FARMbloomington
$$ • American, New American, Vegan
Hours:
108 E Kirkwood Ave, Bloomington
(812) 323-0002
About FARMbloomington
Customers' Favorites
FARMbloomington Reviews
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The service was soooo slow. The food was mediocre at best. Some of it was not edible. Burger was raw in the middle. Took thirty minutes to get cooked burger and by that time everyone else at the table were done eating. The BLT was horrible. Bacon was burnt and the bread was so hard you could not bite into it. We were in the restaurant two hours from the time we sat down to the time we paid our check. Over all bad experience.
Went for Lunch by recommendation of several friends and the Chef himself. Went in with open mind and was blown away by the atmosphere. I sat at the bar and ordered. Bartender was great and knowledgeable about the items and listed the great options. I ordered a drink and talked about trying something new substitute as an ingredient wasn't available. He made a fantastic drink I'd order again. Bob Ross painting special on the TV was top notch aswell.
Great food! Great beer menu. Good service.
Menu
Hours
| Monday | Closed |
| Tuesday | 10:30AM - 9PM |
| Wednesday | 10:30AM - 9PM |
| Thursday | 10:30AM - 9PM |
| Friday | 9AM - 10PM |
| Saturday | 9AM - 10PM |
| Sunday | 9AM - 9PM |
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FARMbloomington offers delicious meals and exemplary Hoosier Hospitality. The restaurant's friendly servers provide excellent recommendations, ensuring an amazing dining experience. Menu favorites include the mussels, penne pasta, and the must-try garlic fries, which are so good that some guests buy ketchup to take home. The biscuit basket with flaky biscuits, whipped butter, and apple-spiced jam is highly recommended, along with the very good Benedict and yum avocado toast. The French toast casserole is only okay, but overall, the food impresses and tastes great. Guests enjoy a unique dining experience with options like the Tuesday meatloaf and the Indiana burger. The three meat lasagna is praised for its rich, savory layers and perfect kick. The noodles with shrimp are another highlight, with fresh seafood and expertly prepared pasta. The atmosphere is cool and casual, making FARMbloomington a great spot to revisit when in Bloomington. The food is consistently good, with some dishes like the cherry crisp and chocolate cake standing out, and service is attentive and friendly. Overall, FARMbloomington is known for its farm-to-table excellence, delivering both exceptional food and warm hospitality.