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Customers` Favorites
Customers` Favorites
“Consistent, amazing food. Never disappointed with anything we try on the menu.“
Customers` Favorites
“Came here twice this week, both times it was exceptional quality. The staff was helpful, the dining area is spacious, clean, and quiet.
Both the beef bulgogi and the spicy chicken plates are perfectly put together. Every bite packed with flavor.
Spring rolls and gyoza were perfectly cooked, the egg soup was the perfect compliment... Honestly the best Korean I've had in the city of Louisville.“
Customers` Favorites
“Excellent food with excellent service. We go here as our weekly date spot, and get the chicken satay (appetizer), pad kee mao, and either a penang curry or regular entree. My husband is gluten free, and they are able to make most of their dishes a gluten free version. In terms of portion sizes, the they are reasonably priced for the amount given. The vegetables served in the dishes are clearly fresh and made well. We've had issues with other Thai restaurants being overly greasy/oily.
The service is exceptional, we are always greeted immediately by a bunch of smiling faces and are consistently checked in on during our meal. It's a friendly and relaxed atmosphere.“
Customers` Favorites
“❤️ VERY DELICIOUS FLAVORFUL FOOD ❤️“
Customers` Favorites
“The best Thai food place in KY! Fresh, authentic, and delicious! Our favorite place to visit in Louisville.“
Customers` Favorites
“My favorite, The service is great and it’s always clean, the food is consistent and it’s delicious“
Customers` Favorites
“I have to eat gluten free and went in for the first time. I ordered the Pad Thai and it was so good. Not to mention Matthew’s customer service was on point! I also got a garden salad and realized I forgot to ask for no croutons but when I took it out of the bag the salad didn’t have any croutons! Way to go Matthew! Definitely will be back!“
Customers` Favorites
“Recently new to celiac disease and 6 months ago I was told absolutely no gluten 😢 💔 I'm a pasta girl and the love for breads. Devastating in reality. They have these noodles I've never ever heard of. And they're gluten free I ate 2 bowls of pasta in a day. Let me tell you how exciting this was for me. Like a little girl couldn't control myself. So good and if you're gluten free you know them things they try to say gluten noodles are horrible. And breads are even worse. Which I haven't found a good bread just yet. But I surely found my new spot and the food was amazing I didn't even know gluten free could be so good. Chicken parm is always a hit.“
Recommended
Customers` Favorites
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“The outside is pretty unassuming, but the inside is simple, roomy, and clean. I had the fresh spring rolls with pork and shrimp, and they were easily a 10/10. The pork was tasty, well seasoned, and slightly sweet.
I also had the pho with beef and tendon. I’d give it an 8/10—only knocking off two points because the portion wasn’t as large as I’ve had at some other places, but it was still filling. The tendon was especially good and tasted very fresh.
Service was fast. I went around 3:30 on a Friday, and there were only two other groups there, so it wasn’t too busy. Highly recommend.
PHOTO attached. I ate one spring roll before I took a photo.“