50 Best Pizza Restaurants in Boston

“It matches the hype. The Sicilian Pizza is…perfect. There’s not enough superlatives to do it justice and if there were, even then it wouldn’t reach hyperbole. Craziest thing of it all is the pricing. Four slices, arancini, and a drink for $16.00? How? In today’s economy how are they keeping the price this low? Also amazing. Just go. Don’t think about it, don’t pass go, don’t collect $200…go get your dang perfect slice.“

“Took my 9 year old son here today for lunch When we were done, he said “Daddy, this is the best pizza I’ve ever had!” My 9 year old is a major pizza snob“

“Delicious pizza. One slice is actually two huge slices! Affordable prices. Will visit again.“

“Ambiance and ambiance and beer and beer“

“Best pizza I’ve had in Boston. Broccoli pizza was phenomenal and tasted very fresh 👌“

“Small place, but incredible pizza.
We were looking for a quick bite and
were blown away by how good it actually was.
High-level ingredients and perfectly cooked.
More for pick up or delivery
but definitely will recommend this pizzeria.“

“I had an amazing experience and can’t wait to go back🥰“

“Awesome pizza.. huge slice“

“Great pizza, great location!“

“YUM - AAAYY - ZING!!

Words are insufficient to describe my excitement for Mario’s!!!

I’ll start with THIN CRUST - Classic Neapolitan pizza, ITALIAN style. Then FRESH FRESH FRESH ingredients make all the difference. I look forward to it, whenever I can make it, usually for lunch on Friday, the only week day they’re open at 12:00 noon. Awesome vibe that’s 100% local local local. Small place, mostly take out, but you can seat 3-4 people at the window counter, which I love. Old school marble counter, with comfy padded bar stools. You have to know it’s here as the location is a tad off the beaten path of prime visibility. Which ‘proves’ one of my philosophies ‘ great location, often mehh food, not so great location - the food must be amazing. So many amazing points …. One of which is the ACTUAL MARIO! Punctuating the super local CHEF OWNED cafe. He’s here all the time, super nice guy, a joy to chat with … and he truly loves making incredible pizza!!“

“Dirty Water Dough Company delivers the kind of Boston food experience that feels both local and unforgettable, blending bold flavors, a laid‑back vibe, and a clear pride in craft. It’s the kind of spot where you walk in expecting a good slice and walk out talking about how surprisingly great everything was.

🍕 Atmosphere and first impression
The moment you step inside, the energy feels warm and unpretentious—exactly what you want from a neighborhood pizza spot. The space has that classic Boston edge: casual, lively, and full of people who clearly know they’ve found a gem. Whether you’re grabbing a quick bite or settling in with friends, the environment feels welcoming without trying too hard.

🔥 Food that stands out
Dirty Water Dough is all about flavor, and it shows in every bite. Their dough has a signature chew and crispness that sets it apart—light enough to enjoy slice after slice, but sturdy enough to hold generous toppings. A few standout qualities make the food memorable:

- Creative specialty pizzas that balance bold ingredients without overwhelming the palate.
- Fresh, high‑quality toppings that taste thoughtfully chosen rather than thrown together.
- Perfectly baked crusts with that ideal mix of char, crunch, and softness.
- Generous portions that feel worth every penny.

Even the simpler pies—like a classic cheese or pepperoni—hit harder than expected because the base ingredients are just that good. And if you venture into their more adventurous combinations, you’ll find flavors that feel inventive without being gimmicky.

🍺 Drinks and extras
Pairing a slice with a cold drink is easy here. The beverage selection complements the food well, and the sides—like wings, salads, or garlic knots—round out the meal without overshadowing the star of the show. Everything feels consistent, fresh, and made with care.

⭐ Overall experience
Dirty Water Dough Company is one of those Boston spots that earns its reputation through quality and personality. It’s casual enough for a quick lunch, flavorful enough for a night out, and reliable enough to become a go‑to favorite. The combination of great dough, creative toppings, and a comfortable vibe makes it a standout in a city full of pizza options.

If you’re looking for a place that captures Boston’s food spirit—unpretentious, bold, and delicious—Dirty Water Dough Company delivers every time.“

“Stopped in on a Thursday night with the family, no reservations, and waited about 35 minutes for a table. Totally worth it.

We ordered two pizzas, the burrata salad, and a charcuterie board, and everything hit the mark. The pizzas were perfectly cooked, great crust and flavor, the burrata was fresh and creamy, and the charcuterie board was exactly what you’d hope for—quality meats and cheeses done right.

Food came out quick, service was friendly and efficient, and the overall vibe was casual but lively.

Bottom line: food was mad good, everyone left happy, and I’d absolutely come back.“

“Great food!! It's a do not miss when I'm working in town, near the Boston Garden!“

“Our waitress was very good and didn't need to write anything down yet still got everything correct for a party of 10. That alone was impressive.

I'm not a fan of their pizza but their bbq meat is absolutely worth it. I forgot how good it is.

The lamb and sausage were both great and the portions were better than expected.

It's simple and rustic but it hits the spot.“

“My daughter and I love this place and we are always welcomed with a hearty hello. Even when we aren’t going in, the guys always wave when we walk by and have become a fixture in the neighborhood over the last year. The pizza is delicious and they have some delicious combos. I highly recommend a try!“

“Just grabbed a couple pizzas to go. They were really good. I ordered on line, and the service was friendly and easy.
The atmosphere wasnt all that great. Small, crowded and loud, but since I wasnt eating there, I did not care.
I would go back next time Im in Boston.“

“The restaurant had a cool relaxed vibe with a very interesting decor. We ate at the bar. Bartender was very attentive and offered great recommendations. Our pizza was great! Ordered the espresso martini to cap off the evening. It was out of this world great!“

“This has been a staple on Dudley St for some time with fantastic dinner plates, generous portions, & doesn’t give bland like other places I’ve been to. They have a variety of options to choose from and you sure won’t be disappointed. My favorite are the calzones. They even at one point sold pastelitos or as many know Spanish beef/chicken patties. Very tasty. My family will never go elsewhere.“

“First time ordering here, great tasting food and good portions for the price. Would order again if we come back to the area.“

“A hidden gem! 🌿 A small but incredibly cozy spot serving authentic Azerbaijani 🇦🇿 dishes full of flavor and soul ❤️ Every bite feels homemade and comforting. It’s honestly hard to choose what to eat — everything is so delicious, you’ll want to try it all!“

“Great oven--fired pizza! Delicious thin crust.
The veggie Pizza had very fresh veggies with a good amount of fresh arugula scattered on top. Roasted garlic too! A sausage and mushroom pizza was also very good and filling. Wish there were some type of Dixie plates to put our individual slices“

“A hidden gem in Dorchester ! One of those spots you’ll easily become a regular.“

“Cafe Amaro is a true North End gem. While the space is small, it only adds to the quaint, cozy charm of the restaurant. The food was terrific—thoughtfully prepared, full of flavor, and clearly made with care. We enjoyed a lovely bottle of wine that paired perfectly with our meal and made the experience feel special. Our server was excellent and very attentive without being intrusive, which made the evening even more enjoyable. Best of all, my 20- and 22-year-old children absolutely loved it, which says a lot. A wonderful spot that captures the intimate, authentic feel of the North End—I would happily return.“

“This place is really great. The pizza is spectacular and the service is friendly. The prices are also very fair. I tried the roasted eggplant pomodoro and it was amazing.“

“Absolutely a great place! Service was great, and outdoor seating was awesome!“

“My wife and I popped into Ducali's before a weeknight Celts game for just a bite to eat, but we found much more. There was excitement and positivity as we walked through the door, escaping the cold evening winds from Boston Harbor.

After we grabbed the last 2 seats at the bar, a simple paper menu appeared, letting us know we're at a no frills spot that puts their money into their product. The open prep station & ovens provided a great view of both the chefs and the materials they used.

A house salad and a pizza for one was plenty for us to split before a cold walk to The Garden. The salad was light, tangy and maybe a touch too sweet, while the pizza was fresh and perfect. Just what we hoped for at the moment.

The crowd in the room was fun and lively, engaging discussions taking place usu over large pans of elevated pizzas. Good communal conversations and politeness as the tables were close requiring further cooperation.

Both of us thought this little shop was punching above it's weight in order to make.it at this location. GREAT job!!“

“great place to eat food great not greesy insides always spotless“

“First experience at LFG and wont be our last! Food was ON POINT! So much food and everything was delicious ! Fantastic gluten-free options and super mindful of allergies/safety. Michelle our server was fantastic and accommodating and helped us celebrate our daughter’s birthday. LFG has a whole new meaning! Let’s flipping go (LFG) to Lla Familia Giorgios (LFG)!“

“Good bar pizzas with so many options, you’ll can’t go wrong with what you get, especially with the dill ranch on the side! The sweet dreams and pickle pizza are my favorites. Usually pretty busy on the weekends since it’s inside a brewery.“

“Visited this week during vacation in Boston. Amazing pizza, crust and toppings were cooked to perfection. Can’t wait to visit again!“

“EVERYTHING I ordered was exactly how I like my food, cuz im picka!y!!! I got a large cheese pizza french fries and mac and cheese bites and everything was so tasty that it left me feigning for more!!! And it all came oot to only like.... $30!! That was with delivery too!!! No more paying $70-$80 t⁷o Uber Eats anymore!! I'm ordering from this place every time from now on!!!!“

“I went here a few times when I was at berklee over the summer and it was always pretty good but one night I showed up and I ordered a bunch of square pizza cuz they had a card minimum and a slice was slightly under 5 bucks and I already had a drink so I was like ok lets get 2 pieces and it was seriously the best pizza I ever ate, I had eaten dinner like an hour or so before so I was like not hungry at all but i finished both of em cuz they were that good it was that good I went back but they did not have the pizza again so I got something else and it was also pretty good and so I was like yeah this joint is something else! I was a little irritated I couldn't get the same pizza I got that night but I guess it was just kind of a blessing or something hopefully if slash when I end up in Boston next they'll have something for me cheers guys porter out“

“Friendly and respectful. Made sure we had everything we needed and some. Have some good deals for bigger groups. Chicken tenders were amazing. Real chicken not the fake rubbery chicken. Fries were good, tried all of them. Pizza was a hit with the kids (even the very picky ones!). If you’re looking for a place to hit quick or dine in, it’s here!“

“First timer based on strong recommendations, and it did not disappoint! As a loyal Sorellina and Mooo patron over the years, I expected near perfection, and the roman style margherita pizza was on par with my expectations. Delivery snafu using third-party commercial service off the website, but they surely made up for it. Chase was a rock star!“

“I used to order linguine with red sauce every single day. And an appetizer like cheese fries, mozzarella sticks, etc. I loved the side salad and the garlic bread. Sometimes I used to order that in the morning after staying up all night. I moved away many years ago. Still thinking about this place.“

“Went to Pat’s last week for the 1st time and the hospitality was off of the charts! The owner Pat took a few minutes out of his time to come and talk with me and have great conversation. I ordered a large cheese pizza which was awesome! Huge slices! The fresh ingredients and the fresh crust were fantastic. I reviewed the pizza and it was an 8.4 which is a high score! Will definitely be back! -Arnold 🔥🍕🎉“

“Best restaurant in all of Boston“

“Great quality, reasonable prices. I love popping in here after work for an empanada and a slice of cheese, for $4.50!!! They regularly have a pork shoulder roasted (pernil). Slice of cheese is thick and made with quality cheese and dough, unlike all the other cheap places that do ultra thin crust.“

“Omg! The lemon rice soup is fantastic! It can heal whatever you’re suffering from. I also recommend the chicken salad. I never thought I would ever rave about chicken salad but Maria’s Kitchen has the best I’ve ever had! Love this place!!“

“Good people and great food.“

“Consistently delicious. Nice clean space. My favs Milano Special pizza, Greek salad, Italian sub with the works--way above average.“

“When I come in I usually get the same thing and it’s always amazing service I get when I do. I love the atmosphere. The menu selection is vast and you can customize your food at your liking. I love the pizza menu and the Ramon Sicilian pizza is delicious!“

“Stopped by Overtime Pizza outside TD Garden after the Celtics game and it absolutely hit the spot. Perfect post-game slice — hot, fresh, and packed with flavor. The energy from the win carried right into that first bite. If you’re heading out of a game and need a quick, satisfying bite, this place is a must. Definitely making it a tradition after future Celtics games.“

“went for first time today so good I am sure it will be the first of many visits“

“My family’s favorite pizza! The people there are also always friendly and helpful. My 17 year old said the chicken bacon ranch pizza is the best they have ever had. I love the cheese so much - I know I should also branch out but it really is so good. Also, the salad and their ranch dressing is so good, fresh, and I loved that it had lots of carrot and cucumber slices, and green pepper. Yum!“

“L Street Diner is a neighborhood gem! Although known for their delicious breakfast selections, including an Irish Breakfast, and amazing brick oven pizza, you can't miss with the rest of the menu! Best Grilled Chicken Caesar Salad, Roast turkey dinner (and calzone) with Turkeys roasted on-site daily! Their BBQ is amazing and don't forget dessert with cakes and pies bakes fresh every week! Beer and Wine selection available! TV on with sports and rarely ever a wait!“

“This is what I wrote 3 months ago in my review. So I am here now eating at Puritan Pizza and it’s also my first time eating here as well. I got Alfredo with Shrimp, Broccoli, Mushrooms, and Chicken. My meal is very creamy and delicious! I am hoping to try their pizza next time I come here. ❤️🍕“

“Flop: Little to none on all 3 pies. Grease factor: Pepperoni was a little heavy but not a drop on the Buff chick or Five cheese. S2C: On point in all 3 in every way. Char & Crust: absolutely perfect. Overall this is probably my new favorite spot and the staff/ service was great. Haven't been since they changed locations and they did not disappoint. Joe 9.5 Buff chicken 8.9 Five cheese 9.2 Pepperoni Mike Hybo Frahm 9.4 Buff chicken 8.7 Five cheese 9.0873 Pepperoni“

“Been trying as many pizza spots as I can in JP before I move. Stopped in for a quick lunch special.

I got the 2 slice and a can special while my wife got a slice as well. It came out to about $13 which is a bit expensive compared to other pizza spots around the area.

However, when the slices were served it made more sense. They were in fact, large slices. The crust was thin, struggling to handle the amount of cheese on the slices, but I was ready to tackle that challenge.

In the end it was good, not top tier in JP, but the size of the slices and the amount of space there is inside the restaurant in case you want to sit and enjoy whatever meal you order made me enjoy the experience more.“

“New website is very limited on how you can now get the items on what you want to order. I can no longer add shrimp to a chicken Alfredo pasta or add tuna to a salad. I used to order a lot from them and unfortunately this is making me order once in a blue moon.“