Restaurants near Ama

“i lovvvvvvvvvvvvvvvvvvvvvvvvvvvvvvveeeeeeeeeeeeeeeee bilal's signature toasted smiley face fries!”

“Great experience. Had a friend advise on the menu. Delicious”

“Kayla was an amazing server!!! A must go!!”

“Eaten at most sushi restaurants in NOLA the past 40 years. This was an experience unlike any other. It will transport you to Japan. You quickly realize you've been eating mediocre sushi your whole life up until this point. The price might seem high...it isn't. Truly an experience.”

“Fresh and delicious sushi”

“I TRIED THE "SANDWICHE CUBANO" AND ITS DELICIOUS...”

“Rachel gave amazing service and the food was awesome 10/10 would come back”

“Just had lunch there yesterday with a large group. Devin was a great server and the gator bites were awesome. 10/10”

“Best snoballs in Jefferson Parish! I’ve been a loyal customer for years. Fluffy ice and great flavors 🩷❤️🧡💛💚🩵💙💜🤎🤍”

“10/10 the homemade Alfredo sauce was amazing!”

“My twin sister and I would get a half chocolate/half lemon doberge for our birthday, until I brought a brownie cake . Now it’s Brownie cake, soo good .”

“I'm hooked. One day I drove by and changed my usual to the Spicy Mango and I have been hooked every since. I few more dollars than the rest but it is sooooo good. What's really nice, Everyone Knows Your Name (LOL) and they know what I like and how I like it mixed. I've tried every daiquiri shop from west end and vets down to Williams and they are the best.,”

“The best I’ve ever had love this place and can’t wait to try more thank y’all for being in our community y’all rock!!!”

“Fantastic spot for the whole family. From delicious snowballs to the ever so rare vegan soft serve to delicious coffee delights. A much needed experience! The staff are very kind and helpful.”

“we were just passing by and needed a bite... sweet tea, fried pickles, roast beef poor boys, fries... good price, tasty, great environment, staff were good at putting up with us. highly recommend.”

“Such a fun place!! Food, drinks, atmosphere, service, everything was top notch and delicious!”

“As soon as I enter I got greeted by the employees and they had good attitude and were friendly. The food was fresh and their service was fast. I would recommend to go here”

“The food was delicious and our waitress was wonderful.”

“They have multiple types of gumbo to choose from and the shrimp Poboy wasn't bad either. I'll be back to Try some more Gumbo Combos for sure 💯 Gumbo and a Shrimp Poboy was under $20 and that's Rare for these days”

“Their soup noodles variety and the dimsum taste good. And ll of their pastries are great, it is highly recommendable.”

“We had a great waiter and enjoyed our breakfast!!”

“Fantastic Italian food, made old world style.”

“Queen's Cuisine is definitely 5 out of 5 Beans using the old NOLA Tom Fitzmorris food critic scale. The stuffed Bell Pepper with shrimp and stuffed catfish fish exploded with flavor. The cornbread is old school from scratch, nothing frozen. If you're anywhere in NOLA metro, its a must stop. The dinning room is closed however you can call ahead or order from the window.”

“I had the Bbq Mac app and the crawfish pies. They were delicious and service was AWESOME!!!!”

“I would highly recommend Fusion Cafe. Excellent food and service. The prices are very reasonable.”

“I ran in to Cava around closing and Taj'Jah treated me as if I were her first customer of the day. Her attitude was welcoming and her service was top tier.”

“The best ice cream I have ever had and the flavors never cease to amaze me!!!! I’ve been hooked since day 1 ❤️🍨”

“Wow! Wow! Chef Jason Seither hit the flavors out of the park. So much food goodness. Our meal for 5 of us started with the Kung Fu Tuna, which is a Hooked up salad of seared tuna, avocado,snow crab salad with sriracha & Asian sauce, served with tortillas, so freaking good. I crave this now that I am back home in North Dakota. I have had crawfish in étouffée. I have also had a shrimp boil but learned hot to eat boiled crawfish here. Dari our server is helpful in showing how to eat the crawfish along with our Louisiana host, Charlene. You twist the head, squeeze and suck the fat and juice out. You can also squeeze this on the potatoes. I dipped my crawfish body in melted butter, because why not? They are like tiny lobsters. We were not done we also shared the Monster, a fried oyster po boy. Oh my it is so yummy, crispy breading with a tender oyster wrapped inside. The bun that encased this good is warm and taste’s like mom’s homemade bread. Because we were not stuffed full enough, we shared the deep fried Mardi Gras bread pudding, a sweet delight. Fantastic fun atmosphere, custom crawfish wall paper by Jon Sherman of Flavor paper. I loved it. The staff is so friendly, fun and attentive. Such a great dining experience. They have also been featured on Guy Fieri’s Triple D show”

“Food is absolutely amazing! 10/10 highly recommend”

“Great food and service, a/c is working great”