Restaurants in Kenner

“Very yummy and great staff. We had Shelby tonight and she was super helpful on what to choose and get to eat with being overwhelmed. She also helped with tips on what to do here while visiting.”

“My only regret is not finding this spot sooner! I'm in town a few times a month and just happened to drive by and stop today. First off the waitress (Mrs. Lisa) was amazing! Super friendly and sweet! drink never ran out before I had another sitting beside it. I ordered the fried craw claws and the swamp platter. It was all cooked fresh and came out very quick. Seasoning was on point! very large portions (no chance you're leaving hungry) This is the first restaurant in the area I give a 10 out of 10. let's face it most NOLA restaurants rush food in and out and season just enough to get by because of the tourists! I'll be seeing you again Mrs. Lisa! (side note her husband is also a Dolphins fan so make that 11 out of 10 stars)”

“A hidden gem in kenner. Their seafood is fresh and their wait times are short. The staff is friendly and they make a fantastic shrimp poboy. Their gumbo is also great on a cold or rainy day.”

“I Love all the pastas and I like that you can eat as much salad as you want and take some home.Parking: A small parking you have to park across the street and walk to the restaurant.”

“It's been years since I've stopped in, but today, we stopped. The food was really good. I just felt the marinara had too much of a paste consistency. Other than that the food was good.”

“Went for a work lunch, had a fixed menu but food was delicious and service solid. Would go back! Definitely seems a good option if you need to host in party room!”

“The burger and the chicken sandwich were excellent. If you are looking for a good meal close to the airport, don't let the bar scene scare you. This is a great place to grab a bite and a drink.”

“Other than not having a few items from their drink menu, our visit to DAYU was outstanding! The menu had a great selection and the food was on point! Looking forward to our next visit!”

“I really like this place! I've been going here since they opened. (Sorry it took me so long to write a review!) It is my go to spot for Pho.Their pho broth is very tasty and flavorful. I end up not adding the additional sauces ( the sirachi and the sweet one) because the broth doesn't need it. The portion is good. I usually have leftover. The Vietnamese eggrolls are always fried right to order and are super hot.The 2 owners are wonderful! They always are friendly and I love how they always remind me to heat my broth before eating so I get the best taste. (I always get take out so the 10 min to my house, the soup has lost some heat) I've never eaten inside but the decor and ambiance is very inviting.”

“My go-to restaurant for seafood and lots of other dishes, like a roast beef poboy, salad with homemade dressings, potato salad, more and more! The servers are the best in the business and look forward to exceeding you expectations. Best boiled seafood around and overstuffed poboys (my fave is the shrimp). My boiled crab from today - huge!!”

“Wow! Had such a great experience. The food was good, the wine delicious and the service was incredible. Cynthia and Jade were amazing! So friendly, super attentive, and extremely helpful! Cynthia recommended the cheese plate and Cajun pasta and we were not disappointed. Will definitely be stopping by the next time we fly through NOLA!”

“Been coming here for years and it never disappoints. Service is always personable and quick and the owner, Ms. Carol, always makes sure you're getting the best experience. The food never lets me down (Wednesday's steak and lobster is my favorite). Can't go wrong with the crabby Mary either. Reasonable prices for the quality. Best seafood restaurant around, will continue to come for date night!”

“The food was excellent. I had the chicken tempura and the tamago sushi (egg). Hubby had the veteran's roll. We enjoyed them, they tasted fresh. The place was clean and cozy. The waitress was not so friendly nor that attentive.Vegetarian options: There are several vegetarian options such as the tamago sushi, vegetable rolls (cucumber, asparagus, avocado), and vegetable tempura. There's salad as wellParking: It's in a little strip mall, but not bad to find parking spot.”

“Best deal of any airport ive ever been to. Ive been twice and have gotten red beans and rice and shrimp and grits. Large delicious portions with a veggie side. Would be bomb even if it wasnt in an airport for the price.”

“We went with our "lunch bunch' from St.Francis Villa Assisted Living Facility today (12/28). Jo was our server and she was fabulous! Very welcoming, professional, entertaining, understanding and everything else. The food was very well proportioned; and even more delicious! Thank you for having our residents today. We all left with smiles on our faces and full bellies.”

“Ye Olde College Inn (aka Old College Inn) represents a great example of what makes New Orleans great over the decades - what the spirit of NOLA is really about - it is family owned and operated - it is a loving gathering place to share meals, a drink and friendship. For those of us lucky enough to live here in NOLA this one of our great places. For the food, personally I mostly get the grilled fresh fish with whatever are the in-season home/local vegetables. If & when my wife is not watching my waistline then I treat myself to the Onion Rings (apetitizer) followed by a delicious and hardy hamburger steak - or fully dressed po-boy. Many of we locals come on the early side directly after Saturday or Sunday afternoon mass at St. Rita's and we beat the 6:30-8:30 full house. If you are looking for a current trendy restaurant you might just want to stop in for a drink, shake hands with the 15-20 locals at around the bar and then head to the current moment fusion-of-choice. Only 35 years in New Orleans, I remain.”

“The crispy wontons are amazing !! The rolls are perfect! I love the atmosphere and shout to Simone for crafting an amazing “Girls Girls Girls” drink!Isabella was a amazing waitress and I also like getting Simone as a server they both provide fast and caring service and shoutout to the sushi chef Tayy!!! They really make this establishment pop out !”

“No doubt in my mind, the Gulf Coast has amazing seafood, and the Fiery Crab is just another example. We had a large party (10) and ordered the platter and some sides of fried fish and sides of Cajun and Sweet Potato fries. The platter served was lobster tails, mussels, crawfish, gulf shrimp, royal red shrimp, crab clusters, blue crabs, sausage corn on the cob and boiled eggs. Each of the items was very good. The only suggested change would be to place the corn into the boil last so it does not cook as long.The only challenge was the service. The server had too many people in her service area.”

“I recommend this place as your choice of food for your brothers and dear people tonight. They work well and they provide clean pizza that has good effort. I had bought pizza from them before and I decided to come back to get more from them tonight! :)Very kind people and they make very good pizza.”

“The Double Tree Thick and Juicy Burger was very good and Juicy. The fries were well seasoned and Good. My wife got the chicken sandwich and it was good as well. The service was perfect she was super nice.”

“The food was good. I had no complaints. The service was antique. The atmosphere could have been a bit cleaner and less crowded.Parking: There's a lot of parking available. It's a shared lot with other businesses.”

“I was surprised that the buffet was good ! At this price I thought it was not a good quality but no, it was delicious! If we're going back in Louisiana, we'll go back at this restaurant.”

“Bf has been raving about this place for years about the Shrimp Ducky. My First time and Came alway from Texas. The food was amazing. I am disappointed in the person at the hostess stand. She was a little rude and not hospitable. We had a togo order due to our dog in the car. We don’t know where to go to pick up the order and it left us wandering the restaurant.”

“This is an airport restaurant at MSY. Were it not in the airport I might have rated it a bit lower. But let's face it; expectations at the airport are a little lower. I enjoyed my meal (catfish po boy). The sandwich was more than ample (probably would have been enough for 2 people), tasty, reasonably priced and served quite cordially by the wait staff. Definitely worth trying at MSY!”

“Can’t remember names but these folks went above the call for me. I missed breakfast by ONE minute while placing my order yet the serve made sure I got my breakfast even though they had to go and cook some grits just for me! The the power went out and they lost my check in the system. Waiter told me don’t even worry about it. No sir! Flight was boarding so I paid cash and told him to take care of it and what was left was all for him! Great people in that place. Bunch of Karen’s leaving bad reviews for this place that’s actually really good. I wanted to try the pimento cheese so bad but I was crazy full!Patrick WebbOwner @ Mr frostys Denton,TX”

“Not sure why the reviews are all so bad here. From my visit there was only one person working but she was very nice and attentive. Let me know all orders needed to be done at the bar and was super nice. And for an airport pizza it was pretty good obviously not mind blowing but didn't taste like cardboard or anything.”

“I love the Mushroom Burger. It taste very good. It took about 7-9 minutes, what I think is okay. Not much to say about the service, everything goes quite fast. We also eat the cheese fries, that one is not everyone’s taste. But the fries alone is good.”

“It has been some years since I have visited Auntie Anne's Pretzels. I picked up a cinnamon-sugar pretzel post my flight into Louis Armstrong New Orleans International Airport from O'Hare International Airport - Chicago. Auntie Anne's is one of the options conveniently located in Terminal 1 of the airport. Though it was not my preferred option, I felt it was a satisfying option until I got settled in the city. Kiedra, the employee who assisted me, took care of me in a timely manner at the register. Prior to departing the airport, I enjoyed the cinnamon-sugar pretzel; its size and taste was as satisfying as I imagined! ~Blessings~ Thomas G”