadn’t heard of the Lazy Dog restaurants, but a wedding brought us 300 miles north, so we decided to try the Lazy Dog in Naperville. What a pleasant experience we had. My party of 3, including our foodie daughter, were seated promptly and cordially. Our server, Allie(sp? Sorry about that, couldn’t have been nicer and more helpful. The interior of the restaurant is well-appointed and interesting. There were several TV’s going in the bar area, although we sat in the family dining area. Allie asked if this was our first time at Lazy Dog, and we said yes. A few minutes later, the manager showed up with a small comped hors d’ouvres, a nice chip dish we we enjoyed and appreciated. I ordered the southern fried chicken salad, with honey mustard dressing. I enjoyed it tremendously. There wasn’t so much there to be overwhelming, but when I finished I was well satisfied. Our foodie daughter ordered something else that came with chicken, but she asked to substitute with tofu. Why, I have no idea, but I know both she and my wife were complimentary of their choices. When we arrived at Lazy Dog it looked like the parking lot was pretty full, but don’t be put off by that appearance. The restaurant can hold a lot of guests, and, as I said, we were seated promptly. Kudos to Allie and the good folks at Lazy Dog for a pleasant evening dinner!“

“I was looking for someplace to take my mother and we settled on Ellie's Deli. My mother is also Ellie and was tickled pink by the name. She was even happier when we left, after eating absolutely perfect Reuben sandwiches. I was actually tempted to get another one to go for my lunch today. We'll definitely be going back.“

“Julie and Sandy are the best. I had Delicious slices for lunch and I bought two NY cheesecakes for Thanksgiving“

“Nevaeh is an outstanding worker who went way beyond what she needed to do for me, a customer. She was personable and wonderful to deal with.“

“I paid a visit to the Batavia location and was overwhelmed with all the choices! The staff was very friendly. The young lady that helped me said she has tried all of the sandwiches and was able to help make my decision. I will DEFINITELY be coming back!!!“

“Everything was so fresh and delicious! Plum wine is a perfect accompaniment & service was excellent, thank you! 😊“

“Ordered from the Oswego location and it was amazing! Will be back often!“

“Absolutely the best pizza I have ever had, hands down. But forget the pizza, the people working there are the best. We were in the area buying a car, we tried a slice, came back and got a full pizza a few moments later, my wife told them how she loved cheesecake and had to come back and try theirs, without hesitation, they went back inside and brought out to her a fresh slice of strawberry cheesecake, and even showed up the process in how they make it. I 1000000% can’t recommend them enough. Perfect pizza and even better people. I love them and we will back very often to get some great pizza but most importantly to see some amazing people.“

“I ordered the Grilled Chicken Margherita with Minestrone soup. It was very good and the portion was good also. I normally order Pasta (Chicken Scampi) but wanted to try something different.
I really like that you could also order a take home meal for only $6 now.“

“Yesterday morning i had decided to get some lunch, as I was ordering I felt so welcomed by this manager named Ivonne she helped me from start to end! I then decided to sit down and enjoy my excellent bowl and watched the environment, food was being made fresh everything looked so clean! Ivonne was running her team smoothly and efficiently she even came by to see how everything was tasting and overall everyone looked like they were having a good time at work now that’s what i call a great manager!“

“Easily enough food for two meals and endless options! Food was all fresh and it’s nice knowing you hit all your food groups in one meal. So glad to have another quick, easy and healthy go to close to home!“

“Loved Lima Fresca! We went on a Fri early eve and we’re able to get a table by the outside. The hostess was extremely nice and cheerful. Food was excellent and very reasonable! We had the chicken tinga quesadilla and some tacos, lots of quality meat in the menu items. Margaritas are small for the price. We are definitely going back soon!!!“

“comida deliciosa,muy rico“

“This is my favorite Olive Garden!! Food is always good and the service is excellent!“

“Excellent food and good service“

“Food is awesome and the service is incredible!! Highly recommended!“

“Food is always good. Friendly staff. Claire was very kind. Steve was cordial too.“

“Great Pizza! Ok Service. Nice atmosphere“

“We pulled through the drive-thru and ordered the gyro meal with 14 wings, fries, garlic bread, and two extra portions of gyro meat — all for just $35. The value alone is impressive, but what stood out most was the flavor. The gyro meat was tender and well-seasoned, the wings had a satisfying crunch, and even the unsalted fries held their own. Portions were generous without sacrificing quality.

On our return visit, the experience was even better — consistent food, quicker service, and the same unbeatable price. For anyone in Joliet looking for a hearty, flavorful meal that doesn’t break the bank, this spot is a gem worth seeking out.“

“Me and my mum came here for breakfast and it was great, lovely food and really friendly staff. Will definitely come again“

“Their Take and Bake items are a must for quick evening meals. My go-to choices are any of the Lasagnas, Sausage & Peppers, as well as Meatballs. I am also a fan of the pizza dough, which I use for homemade calzones and their shredded parmesan. This is my favorite place for all fresh Italian foods. Zeppe's has been my answer to meet my catering needs as well; 3 years in a row. This is the perfect local market.“

“Four of us from Dwight ate there Thursday night. Everything was outstanding. The pork chops were well seasoned and moist. My veal and smashed sweet potato was to die for. And the bread pudding was delicious. Missed several items on the menu, I will be back. Kudos to you and your staff for a fantastic evening!“

“Nice kids meals, good food“

“This location is great. I have never had any issues and the food has always been great. There is plenty of seating inside and seating outside on the patio during warmer weather. The employees are very friendly and do whatever is needed to please the customer, offering us the best experience.“

“We had a 5:45 reservation but we're not seated until 6:15, which was frustrating since we had to leave the restaurant by 7:30 in order to pick our kids up from a party on time. However, everything was smooth sailing after we were seated and our server was excellent as was the food! I will always be annoyed, however, when I have to wait to be seated 30 minutes after my reservation time.“

“Great, authentic food and drinks with friendly service!“

“It was 70th Birthday! I had a great time celebrating my 70th. The food and drinks were Excellent! The service was Excellent!! The staff sang afterwards Happy Birthday with a torch candle it was the bomb. My sister Roxann & Lou made my day! I will be back with many others in the family! It was great! Love it at Los 3 Martinez!!!“

“they have really good food. the steak sandwich is the best. The staff is friendly too!“

“First time eating here. Found out they had gluten free options. I ordered the lemon shrimp scampi with gluten free noodles. Everything about this dish was over the top. Noodles were cooked perfectly, you could see the parmasan cheese and fresh herbs in sauce. Shrimp not overcooked. I devoured it.
I will so much be back.“

“We’ve been ordering from McAllisters since they opened near Heinens in our neighborhood too many times we get the wrong food Or something is omitted from our order we tolerated a few times it’s a new location now I’m calling asking for credit back especially since they’re not busy when we order. Otherwise happy to finally have decent food close to home“

“My first time here at this newer location.
I've never been to a Chick-fil-A that didn't have indoor seating. This is pretty much just a drive through place, or walk-up to the outside window to order.
For Illinois cold winters I find the idea of standing outside waiting for food ridiculous, but I could see this type of setup down South.
Food is good and the service is excellent for a drive through.
Also for those who don't know, Chick-fil-A has pup cups for your pups, you just need to know to ask for one and they are much larger than an un-named coffee shop... 😆“

“DO NOT WASTE YOUR MONEY. HORRIBLE SERVICE, AND THEY CHARGE AND MAKE YOU PAY FOR ITEMS YOU DIDN'T NOT ODER. MANAGERS ARE RUDE!! DON'T SPEND YOUR MONEY HERE. LOST 25$ AND GOT NO FOOD. WAY BETTER PLACES WITH BETTER SERVICE!!“

“I don't think I like Facebook's way of posting reviews. [Edit: no one else likes it, either. I'm the only reviewer in 2025, and it's almost 2026. They should also pay closer attention to the "not recommend" reviewers.] The review below this paragraph is just over 1,000 words, as if it appeared in a newspaper. I might just make any reviews of other restaurants and venues as regular posts. If you like Chicago-style fast food, eat here. Expect $15 per person unless you just order one hotdog and a glass of water. Portillo's is a chain with 94 restaurants and "drive-through-only" locations spread throughout ten states. Their greatest concentration is in the Chicagoland area. Founded by Dick Portillo in 1963 as a hot-dog trailer parked in Villa Park Illinois, the restaurant grew steadily over the years. It’s now a publicly traded company, and Dick Portillo no longer plays an active role in day-to-day operations. All Portillo's locations are company owned, with no franchisees. Portillo's sells Chicago-style fast food. They serve Italian Beef, which I’m reviewing here. They also serve Chicago-style all beef hotdogs, Italian and Maxwell Street Polish sausage sandwiches, barbecued pork ribs, grilled and deep-fried fish and chicken sandwiches, pepper-and-egg sandwiches during Lent, chili, and even char-grilled hamburgers. They also sell Chicago-style tamales, but only in the Chicagoland area or "ship to home." The location reviewed here is at 1155 Brook Forest Ave., Shorewood IL. Their hours are 10 AM to 11:30 PM Sunday through Thursday, and 10 AM to Midnight Friday and Saturday. I visited the location in mid-evening on a Tuesday. The dining room was still roughly half occupied, and the double-column line for the drive through was still overflowing into the main parking lot. I've yet to see a Portillo's location not busy, but they might not be as popular outside of the Midwest. I ordered the "regular" Italian Beef wet with extra gravy on the side, sweet pepper garnish, small fries, and a fountain drink. Portillo's sells Coca-Cola products for fountain drinks. They are also famous for their milkshakes; particularly their "Chocolate Cake Shake." While it's incredibly good, it's exactly what it sounds like. Some, but not all Portillo's locations are licensed to sell beer and wine. The selection and availability vary by location. Italian Beef. The French Bread, like all bread products used by Portillo's was a Turano product. It was fresh, with just the right amount of toasting pre-service. The beef was perfectly sliced, very finely grained, and did not seem to have sat for an excessive period of time awaiting service. Portillo's gets their beef from Vienna Beef. However, they get it raw, and do their own seasoning, slow-roasting and slicing in their central commissary before repackaging and sending it to their restaurants. The French Bread Roll was properly filled with roast beef, not overflowing, but still quite full. The regular beef is more than enough for many diners. If you want more, the "Big Beef" sandwich is 50% larger. Both the regular and Big Beef sandwiches are also available as "combo" sandwiches with an appropriate length char-grilled Italian Sausage. The spice blend was properly Italianate, and at just the right strength to compliment the sandwich. When you eat this sandwich, you are eating Italian Beef, not "grandma's spice rack," or "store-brand-watery-Arby's." Gravy. Portillo's makes their own gravy while slow-roasting their beef. The gravy was a rich dark brown. Both the "au-jus" and the spices were in perfect balance, strength, and concentration. It was served properly hot. The flavor was perfect, with no hint of being scorched, burned, or overheated. The sauteed sweet peppers were cut "country style," which suited them well. The peppers were well sauteed, yet had enough slight to moderate firmness“

“😀😀😀😀😀😀😀😀😀😀😀😀😀😀“

“Great dessert place! Love the concept!“

“I have used the drive thru,got it delivered, and also dined in, which I'm doing at this very moment. Food is constantly outstanding. Best sandwiches in town. Always greeted with a smiling face! One of the few places I feel comfortable dining alone. Thanks, staff!“

“First time trying with the family. Will definitely go back. The Orange Chicken Lo Mein and Korean Beef noodles were excellent!!“

“Im a Texas resident that’s been searching for a taste of the Chicago deep dish.
This one takes 1st place!
Crust wasn’t overcooked. Options were available on cook of crust (light. Well done, normal,)
The sauce was robust with chunky tomatoes. Easily the best sauce I’ve had on a pizza. I chose ‘extra sauce’
You can taste the ingredients were fresh. A really great ratio of cheese too. The spread of the cheese to the edge of the crust is deliciously noticed as well.
Tried out over 8 pizza places from Joliet to downtown Chicago for the best deep and this one is it folks.
It’s not overpriced. I’ve spent over $60on a 14’.
This pie cost me $34 and worth every bite“