50 Best Vegetarian Restaurants in Louisville

“delicious food, large portions, perfectly prepared. amazing staff.“

“Food was amazing and I will be going back“

“My kids love eating here and so do I! We also love to pick up the family meal and take it home on a busy night. The staff are all so kind and friendly!“

“My server Amanda on a scale 1-10 she was a 10! I was satisfied with her appearance an he approach she's great she handles everything wonderful! Customer satisfaction!“

“Service, food and atmosphere.“

“Stopping from out of town, and the service was quick and accommodating even on a busy Saturday night. It was a little loud where we were next the stage and the hostess graciously helped us to a quieter table. The food was so delicious and came very quickly! Great experience all around.“

“Ryan did a great job showcasing the history and distilling philosophy of Michter’s. I highly recommend stopping by Michter’s Fort Nelson location in downtown Louisville. Bonus points for knowing more about my palette preferences than I did. You are a scholar and a gentleman sir. A gine fit for Michter’s in my humble estimation.“

“This place is awesome!! The food is great the vibe is also but the people are even better!! My server Jolene was just perfect very attentive and on top of it!! Will for sure be coming back!!“

“The best Indian restaurant in Louisville! I’ve eaten at most of them and shalimar is always a level above. There is an authentic aromatic richness to their cuisine that leaves an impression. The service is wonderful and the atmosphere is warm. Simple and elegant at the same time. Great place to recommend to anyone who wants to try Indian for the first time.“

“Had an amazing experience at The Mayan Cafe! Their food was absolutely delicious—fresh, flavorful, and perfectly balanced. I also really appreciated how accommodating they were with allergies. The staff was knowledgeable and made sure everything was safe for me. Highly recommend! Will definitely be back.“

“I purchased a gift certificate for my son and his wife. They went to Habana after they were married and now they have a baby. I babysat while they had a birthday date night. They came back raving about the service and how special they were treated by the staff. Thank you to everyone who made them both feel special. Warmly, Kathy Shaw“

“Man you can’t beat this food! The food is made with love and everything I’ve had is awesome! Owner is amazing and friendly and treats everyone like a friend! Please try this place and enjoy !!“

“I have had several of the Middle Eastern menu items multiple times. Without a doubt it’s one of the best places here in Louisville. If not the best. The prices are very reasonable and the portions are healthy. I need to try some of the Italian dishes. The owner used to work in a top rated Italian restaurant for 17 years.“

“We loved the friendly service, great food and quick food delivery. We had the chicken biscuit with gravy and omelet plus bloody marys and coffee. Thank you- we will return!!“

“We were in town for the Zach Bryan concert at L&N stadium. This little gem is just down the street. Gyros were delish and loved the sauce! Fries were hot and fresh! Staff so welcoming and friendly. We will be back next time we are in Louisville!“

“We were sat promptly and had wonderful service throughout our stay. Our waitress, Danielle, was knowledgeable about the menu, friendly and accommodating. Jasmine and John were wonderfully attentive to our needs, clearing plates and refilling drinks. The food was deliciously prepared. Highly recommend the house dessert! Thank you for a wonderful dinner experience!“

“Had a pharmaceutical event there today and the service was top notch ! Great food and the drinks are fantastic 🍷“

“Went on the tour experience after recommendation from my parents. I had an absolute blast. My tour guide’s name was Jason. He was funny and kept the tour very fun and engaging. He also gave a great lesson on bourbon tasting.
After the tour/tasting we went to the bar. Our bartenders name was Amond and he was incredible! I asked him his recommendations for drinks as a younger individual and what he recommended did not disappoint. I got a blackberry cocktail and it was incredible.
Thank you both Jason and Amond for making a great experience for my sister and I“

“My husband and I actually came here on a whim because we had some time to kill in between another distillery tour and our dinner reservation on Valentine's Day. We got into the last tasting with a pretty large group. The host was awesome. We got to meet the owner which was pretty cool. But the tasting was amazing, honestly. My husband and I are both bourbon drinkers, we've tried quite a bit of bourbon and been to many distilleries. We couldn't believe we've been sleeping on Peerless! Hands down some of the best bourbon we've ever had and each pour was excellent. We're converts for sure!!“

“It's rare that we have a date night on a weekday with two young children, but tonight was the exception. When I realized our anniversary was falling on a Wednesday, Perso was the first place that came to mind. Perso's Prix Fixe Menú is available every Sunday through Wednesday and offers a three course meal for $29. It's no secret that I'm a fine dining enthusiast; but who doesn't love a bargain? If you're looking for a nice night out without breaking the bank, this is your spot. Perso sits at the corner of Oak and Shelby in the same location as the former Square Cut Pizza. The giant windows in the front provide an abundance of natural light. The interior has a modern industrial vibe with painted exposed brick, plants, and Edison bulbs hanging on pendants. One wall with wooden slats gives a Scandinavian feel to the main dining area. It's a small-ish intimate space with a beautiful patio. For my first course, I chose Crostino Di Tonno- olive oil poached tuna, stracciatella, pickled celery, and Calabrian chili. I followed my first course with olive oil poached swordfish, corn chowder, and golden zucchini scapece. For dessert, I had the chef's choice: apple strudel with whipped cream cheese. My husband chose heirloom tomato with roasted eggplant, bagna couda, and fine herbs. For his main course, he had pork tenderloin with edamame, beef dashi, and fine herbs. We both opted for the chef's choice for dessert. I tasted each of his courses and they were every bit as delicious as my own. The edamame provided the perfect texture and his tenderloin dashi tasted gravy-esque without being overly heavy. Mostly notable, besides the insane deal for such decadence, was the fresh flavor combinations throughout. Our table had fresh rosemary as a centerpiece. The corn chowder was right up my alley. I could've licked my bowl if I wasn't trying to pretend to have a bit of class. The swordfish was tender, juicy, and not overly fishy. The tuna flatbread was the perfect balance of sweet and spicy. The mint on top of my whipped cream cheese truly set it apart. My lavender Manhattan was earthy and smoky, not just in flavor. It was literally smoking. My husband had an old-fashioned. Neither of us were disappointed. Our server, Amanda, was phenomenal. She offered recommendations. She visited our table to ensure we were satisfied the perfect number of times. Her warm demeanor was professional while also being personable. She was everything we hope for in a server. Perso's Sunday through Wednesday Prix Fixe Menú is hands-down one of the best opportunities for an affordable night out. That being said, once you get a taste of what they have to offer, you'll be sold on splurging any day of the week.“

“Excellent Indian food. First time visiting this place and it definitely exceeded my expectations. Every dish we had was exploding with flavor and freshness and service was good as well. We will most certainly be back again to try other dishes on the menu.“

“We always enjoy our experiences at Volare’. Fresh seafood dishes flown in each Friday for another one of their exquisite seafood entree’s. Large portions are in order and our favorites are the steak with bourbon glaze and salmon with a hot pepper sauce. Don’t forget to order their decadent desserts, even if you take it to go. Caring staff that make certain that your visit is flawless.“

“Best place in town to watch any type of games on TV. Anywhere you sit you have a great view of the game. Beer is cold and many varieties on tap and in bottles, I have never been disappointed with my food choice and have tried almost everything on the menu. Friendly staff, fast, attentive service you won’t be disappointed, enjoy!“

“5 ⭐️ ⭐️ ⭐️ ⭐️ ⭐️…Lunch meal was delicious and the staff is tops 👍🏻“

“Gigantic slices that are delicious! If I lived in Tullahoma I would eat here everyday.“

“The menu prices are outdated. Add roughly $2.45 for the sandwiches and the combos. The brownies are now $2.50.“

“Mmmmmmmmm barrel strength bourbon“

“We were greeted by friendly service,, and the food was delicious.“

“Me and my family have come here for years, always perfect.“

“Quaint, quiet, couple atmosphere nice drinks I will be back“

“Amazing food and quality service!!“

“Delicious food! Exceptionally friendly, attentive service! Lots of vegan options.“

“Sean was amazing. He knew his facts! His delivery was warm and the pace was great. We are locals and have been to many distillery tours. We loved the history of the distillery and the connections with Kentucky. Our favorite was the original Cooper Shop...how very special to take the time to retain the actual building! Tip: Go early and visit the front of the main building...full of historical pictures and artifacts.“

“We come to Louisville once a year and ALWAYS make a reservation here! It is our favorite. We have been doing this for over 10 years and I am always excited to go here. My favorite is the Shrimp and Grits and other people have raved about the Pork Chop and steak. I do not think there is a bad choice here. I have never once not had a great meal! Our service has always been wonderful as well, yet this year it was lackluster. One time out of 10 is just a fluke this year i am sure.“

“Had a great time on what ended up being a private tour for my wife and I since no one else signed up. I'd give it 5 stars if this were Yelp. Really interesting story on their more recent challenges and how they have thrived/survived. They have some great whiskeys to try and some of their unique finished stuff is incredible. If I had one complaint, it would be the plastic tasting cups.“

“Great food and Great employees. I give five stars ***** to Kaitlyn Grizzel. She was Great.“

“Very good idk“

“Stopped in to this place before a concert - it was fantastic! I can’t stop thinking about the Mozzarella sticks!! The burger and sweet potato fries were delicious as well. Highly recommend!“

“The food here is so fresh, so flavorful and just an amazing experience. The staff are kind and take time to explain things so dont worry if youve never had somalian food before. I ordered chicken legs and chicken kofta one with rice and one with spaghetti. They both come with fresh cooked veggies and the rice came with a spinach and bean side in a cup that was sooooo good. I recommend the rice over the spaghetti because its so fragrant, seasoned right and came with that extra side. The food was so yummy like you went to someones house and ate, super authentic which is the best for places like this. The chickem was so tender it literally came away with a plastic fork and its was so juicy. I also highly recommend the mango lassi its was sweet, creamy and refreshing. And like with most authentic Somali places the meals came with a banana and a bottle of water. Will definately be back to try more!“

“Excellent experience! Amazing fresh authentic food, incredible service and adorable ambiance. 5 stars!“

“Highly recommend this iconic place! We celebrated our anniversary last night and had a wonderful time. Great food and service! I had the chicken and my husband had the pork chops both delicious. The drinks were made well and our dessert was the flourless chocolate blood orange cake. The evening was perfect!“

“Great food. Consistent and always great service. Love that’s it’s warm and comfy inside. I hate when a restaurant is cold. I can’t enjoy my meal that way. I need to come home.“

“Friday night date night and it doesn’t disappoint. Had the barrel aged double bock and the imperial stout, and of course the excellent pizza and salad. Great place to start the weekend.“

“A very nice experience with David as our tour guide. He was very knowledgeable and explained things in detail. Very fun, unique experience. Rabbit hole does a great job with their rye, bourbon, and even their gin! Would recommend time and time again!“

“The chicken and the cilantro rice was excellent.“

“We took our out of town guests yesterday. Our server Jessica was amazing! She really made our night! (If you are reading this Jessica, y’all/yins did a great job! Lol.) Everyone loved their cocktails. The pork chop was very tasty and perfectly cooked, loved the shrimp and grits… so flavorful! The salmon was also delicious! We had the cheese and hummus plate as a starter and I was not a fan. The hummus was gummy and had an odd flavor. The rest of our group didn’t mind it. I could have had the bruschetta as my meal… yum! For dessert we had the bread pudding and asked to have some bourbon to pour on top (so good!), the lava cake (wow) and the brûlée (coffee flavored and very nice). We were the last to leave and Jessica and the rest of the staff treated us if we had all the time in the world. We so appreciated that! Our experience was so special! Thank you!“

“Very attentive. And the food was delicious and so flavorful. Lovely retro-southern atmosphere. Definitely a new favorite.“

“Louisville staple! Delicious fish and fries. The fish is thick and not too much breading. Definitely get your moneys worth! Don’t forget to get the onions on your sandwich. So good! Look forward to it every year on Saturdays. Make sure you get there before they run out!!“

“Best fish n chips ever had after coming to the USA 30 years ago from England“

“Honestly, Home Cuisine is the best. I don't cook anymore, and have tried EVERY prepared meal company. Some are good, some are awful, but Home Cuisine consistantly wonderful.“