Customers` Favorites
“Went there for the first time for breakfast. Food was alright but be careful about allergies. When I asked for there to be no dairy contact the lady cooking said that would be impossible because her griddle and spatula stay covered in butter. Luckily another lady (missy maybe) stepped in and said she could make my breakfast sandwich on a separate skillet for which I was grateful and thankful.“
“seemingly awesome management very straight forward in what's expected of workers and for the most part very organized and safe work environment loved working there just hard with no transportation“
Customers` Favorites
“Great food manager and staff are great and always looking forward to seeing you“
Customers` Favorites
“We really enjoy eating at here when we’re at the lake. Whether it’s their delicious breakfast buffet or a delicious and peaceful dinner, we’re always leave happy :) definitely worth a stop and then a stroll around the grounds after filling your tummy!
The catfish platter was generous and super tasty, as was the fried chicken, fried oysters, green salad, and the taste of Kentucky sampler. Followed by lemon Shaker pie and peach crisp ala mode for dessert. Adults and kids were more than satisfied!“
“I definitely didn't schedule enough time for our visit! The Shaker Village alone kept us occupied for hours, including a nice lunch break at the restaurant. We took the tour led by Kevin and he was very knowledgeable and made it interesting.( My kiddo said if his social studies teacher was like him, he'd enjoy it a lot more, so big shout out to him) and the director of ducks (i didn't catch his name) was also very knowledgeable and it was so fun to see the ducks! Everyone was so helpful and friendly! 10/10!“
Customers` Favorites
“Great, friendly service, cozy ambiance, exceptionally clean restrooms, casual dining, good food. Priced appropriately. We didn’t let other reviews of ‘slow service’ deter us. We ordered drinks from the bar, appetizers, entrees, and desserts. We didn’t mind if service was slower because we were there to relax and celebrate our wedding anniversary. We will return and bring friends! 😄“
Customers` Favorites
“Great food and very welcoming staff. 👍🏼 #supportlocallyowned“
“I went through and ordered a drink as I was craving something really good. The drink I got seemed to not be made correctly, I went back through and told Shanna who was at the window and she made it right. Very nice lady, good service, many would not have done that.“
Customers` Favorites
“My husband and I discovered this little Kentucky gem while visiting family member in Ephraim McDowell the food is like heaven in your mouth and service is amazing very friendly staff I cannot say enough about this place definitely 5 stars ⭐⭐⭐⭐⭐“
Customers` Favorites
“I recommend don’t go to this place because ms Melton called the police on me for just standing around minding my own business didn’t bother anyone so I left and I’ll never forgive her for calling the police on me.“
Customers` Favorites
“Best steaks in Danville! Best service as well. They need to promote their happy hour more though. Never see happy hour menus or options. Apparently they have one..“
Customers` Favorites
“Salt Risen Bread & Donuts! Just walking in the door was wonderful. The aromas of freshly made bread, doughnuts, pastries & pies lifted my mood. I came for the salt risen bread as it is hard to find. The folks there were friendly & knowledgeable. They even suggested Melton’s Deli for a good lunch spot. I look forward to stopping in again soon.“
Customers` Favorites
“Great friendly staff cool place“
Customers` Favorites
“We celebrated my husband’s birthday and this place did the catering! It was amazing! We had wings, potato wedges, pretzel bites, and a nacho bar! The staff was amazing and had our order delivered and set up right on time!“
Customers` Favorites
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“Went there for the first time for breakfast. Food was alright but be careful about allergies. When I asked for there to be no dairy contact the lady cooking said that would be impossible because her griddle and spatula stay covered in butter. Luckily another lady (missy maybe) stepped in and said she could make my breakfast sandwich on a separate skillet for which I was grateful and thankful.“