50 Best Vegetarian Restaurants in Louisville

“delicious food, large portions, perfectly prepared. amazing staff.“

“Food was amazing and I will be going back“

“This place is awesome!! The food is great the vibe is also but the people are even better!! My server Jolene was just perfect very attentive and on top of it!! Will for sure be coming back!!“

“My kids love eating here and so do I! We also love to pick up the family meal and take it home on a busy night. The staff are all so kind and friendly!“

“This place was amazing! We stopped in, unannounced. We didn't really have a lot of time to stay. But, Jacqueline was very accommodating and was able to get us in for a very quick tour and we were able to do a hand bottling straight from the barrel! The entire building and history was so very interesting. And the gift shop was great! The entire staff was very friendly, hopeful, and a pleasure to interact with. Thank you to everyone there at Michter's. I can't wait to crack it open!

Dan Weiss“

“Service, food and atmosphere.“

“Excellent Craft Distiller experience. Not only my go-to Bourbon (Double Oaked), yet after my first tour and surprise visit by Corky Taylor (Owner and Great Grandson of Founder), I have to say, I am very pleased that I visited and got the whole story. Excellent history worth hearing.“

“Had an amazing experience at The Mayan Cafe! Their food was absolutely delicious—fresh, flavorful, and perfectly balanced. I also really appreciated how accommodating they were with allergies. The staff was knowledgeable and made sure everything was safe for me. Highly recommend! Will definitely be back.“

“My server Amanda on a scale 1-10 she was a 10! I was satisfied with her appearance an he approach she's great she handles everything wonderful! Customer satisfaction!“

“Loved my steak with chimicurri green sauce..not a fan of plantains ( would prefer as a dessert with brown sugar- but do understand how served in this restuarant) the vegetables were da bomb! Omg I can just order the sautéed vegs with mushrooms and be in heaven. I had the spicy margarita and it was wonderful. We were celebrating mothers day late and I guess the server thought it was a birthday so she brought out dessert on the house...SO GRATEFUL! Enjoyed dinner with my son just Mr and him“

“I have had several of the Middle Eastern menu items multiple times. Without a doubt it’s one of the best places here in Louisville. If not the best. The prices are very reasonable and the portions are healthy. I need to try some of the Italian dishes. The owner used to work in a top rated Italian restaurant for 17 years.“

“We were in town for the Zach Bryan concert at L&N stadium. This little gem is just down the street. Gyros were delish and loved the sauce! Fries were hot and fresh! Staff so welcoming and friendly. We will be back next time we are in Louisville!“

“Terrific atmosphere, attentive servers, amazing flavor. Like when you don't have to add anything nor wish a spice was less. We had birria, croquettes, and the Lechon Asado. Perfection, and we added the plantains to go. Excellent shared meal around a table of 4.“

“Angel's Envy was our favorite distillery in Louisville.
We initially stopped in to get out of the rain, but ended up staying for a couple of hours.
They have super friendly staff and amazing bourbon.
Ask the front desk if you can visit the upstairs bar, and you'll find a private bar with a great view of Slugger Field. The huge wooden tables and ceiling-high rows of bourbon barrels made this spot even more fun to hang out.
10/10 I'd highly recommend making this a stop on your Louisville trip.“

“We loved the friendly service, great food and quick food delivery. We had the chicken biscuit with gravy and omelet plus bloody marys and coffee. Thank you- we will return!!“

“Had a pharmaceutical event there today and the service was top notch ! Great food and the drinks are fantastic 🍷“

“We were sat promptly and had wonderful service throughout our stay. Our waitress, Danielle, was knowledgeable about the menu, friendly and accommodating. Jasmine and John were wonderfully attentive to our needs, clearing plates and refilling drinks. The food was deliciously prepared. Highly recommend the house dessert! Thank you for a wonderful dinner experience!“

“It's rare that we have a date night on a weekday with two young children, but tonight was the exception. When I realized our anniversary was falling on a Wednesday, Perso was the first place that came to mind. Perso's Prix Fixe Menú is available every Sunday through Wednesday and offers a three course meal for $29. It's no secret that I'm a fine dining enthusiast; but who doesn't love a bargain? If you're looking for a nice night out without breaking the bank, this is your spot. Perso sits at the corner of Oak and Shelby in the same location as the former Square Cut Pizza. The giant windows in the front provide an abundance of natural light. The interior has a modern industrial vibe with painted exposed brick, plants, and Edison bulbs hanging on pendants. One wall with wooden slats gives a Scandinavian feel to the main dining area. It's a small-ish intimate space with a beautiful patio. For my first course, I chose Crostino Di Tonno- olive oil poached tuna, stracciatella, pickled celery, and Calabrian chili. I followed my first course with olive oil poached swordfish, corn chowder, and golden zucchini scapece. For dessert, I had the chef's choice: apple strudel with whipped cream cheese. My husband chose heirloom tomato with roasted eggplant, bagna couda, and fine herbs. For his main course, he had pork tenderloin with edamame, beef dashi, and fine herbs. We both opted for the chef's choice for dessert. I tasted each of his courses and they were every bit as delicious as my own. The edamame provided the perfect texture and his tenderloin dashi tasted gravy-esque without being overly heavy. Mostly notable, besides the insane deal for such decadence, was the fresh flavor combinations throughout. Our table had fresh rosemary as a centerpiece. The corn chowder was right up my alley. I could've licked my bowl if I wasn't trying to pretend to have a bit of class. The swordfish was tender, juicy, and not overly fishy. The tuna flatbread was the perfect balance of sweet and spicy. The mint on top of my whipped cream cheese truly set it apart. My lavender Manhattan was earthy and smoky, not just in flavor. It was literally smoking. My husband had an old-fashioned. Neither of us were disappointed. Our server, Amanda, was phenomenal. She offered recommendations. She visited our table to ensure we were satisfied the perfect number of times. Her warm demeanor was professional while also being personable. She was everything we hope for in a server. Perso's Sunday through Wednesday Prix Fixe Menú is hands-down one of the best opportunities for an affordable night out. That being said, once you get a taste of what they have to offer, you'll be sold on splurging any day of the week.“

“Excellent Indian food. First time visiting this place and it definitely exceeded my expectations. Every dish we had was exploding with flavor and freshness and service was good as well. We will most certainly be back again to try other dishes on the menu.“

“We always enjoy our experiences at Volare’. Fresh seafood dishes flown in each Friday for another one of their exquisite seafood entree’s. Large portions are in order and our favorites are the steak with bourbon glaze and salmon with a hot pepper sauce. Don’t forget to order their decadent desserts, even if you take it to go. Caring staff that make certain that your visit is flawless.“

“Best place in town to watch any type of games on TV. Anywhere you sit you have a great view of the game. Beer is cold and many varieties on tap and in bottles, I have never been disappointed with my food choice and have tried almost everything on the menu. Friendly staff, fast, attentive service you won’t be disappointed, enjoy!“

“5 ⭐️ ⭐️ ⭐️ ⭐️ ⭐️…Lunch meal was delicious and the staff is tops 👍🏻“

“Enjoyed the tour with Bryan. We were met with a black manhattan or an old fashion cocktail before the tour. He was very knowledgeable. He kept the information light and numerous. Sampling 4 different bourbons neat all along the tour was so much better than a tasting at the end.“

“Man you can’t beat this food! The food is made with love and everything I’ve had is awesome! Owner is amazing and friendly and treats everyone like a friend! Please try this place and enjoy !!“

“The menu prices are outdated. Add roughly $2.45 for the sandwiches and the combos. The brownies are now $2.50.“

“Gigantic slices that are delicious! If I lived in Tullahoma I would eat here everyday.“

“Mmmmmmmmm barrel strength bourbon“

“We were greeted by friendly service,, and the food was delicious.“

“Amazing food and quality service!!“

“Me and my family have come here for years, always perfect.“

“This was our first time here at this Distillery and it did not disappoint. We thought it was going to be a huge Distillery but turns out it's actually a micro Distillery but they have a lot of Rick houses and they store whiskey for a lot of other brands. Was very informative with a lot of good history at these grounds“

“Quaint, quiet, couple atmosphere nice drinks I will be back“

“Delicious food! Exceptionally friendly, attentive service! Lots of vegan options.“

“Had a great time on what ended up being a private tour for my wife and I since no one else signed up. I'd give it 5 stars if this were Yelp. Really interesting story on their more recent challenges and how they have thrived/survived. They have some great whiskeys to try and some of their unique finished stuff is incredible. If I had one complaint, it would be the plastic tasting cups.“

“Very good idk“

“Great food and Great employees. I give five stars ***** to Kaitlyn Grizzel. She was Great.“

“The mussels are amazing!
I had the steak fries and my wife had the pork chop. Both were excellent, perfectly cooked.
The cocktail are also excellent and there is a great bourbon selectiagain. Service was also great!
We will visit agai.“

“Very attentive. And the food was delicious and so flavorful. Lovely retro-southern atmosphere. Definitely a new favorite.“

“The chicken and the cilantro rice was excellent.“

“Great food. Consistent and always great service. Love that’s it’s warm and comfy inside. I hate when a restaurant is cold. I can’t enjoy my meal that way. I need to come home.“

“I was visiting Louisville this week, and stumbled up this hidden on the outskirts of the city. This was one of the most incredible dishes I have ever had. I got the goat with saffron rice and it was gas money. The owners were incredible and really nice. I highly highly recommend this place to anyone who is interested in a little East African field trip. Alhamdulillah“

“Excellent experience! Amazing fresh authentic food, incredible service and adorable ambiance. 5 stars!“

“Honestly, Home Cuisine is the best. I don't cook anymore, and have tried EVERY prepared meal company. Some are good, some are awful, but Home Cuisine consistantly wonderful.“

“Louisville staple! Delicious fish and fries. The fish is thick and not too much breading. Definitely get your moneys worth! Don’t forget to get the onions on your sandwich. So good! Look forward to it every year on Saturdays. Make sure you get there before they run out!!“

“Friday night date night and it doesn’t disappoint. Had the barrel aged double bock and the imperial stout, and of course the excellent pizza and salad. Great place to start the weekend.“

“Highly recommend this iconic place! We celebrated our anniversary last night and had a wonderful time. Great food and service! I had the chicken and my husband had the pork chops both delicious. The drinks were made well and our dessert was the flourless chocolate blood orange cake. The evening was perfect!“

“We took our out of town guests yesterday. Our server Jessica was amazing! She really made our night! (If you are reading this Jessica, y’all/yins did a great job! Lol.) Everyone loved their cocktails. The pork chop was very tasty and perfectly cooked, loved the shrimp and grits… so flavorful! The salmon was also delicious! We had the cheese and hummus plate as a starter and I was not a fan. The hummus was gummy and had an odd flavor. The rest of our group didn’t mind it. I could have had the bruschetta as my meal… yum! For dessert we had the bread pudding and asked to have some bourbon to pour on top (so good!), the lava cake (wow) and the brûlée (coffee flavored and very nice). We were the last to leave and Jessica and the rest of the staff treated us if we had all the time in the world. We so appreciated that! Our experience was so special! Thank you!“

“Best fish n chips ever had after coming to the USA 30 years ago from England“

“Very attentive. And the food was delicious and so flavorful. Lovely retro-southern atmosphere. Definitely a new favorite.“

“Interesting distillery tour covering the Bourbon-making history of Louisville, the distillation process and concluding with a tasting flight of Evan Williams bourbon. Shout out to our tour host Mark (knowledgeable, amusing and friendly fellow).“