New American Restaurants near Woodridge, IL

“Porciones muy generosas con muy buen sazón. Excelente servico de las meseras.“

“Try the "Soon to be famous" wines! They do NOT disappoint! Our Server and Service was phenomenal! Food, is .....so amazingly fresh, the options, the add ons, the small shareable bites. Every season the freshness makes you feel full with out feeling FULL. Artichoke and Hummus is so yum!!“

“Love the drinks & food! Very cozy & classic!“

“We ate here twice on our trip! It is a delightful place, great food, chef visits and brings food to the table, the wait staff are so lovely. It’s a perfect restaurant! Thank you (We are visiting from California)“

“First the food was actually really great. The Korean ribeye was what I’ve been missing being a California native that’s used to eating Polynesian and Asian food. Pizza, Spinach dip, and the Martinis was not the best but good fruit mixes. Despite a few mix ups my sisters and I enjoyed the place. BIG ovation to the manager on duty Monday evening that listened and addressed the issue promptly. The staff are very professional and I’m looking forward to another visit soon. Great job guys!!!“

“it was amazing I highly recommend it I would love to go back there especially Dareale she was a amazing waitress I love to go back there and her friends are amazing as well“

“Also a weird waitress that overserved. kept asking if we needed anything literally every 2-3 minutes. Great menu. Not the cleanest place. run down and dirty“

“Great Linz steaks! Head chef and wait staff were outstanding! Great time had by all!!“

“Went to the Chicago Waffle House in Willowbrook with friends today Had the best skillet-The Short Rib Skillet- Fantastic with Lavazza coffee not to mention great service. We’ll be back soon“

“I love Standard Market's Seeded Rye Bread! It is one of the best rye breads to be found anywhere in the west suburbs. Unfortunately the last two loaves I bought are so very , very salty? I do bake bread myself (not as good as Standard Market's) I am aware of the role of salt, sugar etc. and their proportions, so why this extremely salty version ?“

“Ellyns has awesome food and a very friendly environment. Never had something I didn’t like, and can always find something new on the menu. Great drink menu and specials. Ellyns will always be a go to!“

“We dined at Topaz in August 2024 and had a wonderful experience. The atmosphere was cozy and welcoming. We were seated in a comfortable booth. A special mention goes to our server, Sasa, who was incredibly attentive and provided great suggestions. He even surprised us with complimentary limoncellos, which were absolutely delicious. For appetizers, we had the grilled octopus and hummus—both prepared to perfection and bursting with flavor. For the main course, we chose the Dover sole and Amish chicken. These dishes were exceptional and stood out as some of the best we've ever had. The potatoes served with the sole were also a delightful surprise. Portions were generous, and the prices were quite reasonable considering the quality and quantity of the food. We highly recommend Topaz and will definitely be returning!“

“We love Five O Four. Their brunch is served from 8 AM until 3 PM and they do a fantastic job. The food quality is excellent. Our favorite meal is breakfast and they do it so well. We have yet to eat here for dinner, but the menu looks great. They’re open evenings from 5 to 8 or 10 weekends.“

“Loved everything about my dinner here. Ingredients were fresh and tasty. Love the variety on the menu. Staff were super friendly. Decor and atmosphere cheery and relaxed. Check it out soon - you will not regret it!“

“We had the best lunch. Our food was tasty and hot, not to mention generously delicious. No wait, great help. Open kitchen. I hope they open one further southwest.“

“We ate at Phase Three today at the recommendation of my doctor. And it did NOT disappoint. We even got a complimentary meal from the Executive Chef so he didn’t waste the plate after taking pictures of his new special. To say the food was amazing is an understatement. There were so many flavors and they all blended so dang well. They even had some unique beer option that we brought home. If your down in the Chicago area or willing to make the trip, it’s definitely worth it“

“Just a shout out to the BEST waitress at the Naperville location, AUTUMN! Every time we come in, we hope we get seated in her section. Autumn’s energy is awesome! She never rushes us during our friend catch up time. She is so attentive without hovering and just a great person all around! Naper location is lucky 🍀 to have her on their team! Thanks for taking good care of us everyone we come in, Autumn! 🫶💯“

“An amazing experience all around.
Joined the Waterleaf for dinner during the Regional American Cuisine - Spring 2025 semester. The restaurant is cozy but very comfortable. The service is limited so you don't feel shoehorned into the dining room. Instead, it lends itself to a relaxed enjoyable evening. The service was friendly and informative. If we had any questions about the menu our server was right there to answer them. The food was exceptional! I started with the Chicken Chile Colorado followed by the Arizona Chopped Salad and I selected the Pork Carne Adovoda. The food was AMAZING!
Little sidebar about the online reservation system. It is set up to handle tables of 2 or 4. So, if you try to make a reservation for anything other than that it tends to respond that they are all booked up! If you're having trouble call the restaurant directly!
Go enjoy and remember not only are you having a great night but you are also helping students take the next step in their career!“

“We get this for takeout a lot, but you have to try the Fire Chicken Sandwich. It's one of my absolute favorites! The combination of pickled onions and jalapeños, topped with a sweet and spicy mango habanero sauce, is just incredible. And the cilantro garlic fries are the perfect side, especially when you dip them in the creamy ranch dressing.“

“Good food lots of options, service should be spruced up!“

“My mom and I like to meet at wineries/ wine bars once a month that halfway for us (parents live in Crystal Lake and I live in LaSalle). Goat and Vine was an excellent restaurant with delicious food and a variety of top notch wines! On top of that, our server made our first time experience that much better; I highly recommend!!“

“For everything ,nice people“

“Good food and great atmosphere“

“Very great all around! We will be back again!“

“Outstanding food. Phenomenal service. Adelle's is my go to!“

“The service was quick. Food was delicious. Smoothie was fantastic! Definitely will return.“

“Madison’s always exceeds my expectations! The wait staff are attentive and friendly. The latest server that we had named Colleen was great! The Mile high meatloaf, Fish tacos and the Walleye are just a few items that I recommend! I’ve been here many times and I will return many times!“

“Extensive selection of whiskeys and food menu. Good for quick bites or something more substantial.

Went for the pesto chicken with sweet potato tots, delicious. Mango lime cake is the highlight, light and refreshing!

Natalie and crew are very attentive and great company.

A must visit when in the Lombard area. Cheers!!“

“Nancy’s place is the best!!!“

“Had a wonderful dining experience at Kona Grill! The food was delicious, fresh, and full of flavor — everything was prepared perfectly. What really made the visit stand out was the exceptional service from Ms. Tanya and Mari. They were both incredibly warm, attentive, and professional, making us feel truly welcome from the moment we arrived. Their genuine hospitality added so much to the experience. Highly recommend this place — we'll definitely be back“

“Absolutely love Vistro! Amazing staff, delicious food, wonderful atmosphere, and superb customer service. It never disappoints!“

“Stopped in last night wanting to try something different in the area. Kindred has made a lasting impression! The food was not just good, It was excellent!! The staff was friendly, and the pub's vibe was laid back and inviting. They have a good selection of beer on tap and an impressive bourbon selection as well.“

“I ordered the Fungi burger, and it was easily the best burger I've had in Illinois. Our server, Paige, was amazing, and the food was insanely quick, only took 5 minutes for the burger and fries that came with it. The patty was incredible, not at all dry. The atnosphere is great, awesome decorations, and they have an outdoor seating area.“

“I would give this place 100 stars if able! I had to plan a rehearsal luncheon for my son's wedding in Joliet in mid May with only 2 months notice. Since we live in North Carolina, I had to do all the research online. Thank heaven I came across SixtyFour Reserve Room in a Google search. The manager, Andrew, contacted me right away and was so helpful in making suggestions for our event. Cheryl, the events manager, took over in finalizing all the arrangements. There are so many different options for appetizers, meal combinations, wine, cocktails and beer! Our guests were able to choose their favorites ahead of time. When we arrived on the day of the event, we were so delighted by the venue! Everything I had requested was in place, and Cheryl and our amazing server/bartender, Alex, immediately greeted us and made everyone feel welcome. The appetizers and meals were served efficiently and right on the timeline I had planned. The food was incredibly delicious with a pleasing presentation. Our guests had so much fun with the Wine Stations, and the whiskey lovers appreciated the variety of choices. Everyone raved about how much they enjoyed the food, drink and ambiance. Best of all, I was able to relax and enjoy our guests since all the work was done by Andrew, Cheryl, Alex and the kitchen staff. The cost was very reasonable, especially so close to Chicago. Highly recommended!“

“We frequently attend this establishment.... food is great, staff and managers are amazing.... some server's we've had in the past Katie,, Lindsey and had the pleasure with Mark on this past Wednesday evening... all great.... 30% tip all the way.... enjoy and thank you.“

“Very good service and food!“

“We dined here tonight for the 1st time and Rosebud exceeded our expectations! Very welcoming from the moment we walked in until we left. Service was Great, Alex was very accommodating and knowledgeable. Food was outstanding, portions justified the price! Management was very helpful with a certificate that was no longer accepted but they honored it anyway as a courtesy. Great business sense, making the customer happy! We can't wait to come back!“

“First timer, walked into restaurant with a wonderful greeting. The shrimp ane calamari appetizers were amazing. Did not enjoy my Entrée especially the Mac and cheese. It was too soupy. Asked for another one and the same type of soupy consistency was delivered. Dessert was meant to have a good presentation but toppled over before arriving at the table but was still served to me.

Not too bad of an experience but assumed it'd be better“

“Went here a couple of weeks ago. We played a round of miniature golf which was a blast then stuck around for dinner after. Fun spot!“

“Beautiful facility with three 9 hole courses. I've played here a half dozen times for the annual futures industry outing. The course is always in excellent shape from the fairways to the greens and even the traps. It's a challenging course with lots of water hazards and bunkers guarding the fast undulating greens.“

“Fantastic food and service! Thank you!“

“First time and I loved it!!!“

“My mother found this place to host our baby shower and they were so wonderful to work with! Bruce helped my mother with every question she had and made the entire planning process extremely easy. We chose to do a brunch and were able to be let in early with plenty of time to set up before guests arrived. The food was great, the atmosphere was wonderful, and everyone had such a great time. Highly recommend booking Ashbury’s at Boughton Ridge for your next event!“

“The name says it all! How do you convert a modest wedding into a more memorable experience? Have J. Fleming’s cater your event! John provided bar, great food, great service, at a value! Try his restaurant as well!“

“First time trying the Arrowhead Golf resort restaurant and we will definitely go back. We had fried cheese curds as an appetizer; then we had a cup of the Minestrone and the Tomato Bisque soups. Our entrees were the Prime Rib and also the Short Rib w/polenta. To finish things up we had the pineapple upside down cake with ice cream!! Our server Mike C. did a great job. Everything was delicious and we are glad we tried this restaurant.“

“Tom is the most amazing human! He was so attentive! I can’t say enough positive things about tom! Thank you! You are awesome!“

“Good food with good company“

“Amazing food,with great variety. love our server, Jessica B. We ask for her everytime. We are at Ambassador status, and Jessica Brown, is a real gem, with a very heartfelt attitude, who cares, and shows her outst!nding service, always, along with her dynamic smile! She is consistent and always gives her BEST! Thank you, Tom & Aleta Peknik“

“The name says it all! How do you convert a modest wedding into a more memorable experience? Have J. Fleming’s cater your event! John provided bar, great food, great service, at a value! Try his restaurant as well!“

“Was an awesome anniversary dinner! Reserved couple months ahead with no issues. Quiet, comfortable and pleasant dining experience. Appetizer, entrée, drinks and dessert was delicious! Definitely making this our anniversary dinner choice from here on out. Pricey but your paying for best quality.“