Customers` Favorites
Customers` Favorites
“very pleased with the ease of online ordering when grandpa is ready for a chicken dinner in <3“
Customers` Favorites
“We stopped at an Arby's in Brookville In. during a road trip from Fl. to Mi. and back again for a rest stop and....breakfast!!??
New to me,(only certain stores) but add it to another thing that they do well. The manager up front was gregarious and did not appear to mind me pumping him for information🤪, and complimenting the chain on the improvements they have made thru the years.
I won't stop at a Burger King, McDonald's is just for the famished, and the Wendy's Double is actually less than half the size it used to be, (although their frosty swirl is delish).
Competition is fierce, but if you haven't checked them out in a while...
Gyro is for real...
Cherry turnover puts most desserts to shame...
Along with a larger variety than most fast food chains....
It may be hard to believe I just wrote this long of a review for a fast food chain, but I bet if you ever pass through Brookville, you'll find out why!“
Customers` Favorites
“Stopped by the Brookville location and ordered 4 sandwiches. Staff was courteous and friendly and took my order immediately. Sandwiches were made with fresh ingredients and prepared just as I ordered them. Location was clean and well organized with hard working employees. Loved the sandwiches so much I went back for another order the next day. Highly recommended.“
Customers` Favorites
“The food at this location is below subpar. Not sure what is going on in their kitchen with food preparation and assembly but something needs to change. The right employees need to be trained to prepare the food to standards. And never have I been asked if I would consider just moving on without my change. Employees who are fearful to ask management for change are a humongous sign that something is amiss with the way management is conducting themselves and the business. First change that should be made is for this McDonald's to do what is right by the community by hiring adults full-time at a living wage, train them to cook and prepare the food to standards, and build a solid team that will be there, consistently performing well no matter what. I feel that I can be brutally honest regarding my experience because I used to work at this McDonald's when it first opened. There were standards back then and management made certain that the workers followed these standards. It's simply a shame regarding what has become of this restaurant.“
Customers` Favorites
“Stopped by today during a break in the train ride. This was definitely the highlight of the day as we did not expect to see so many cookie jars. The salt and pepper shakers was a bonus find.Seeing that it was very hot outside it was nice to enjoy a dip of ice cream at a reasonable price in the air conditioned building. Would highly recommend if you are traveling in the area“
Customers` Favorites
“very good food and great and friendly people!!“
Customers` Favorites
“They were helpful because I was having a hard time figuring out their menu options and they were polite enough to take time to help me out and the customers behind me were very curdios with understanding that I don't eat out often but I'm stunned about the prices of food and that is why I don't eat out anymore than I have to. Give the young ladies a thank you for helping me okay they deserve it.“
Customers` Favorites
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“How do you rate this place....if all the stars would form a line then all stars lead to SkyLine! So many ways to eat the delicious, slightly spicy saucy chili topped with the freshly fine shredded cheese. Don't get me started on the crackers. Oh, and the hot sauce. It gives the chili an nice boost of extra hotness, but doesn't overwhelm the taste buds.“