“Lu’s was recommended and we couldn’t be more pleased. A great choice and nothing disappointed. Crab Rangoon was delicious, pot stickers were dense and fill of flavor and the Mongolian beef simply the best I have ever had. There was a sweetness to the gravy and I can’t wait to have leftovers today.“
“Excited to have a quick date night at the new ramen spot! The lights were warm and just right. They clearly figured out a way to dim their lights (or turn off some of them). The ramen was delicious! The broth was creamy and seasoned well. Definitely not watery or bland as previous reviews suggested. Must have tweaked the recipes. Ramen typically isn't like Pho with a lot of broth. After the ramen, we were actually pretty full. We each also got a roll and an appetizer and struggled to finish everything! My rainbow roll was fresh and done well. My Caucasian husband liked his Wheaton roll. The tuna appetizer had a nice bite to it from a slight sear. Servers were very nice and attentive. We had a great time!“
“Our friends invited us to the happy hour and it was great. Awesome service from Brendan and April remembered our friends and was so friendly and funKid-friendliness: Brendan recognized right away the kids needed drinks and food and prioritized this.“
“Last time I had sushi was well over 15 years ago. Times change, appetite, and eating habits change so here I am. My wife enjoys sushi and has been here a few times and enjoys their rolls. I do enjoy food in the teriyaki family and I get this fix at a few other restaurants in town. The interior of the restaurant is inviting and it was strange being back in the former Peapod restaurant location. We ordered the crab ragoon, gyoza, chicken teriyaki roll, scorpion roll, Godzilla roll, and the beef teriyaki entree. Both appetizers were good but pretty standard. I tried a few rolls and it's still not for me. I believe the seaweed wrap is what I don't like. The filling is good though. My wife enjoyed every bite of it. The beef teriyaki comes with salad, rice, and miso soup. I don't particularly like miso soup but this one was slightly different in a good way. I enjoyed the simple salad as well. Now when I ordered the beef I wasn't asked how I wanted it cooked which is not unusual. When I received the beef it was too blue in my opinion. I'll eat beef anyway outside of raw but typically I like my beef medium. The sauce and vegetables were good and I still ate the beef. For drinks I stuck with water but my wife had a mango smoothie that was quite tasty. The employees were attentive and definitely hustling so I appreciate that. I would go back and get the chicken teriyaki (hopefully it's not pink) and let my wife enjoy the sushi rolls. 4 stars because everyone I know that has come here for the sushi raves about it.“
“I cannot rave enough about Kinta Sushi. I have been a patron for over 15 years and no matter where I've moved around I'll make the drive to get there! Dining in is always a great experience. The most friendly staff I have ever encountered. The quality of sushi is always top tier and the price matches. Dining in is always comfortable and clean. Presentation is nice and a fair mix of traditional and modern twists. I also frequently pick up to go and they have never missed a thing in my orders. Not only that but they always label the containers which I appreciate so much. My go to order always includes the stuffed mushrooms. And I've always been a big fan of the green bay roll! Their sashimi always impresses me as well. I am just a very satisfied and happy long time customer and I will be as long as they are in operation.“
Conveyor Belt Sushi • $$
“My daughter and I love this place various choices of sushi and if you can not score your favorite you can order from the kitchen too. Always wait time to be seated 30-40 minutes but we're go prepared foe the wait time. Staff always super nice.“
“The sushi offerings at Chef Soon are nothing short of extraordinary. Each piece is a masterpiece, meticulously crafted with precision and passion. The fish is fresh, the rice perfectly seasoned, and the flavors harmonize flawlessly with every bite. Whether you’re a sushi connoisseur or a novice, the variety caters to all palates, promising something delectable for everyone.The service at Chef Soon is exemplary, especially Grace The staff is attentive, knowledgeable, and genuinely passionate about sushi, eager to guide you through the menu and ensure your dining experience is nothing short of exceptional. Their dedication to customer satisfaction truly sets them apart.Ask for Grace!!!“
“I had just left a review somewhere else about how I've never had a restaurant that served both ramen and sushi where the ramen was actually decent, but there's a first time for everything, right?The restaurant itself is quaint, but comfortable and has a nice ambience. I sat right in front of the sushi making area so I had a nice little show while I ate. The server was nice and took my order quickly and checked in on me enough.I had ordered both a miso ramen and a couple pieces of tamago nigiri. Funny enough, while my usual complaint is the ramen at a sushi restaurant, today it's more of a small complaint about the sushi! The sushi itself didn't taste bad at all. It was well-made, in fact. My only "complaint" was that the tamago was still very cold from the fridge, but still really tasty. It didn't affect my overall experience.The ramen was great and the presentation was really nice. I'm really fond of miso ramen in general and they made it really well here.Noodles: The noodles are thinner, springy, and chewy. They were pleasant to eat and tasted amazing. They had a nice neutral taste that went well with the broth.Broth: The broth was rich and savory and had a good miso flavor. It was served perfectly hot.Toppings: The pork tasted like it was marinated well and was nicely braised. The egg wasn't marinated in anything and was a plain soft boiled egg. The bamboo shoots also tasted good on their own. I also enjoyed the corn last in the broth. Everything worked well both separately and together.Overall, I was very pleased with Lili Sushi & Ramen! I'll definitely be coming back to enjoy the other bowls of ramen offered here!Vegetarian options: They have vegetable ramen“
“This has quickly become my 'go to' place for sushi. I've had quite a variety of their rolls, and everything was quite good! In-person dining is best described as intimate owing to the small size of the restaurant. If you're claustrophobic, this might be off putting. Seems clean; a bit heavy on dark wood. Service was efficient, though the woman that served our table during my first visit seemed overwhelmed (I believe she was the sole server). Poor thing! My preference is to order for takeout so I can pig out in private at home. If you love the spicy kick of wasabi as I do, don't hesitate to ask for extra--they'll readily compliment your order with more. Overall, good quality sushi in terms of sizes of the rolls and taste, at price points that won't cause considerable angst. I can, and do, recommend Abishari with great ease.“
“Let's start with the service and the atmosphere. When you enter, the atmosphere is warm, relaxed, the employees are cordial and attentive. We continue with the food, the Suschi is incredible from the presentation to the flavor, my taste buds exploded when I felt the exquisite mix of flavors.“