Seafood Restaurants near Chauvin

“Shrimp tacos & fries were delicious. Couldn't eat but one. Restaurant is beautiful. Will definitely go back again. Another had fried oyster platter, another had shrimp poboy & the other an oyster poboy. Food was definitely on point.“

“This take-out place has great seafood; whether crawfish, crab or shrimp, you won't be disappointed. They have specials daily. Boiled seafood is just the way I love it, not overly spiced up but still full of flavor. Just pull right up, make your order and it's filled quickly.“

“Not having been in Louisiana for quite a while, I needed crawfish, the lady answered all my questions.i ordered my bugs and left. I showed up an hour or so later and my order was ready, hot and delicious.Parking: There is plenty of parking, but it is easier just to use the drive in window.Only take out, there is no dine in.“

“Of the two restaurants in Dulac...Louisiana, this is without a doubt the better of the two. They use a 30-year-old recipe for gumbo. I set all we cannot wait for the weekend till we got down there and I could order a bowl. The owners are absolutely great, friendly, and it is just a fun overall place to go. Good value for the money.“

“Service: 2.5 or 3; not the best, but probably not the worst.Food: 5; excellent, definitely worth it.Atmosphere: 4; it's not all that fancy or anything, but nice for what it is.Price: 4; fair enough, not cheap, but you get what you pay for.Averaged out, it's a solid 4☆'s.“

“awesome experience for some authentic cajun cuisine. a group of us showed up at 6pm on a Friday - they had live music and the place was busy. felt like we were eating in somebody's living room, lots of locals who clearly frequent the place. food was great, i had the chicken & sausage gumbo which was delicious. they have won the award for best local gumbo something like 7 years in a row. server was funny and helpful.Parking: saw a bunch of kids with their families“

“Stopped in for a cajun feast! I ate 1/2 doz char-gilled oysters and 1/2 doz ray oysters. I then had 1 fried soft-shell crab and 3 Lbs of boiled crawfish with the seasoned mushrooms and corn. I came in for a spicy cajun treat and that's exactly what I had! he service was fast and friendly, and I was well taken care of while sitting at the bar. Crawfish are expensive this year and it is the beginning of the season. I'm from out of state and the extra cost was still worth it to me and it was cooked to perfection.“