Restaurants near Northfield

“I always order my peppermint mocha a lil different and they always get it right without judgement 💗”

“My kids love eating here and so do I! We also love to pick up the family meal and take it home on a busy night. The staff are all so kind and friendly!”

“Had an amazing experience at The Mayan Cafe! Their food was absolutely delicious—fresh, flavorful, and perfectly balanced. I also really appreciated how accommodating they were with allergies. The staff was knowledgeable and made sure everything was safe for me. Highly recommend! Will definitely be back.”

“this was our first time there we surprised my oldest son who turned 13 today (4-17) the servers were very nice and food was amazing”

“There are several locations in Louisville, but the Middletown location is my favorite. It’s always a happy place with live music and an entertaining vibe. The steak chimichurri is my favorite dish, and their Cuban sandwich is delicious.”

“We went to Repeal Steakhouse last night for a bachelor party with a group of 15, and overall, it was an excellent experience.

While there were a few issues with getting our large group seated at the beginning, the staff was incredibly accommodating and went above and beyond to make sure we were taken care of. Their hospitality truly stood out and ended up being one of the best parts of the experience.

The bourbon selection was absolutely out of this world, and the food did not disappoint. The appetizers were excellent, the steaks were amazing, and the desserts were great as well.

For a large group, they could not have been more accommodating, and we really appreciated everything they did to make the night special. The hospitality alone put the entire experience over the top for us.

Highly recommend Repeal Steakhouse if you’re in Louisville. Great food, an unbelievable bourbon selection, and truly outstanding hospitality.”

“Excellent whole-bean coffee; best anywhere! Fantastic ethic, excellent customer service.”

“It's almost the end of 2024 and I've been having Clean Eatz this entire year. I'd say 90% of everything I've eaten this year has been CE. To say it's been a huge game changer for me is an understatement. I had a stubborn 10lb that wouldn't go away from the Covid years. That was gone in the first couple months. I was also able to set PRs in all distances-5k, 10k, 15k, half marathon and marathon. Having healthy food from Ce definitely played a huge part in that. Prior to this year I'd never ran more than 1200 miles in a year and I'm coming up on 1800 for the year! Also I haven't been sick this entire year where I'm normally sick at least one or two times. It all starts with your diet and I'm so incredibly blessed that I discovered CE.”

“Absolutely fantastic dining experience! Food was great, atmosphere out of this world. Best dinner we had in Louisville!”

“the coffee, the ice cream and the vibes are on point”

“I've eaten my way around the world — mom-and-pop kitchens tucked down alleys, street stalls with lines out the door, and a handful of spots from the World's Best 50 list. I say that not to brag, but so you understand the weight behind what I'm about to tell you: dinner at Decade is one of the best meals I've ever had in my life.

Andy and his team have pulled off something I genuinely struggle to put into words. The genius here isn't rare truffles or gold leaf — it's the opposite. Decade takes homey, everyday ingredients, the kind you'd find in any grandmother's pantry, and transforms them into something you simply won't believe. Each plate builds on the last, flavors folding and unfolding in ways I didn't know food could do. Familiar comfort turned kaleidoscopic. Textures that caught me off guard, flavor combinations that made me stop mid-bite and just laugh. If you could have an acid trip on a dinner plate, this is it — and I mean that as the highest compliment possible. This is the most creative menu I have ever encountered, and I do not say that lightly.

But great food is only half the story. The care behind every course, the rhythm of the meal, the sense that this team genuinely loves what they do — it all came through. You feel looked after. You feel like you're sitting at the center of something special that's only just getting started.

And it is just getting started. I'm genuinely excited to watch the Decade restaurant group grow, because there's a vision here that deserves to reach far beyond Louisville. One personal hope: I understand the co-owner has roots in San Francisco. As someone who calls the Bay Area home, I would be first in line if they ever opened a spot out west. Please make that happen.

If I lived in Louisville, I'd be here constantly — no question. Decade isn't just a meal. It's an experience I'll be telling people about for years.

Andy, thank you. Thank you for the creativity, the heart, and the sheer joy you put on every plate. You and your team have built something rare and beautiful, and you deserve every bit of success and every accolade heading your way. If you find yourself in Louisville, do yourself a favor and go to Decade. Trust me.”

“It's rare that we have a date night on a weekday with two young children, but tonight was the exception. When I realized our anniversary was falling on a Wednesday, Perso was the first place that came to mind. Perso's Prix Fixe Menú is available every Sunday through Wednesday and offers a three course meal for $29. It's no secret that I'm a fine dining enthusiast; but who doesn't love a bargain? If you're looking for a nice night out without breaking the bank, this is your spot. Perso sits at the corner of Oak and Shelby in the same location as the former Square Cut Pizza. The giant windows in the front provide an abundance of natural light. The interior has a modern industrial vibe with painted exposed brick, plants, and Edison bulbs hanging on pendants. One wall with wooden slats gives a Scandinavian feel to the main dining area. It's a small-ish intimate space with a beautiful patio. For my first course, I chose Crostino Di Tonno- olive oil poached tuna, stracciatella, pickled celery, and Calabrian chili. I followed my first course with olive oil poached swordfish, corn chowder, and golden zucchini scapece. For dessert, I had the chef's choice: apple strudel with whipped cream cheese. My husband chose heirloom tomato with roasted eggplant, bagna couda, and fine herbs. For his main course, he had pork tenderloin with edamame, beef dashi, and fine herbs. We both opted for the chef's choice for dessert. I tasted each of his courses and they were every bit as delicious as my own. The edamame provided the perfect texture and his tenderloin dashi tasted gravy-esque without being overly heavy. Mostly notable, besides the insane deal for such decadence, was the fresh flavor combinations throughout. Our table had fresh rosemary as a centerpiece. The corn chowder was right up my alley. I could've licked my bowl if I wasn't trying to pretend to have a bit of class. The swordfish was tender, juicy, and not overly fishy. The tuna flatbread was the perfect balance of sweet and spicy. The mint on top of my whipped cream cheese truly set it apart. My lavender Manhattan was earthy and smoky, not just in flavor. It was literally smoking. My husband had an old-fashioned. Neither of us were disappointed. Our server, Amanda, was phenomenal. She offered recommendations. She visited our table to ensure we were satisfied the perfect number of times. Her warm demeanor was professional while also being personable. She was everything we hope for in a server. Perso's Sunday through Wednesday Prix Fixe Menú is hands-down one of the best opportunities for an affordable night out. That being said, once you get a taste of what they have to offer, you'll be sold on splurging any day of the week.”

“delicious food, large portions, perfectly prepared. amazing staff.”

“Mmmmmmmmm barrel strength bourbon”

“Definitely a 10/10 experience!”

“Delicious Bagels 🥯 Recommend 💯”

“My server Amanda on a scale 1-10 she was a 10! I was satisfied with her appearance an he approach she's great she handles everything wonderful! Customer satisfaction!”

“We were greeted by friendly service,, and the food was delicious.”

“Lovely atmosphere, quick friendly service, with complementary tea and soup samples that were extra comforting on a cold night. Baklava lovers will be pleasantly surprised as well. Will definitely be back!”

“We love it here! The entire experience is fantastic.”

“I have had several of the Middle Eastern menu items multiple times. Without a doubt it’s one of the best places here in Louisville. If not the best. The prices are very reasonable and the portions are healthy. I need to try some of the Italian dishes. The owner used to work in a top rated Italian restaurant for 17 years.”

“Food was the winner of this stop. Quite the surprise to find tasty cuban food in Kentucky. The service was pretty good and attentive. The atmosphere is a bit chaotic. Surprisingly a LOT of kids on the day we went and there was a live singer. It was really loud. Depending on how you view those categories, it can add or subtract from your rating!”

“Simply the best Indian food in the state of Kentucky, family owned, and simply the best Indian food I’ve had outside of Mumbai. If you live in Louisville, do yourself a favor and come here. Also the mango lessi is delicious! I had their non-vegetable thali and my Girlfriend got samosas, Chicken 65, and garlic naan. The portions are so big that I got leftovers for two days. And also, there’s spice level is what their spice level exactly says. I got the three and I was sweating and loving it. Probably don’t wanna get the 5* unless you’re real Indian Or you have very adventurous taste buds. I would give them a 10 out of five if I was able to do so. Do yourself a favor and come to Shalimar!”

“I’ve been a few times to Better Blend and I have to say the last time I went was to the Louisville location. It was by far my favorite, the staff were very friendly, and the menu items we tried were the best I have had yet!! The business was very clean, and it made me feel even better about picking the healthy food options we had ( I had the peanut butter Oreo for the first time and it really hit the spot!) I recommend if you are in the area and looking for a fresh crisp healthy choice stop by and give it a try!”

“10 outta 10 would recommend!! What a great restaurant with amazing food!! Family friendly and the owner and his family were so nice! While we waited for our food to be made, we got to put our names on the wall and got to enter act with their son, who was so cute!!”

“We loved the friendly service, great food and quick food delivery. We had the chicken biscuit with gravy and omelet plus bloody marys and coffee. Thank you- we will return!!”

“Had a pharmaceutical event there today and the service was top notch ! Great food and the drinks are fantastic 🍷”

“5 ⭐️ ⭐️ ⭐️ ⭐️ ⭐️…Lunch meal was delicious and the staff is tops 👍🏻”

“Service, food and atmosphere.”

“Gigantic slices that are delicious! If I lived in Tullahoma I would eat here everyday.”