Taco Bell
$ • Fast Food, Mexican, Pet FriendlyAbout Taco Bell
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Taco Bell Reviews
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good good she was nice help for
she gave us a free Drake while in line we will be back very nice people
Got a huge order for the extended family between 7:00-8:00. The total was around 235$. They where completely professional and had us in and out within what felt like 10 minutes. Shout out to those working and making it so fast and fresh. Thank you Alyson, Sylvia, Trinity, Kevin and Jose. We appreciate you.
Have been doing online orders, and picking up. Yesterday did a scheduled pickup. I was able to wait inside out of the heat. The interior is updated, clean, and overall pleasant to the eyes. Was greeted by management and the good vibes of the crew working was nice to witness. This order and the past few others have been accurate, fresh, and a refreshing experience from having food delivered. I was able to thank the manager lady, and her crew for our order and gave them kudos for...read full review
Hours
| Monday | 9AM - 4AM |
| Tuesday | 9AM - 4AM |
| Wednesday | 9AM - 4AM |
| Thursday | 9AM - 4AM |
| Friday | 9AM - 4AM |
| Saturday | 9AM - 4AM |
| Sunday | 9AM - 4AM |
The Taco Bell on Belmont Ave. and Washington St. offers a mixed experience. The hardworking staff does their best, but sometimes they run out of items. Customer service can be top-notch, like with ensuring accurate orders. The food, such as the Nacho Cheese Doritos Taco, can be fantastic when done right. There are also good vegetarian options available. However, the inconsistency in food quality and the early closure of the register for card-only payments can be frustrating. The restaurant's wheelchair accessibility is decent, with a ramp available, albeit not right in front of the door. Despite some hiccups, Taco Bell aims to satisfy customers and make a profit, striking a balance between service and efficiency. The night-time crew is friendly and gets the orders right, and the little young manager is doing a great job. While most of the time the workers are polite, there is room for improvement in ensuring food quality and order accuracy. Customers love the atmosphere and the crew, and the vegetarian options are appreciated.