“The food here are amazing! My family and I come here regularly to dine in the HMart dining area (despite my allergies to crowded areas) to have food from Pho Ever Chicken. Their chicken rice plate is amazing, and their pho is awesome! My son typically doesn't like to finish his food and he's a pretty picky eater, however the moment we get here he's summoning me to get the pho and chicken rice plate to start lol The ambiance is ok as it's a food court and it's quite busy at times, however we found some other amazing patrons who were kind enough to give us their seats as my son is now loving the dining experience at his ripe age of 6 years old. The staff here are beyond kind and sweet! We highly recommend this place to anyone looking for a nice affordable meal that will fill you up.“
“Feel like something's changed in the past year or so. The food doesn't seem as cared for and has lost some of it's charm. not sure if just a bad day or if the chef has changed but other way feeling a little sad. still tasty but not the WOW it was “
“Great food and friendly serviceLoved the sauce stationThe phad thai was really good and the calamari was deliciousThe cook checked in on us and everything was goodI hope the restaurant stays open because there weren’t many patrons on a Friday for lunch“
“One of my favorite places in Boston & Cambridge: good coffee, excellent food, and pleasant ambiance. In warmer times, the back yard is very pleasant. It's very popular though, so snatching a seat can be difficult. Oh, and lately it doesn't offer takeout“
“Love this place. Really enjoy the ambiance and the decor. The small kitchen atmosphere is really intimate and a clever use of space. Dishes were well prepared and my favorite had to have been the corn and duck dish. Service was great - really accommodating with our larger party of five, which is their max.“
“Best banh mi I’ve ever tasted! We tried the shrimp and the fried chicken versions, both were very fresh with flavorful sauces. The bread had the perfect amount of crunchiness on the outside and soft butteriness inside. The ube taro boba tea and ube taro iced lattes were also phenomenal. This place is a real gem!“
“I was craving Pad Thai and saw great reviews for this new Thai restaurant in Lexington and decided to order takeout. I'm so glad that I tried them because everything was delicious. The place is nice and bright and my order was ready on time. I will definitely order from them again!“
“If there were ten stars, I would give BANH MI CAFE those. We just got priced out of Cambridge after living there for years and years. What's helping us not to lose our minds is finding the beautiful library, our apartment in a high rise apartment complex, and some great foodie places for me to explore. My very fave is Nancy and her incredible BANH MI CAFE. The best Vietnamese coffee ever as well as the best sandwiches I have ever had. We've tried the beef, the original coldcut, and a breakfast type one which is sunnyside up and pate. All delish...my personal pick is original coldcut. Best coldcuts!! Lots and lots of interesting teas, boba. drinks, etc.Take out only, or Nancy's hub will deliver in the area“
“I am by far the pickiest eater. As a chef I told myself I would never ever give a review whether it’s bad or good. I was en route to yummy express. Stumbled on this place thanks to my colleagues. Solid. I want the recipe for the pate and butter. Stats✌️?“
“This was our first time visiting The Bangkok and it will NOT be our last! We decided to be complete fat@$$es — I mean adventurous — and delved into the small plates. If you are a person of small appetite, 1-2 small plates is enough for you (we did not stop there!). For apps/small plates, we shared the veggie crispy rolls and curry roti (fried scallion pancake). The rolls were perfectly crisp without being oily with a healthy side of pickled carrots and radish over lettuce and sweet/sour dipping sauce. The roti was served hot and crispy with a soft lemongrass soup sauce. Amazing! My carnivorous spouse added a small plate of ribs, too; she describes the ribs as “good.” In more elaborate details the curry on top tasted of a savory scallion and red beans that fit nicely with the meat of the ribs that fell from the bones (may the poor cow’s soul rest in peace).Moving onto entrees, I have a habit of testing Thai restaurants with tofu red curry. This was a healthy portion — too much to handle in one sitting — was a New England American (white people) spicy 5:10 after asking for extra spicy, luckily there was chili oil on the tables for additional spice. Anyway, the curry was creamy, not watery and had a beautiful mix of beans, red peppers, bamboo, tofu, pea pods, and chunks of eggplant, plus a side of rice. I would definitely get it again!Partner in murdering Thai food today got khao soi noodle dish that had a light yellow curry spicy (caliente) sauce with noodles, scallion, greens, herbs, vegetables, and a whole freaking chicken leg grass in a lemon grass coconut sauce, which I’m told tasted amazing. Again, God rest that chicken soul. We finished off fat@$$fest with the mango sticky rice. Well, the taste was impeccable with the just perfectly ripen mangoes, I would suggest just slightly more coconut sauce, but keep in mind I am an Asian American, not an Asian Asian.The service was wonderful and each of the people serving us was on top of our table without being overbearing. And the best part was for all of that we spent around $66 without tip. I highly recommend if you are in the Melrose area and really looking for some authentic, delicious Thai food.“
“Pho and Rice really impressed me, especially their Bun Bo Hue, which is the best I've ever had. Generous portions, rich flavors, and a cozy atmosphere make it a must-visit spot. Highly recommended for anyone craving authentic Vietnamese cuisine.“
“This restaurant deserves the absolute best review! First, the ambiance is incredible. Very calming, bright, comfy & roomy. I never felt like I was going to push my chair onto someone else which is nice. The service was perfect! Not pushy but attentive. It felt like they were perfectly staffed which also added to the calming ambiance. Last but not least, the food was of the utmost quality with great portion size as well! Everything tasted fresh & authentic. They also had fresh cocktails being made that bar tenders were really putting effort into. This is an all around great place & I'm cheering for them to succeed! If you're in the area definitely check this place out!“
“I ordered pad thai and rice noodles. Of all the pho restaurants I've tried since coming to Boston, this was the most delicious and friendly. The staff’s delicacy and professionalism gave me a great sense of trust! I was disappointed that the Pad Thai noodles were a bit short, but the seasoning was just right and I ordered it with a fork and was satisfied with both the quantity and taste.The rice noodles also have less MSG flavor, are refreshing, and have quite a lot of meat. It had a clean rice noodle flavor, so it suited my taste ^^“
“I was so excited to see a Vietnamese restaurant open up in Davis! The interior is so cute and cozy. Super welcoming and warm place to have a meal or sit with a coffee. Their matcha coconut coffee is yummy and unique - it’s been a repeat purchase for me. The chicken wings were also great - a good size with lots of meat and crispy. We got the crispy chicken noodle bowl and the lemongrass chicken noodle bowl with a fried egg roll. The meat was well seasoned, super flavorful. Having grown up eating Vietnamese food all my life, I was missing the traditional herbs like mint and basil that usually come with vermicelli bowls, but the meat was so flavorful it really carried the dish. I also prefer fish sauce that is more pungent and rich, and the one they have is definitely less concentrated. It lended what I thought was a lighter and more fresh take on a traditional Vietnamese vermicelli bowl. Overall, I would recommend this restaurant! But if I was recommending to people who are familiar with Vietnamese food, I’d probably also tell them it’s slightly different from what they might expect.“
“Pho Town 7 is a delightful gem in the world of Vietnamese cuisine. Their flavorful pho broth, packed with aromatic herbs and tender meats, transports diners to the bustling streets of Hanoi. Complemented by friendly service and a cozy atmosphere, a meal at Pho Town 7 promises an authentic and satisfying experience that keeps patrons coming back for more.“
“Staff was super friendly, food & cocktails were AMAZING!! The seafood delight & wings were very flavorful, but my favorite thing would have to be the Mai Tai flight . The drinks are a bit on the stronger side which is a plus of course! It was my first time coming to MeiWei & I definitely will be coming back very soon with friends“
“Had an awesome time at Soup Shack in Porter Square! Kevin, our server, was super cool and made us feel right at home. Everyone there was just so friendly, making the whole vibe really laid-back and welcoming.Now, let’s talk about the ramen – it was killer! The broth was on point, and they even had homemade kimchi that added just the right kick. But the real game changer? The marinated egg. They actually take the time to marinate it, and you can totally taste the difference. It’s those little touches that make me love this place.If you’re around Porter Square and craving some legit ramen, hit up Soup Shack. Great food, cool people, and an all-around chill spot.“
“Wow! This place is amazing. The food is good. The atmosphere is good, the price is good and the service is outstanding. I had a birthday dinner with my husband and it was the best. I am grateful for a wonderful dinner and friendly reception. A must go??“
“Flavorful Pho Experience at Noodle MarketI recently dined at Noodle Market and opted for their Pho Dac Biet, and I must say, it was an absolute delight. The dish arrived piping hot, boasting a fragrant broth infused with spices and herbs that danced on my palate with each spoonful. The tender slices of beef, accompanied by chewy rice noodles and an array of fresh garnishes, elevated the experience to new heights.What truly stood out, however, was the impeccable service provided by the staff. From the moment I entered, I was greeted warmly, and throughout my meal, the attentive servers ensured that I had everything I needed. Their friendliness and professionalism enhanced my dining experience, making me feel welcomed and valued as a customer.Overall, Noodle Market offers not only delectable dishes but also a welcoming atmosphere and top-notch service. Whether you’re a pho enthusiast or simply seeking a memorable dining experience, I highly recommend giving Noodle Market a try.“
“Enjoyed our dining experiences here. The service is excellent, the hostess very willing to help us accommodate dietary issues. It's a bit of a drive for us, but well worth it.Parking: Lot is generally full as there are a couple other restaurants here. Look in the back of the lot, you're likely to find a spot there.“
“It's not always easy to find che (Vietnamese dessert/beverage/pudding) unless you know where to go. Bambu is a solid place to go for boba tea and dessert. I am a fan of the taro dessert! The macarons were also awesome.Since Bambu is located in a huge plaza, parking is not an issue.“
“I got the soba noodle salad with kimchi, peanuts with their Gochujang chicken, topped off with their Spicy Peanut and the flavors were fantastic! Staff was also really nice and gave me some recommendations which were great! The location had multiple huge live plant walls that made the area looked awesome. Will definitely stop by again for lunch next time I am in the area.Kid-friendliness: brought my kid there asking if they had something for kids and they were able to throw together a kids bowl for my picky son that he absolutely loved!“
“Their potion is great. I always order the Kathew Phnom Penh Dry at Khmer restaurants; this is up there in taste and quality. My friend got the hot wings with papaya salad. I tried the papaya salad and it was hitting (great). It was not spicy but it was a bit sweet with the taste of salted crabs. You can always add chill, it is at the table.Parking: You need to come during slow days/hours to park in their lot. There are only 6/8 spots. But there is plenty of street parking if you are lucky.“
“Wonderful array of menu options. I defaulted to special pho, which was flavorful with lots of quality cuts of meat. Looking forward to my next visit and chance to further explore the menu. P.S. the server was very helpful with recommendations! �“
“Feb 2024: party of 2Everything was great, service impeccable, appetizers: shrimp toast- flavorful hues of shrimp and toasted to perfection, slightly oily but scrumptious and the dipping sauce enhanced the flavor. Didnt get the chance to take picture of the pho but it was pretty good. The seafood pho #25 was sweet but just added Sriracha to diversify the flavor.“
“I had a large combination pho for take-out. It was very good and had all ingredients I expected, with good meat. They are nice. The atmosphere is peaceful with pleasant music in the background. The price is a great deal; I paid much more at another place in Woburn. If I lived closer I'd go here every week as I guess they also have Thai food. You can't usually park right in front; close to lunchtime I just parked close by on E. Nichols (the street where the fire station is).“
“This is a very small restaurant so seating is limited.Where i found lacking, was the service and the seating arrangements.I get we were there on a busy sunday night. But for Pho i felt like it took way too long.It was almost 45 mins.With hungry kids it was a little annoying...The other part was the way the door opens to the tables. I was very unconfortable cold during the time we went.The food itself was pretty good.The price was fair.But wasnt a WOW experience overall.Would still recommend to satisfy a PHO craving if in the area.“
“The food was good, service was only ok. Lot to choice from the menu. So I picked Bibimbap, a dish I always want to try because all the K drama always eat that. I had the most expensive seafood bibimbap for $17. It has shrimps, scallops, squid, and mussels with the spicy sauce ?“
“Good and tasty pho, it wasn’t really really flavorful but it’s better than most places.It’s clean places one of the most important thing for me . Servers was nice and they had professional uniform. I also ordered lo mein, you usually don’t expect good lo mein from Vietnamese restaurants but this one was good as well. Lo mein was not big portions .“
“I've ordered take-out here a few times and it has always been excellent! I recently ordered dinner for my family who unexpectedly dropped in and was able to get a range of meals and quickly as well. If you're not used to spice, their spice is a tad more than usual but I think it is excellent.Dietary restrictions: When asked about gluten for a Celiac family member they were able to let us know what to get and what to avoid very quickly!“
“Went with my husband and mom before an event at tsongas center. My mom is a vegetarian and there were plenty of options and when she ordered the waiter asked specifically if she was vegetarian to make sure what she ordered was okay. There pork dumplings were fantastic. My husband loved his beef noodle dish. We will absolutely go again when we’re in the area.“
“I love the JP Bon Me sandwich with paprika tofu from the Cambridge Test Kitchen. I think I am addicted. It is comfort food supreme: warm bagette, crisp crust, delectable tofu, crunch cool pickled veggies, and just enough spicy mayo to tingle my mouth, but not trigger GERD. I have tried other vendors in the Greater Boston area and they do not compare. I wish the Cambridge location was open on weekends...such is life. My companions most recently had The Take Out- lo mein with Chinese salt and pepper chicken and raved about it.Vegetarian options: I know that the spicy mayo and bread may contain egg, but this sandwich approaches vegan standards close enough, that I cannot deny myself its pleasure.Dietary restrictions: I always ask for onions to be held on the JP and the staff is utterly accommodating.Parking: Many available meters near the Cambridge location as long as you go off peak dining hours.“
“Despite this listing (as of today) stating they are open on Sunday, they are in fact not open on Sunday. The dark interior and paper "now closed on Sunday" sign on the door clued me in pretty soon after I had driven 15 minutes to eat here. I ended up at their competitor a block down Moody street.“
“Pho1 is a go-to spot for chicken wings. Their twice-fried wings are insanely crispy and delicious. I love both their crazy (spicy) sauce and soy garlic sauce. It's a great deal if you come with a lot of people and get the XL size. It also comes with sides. Definitely try the onion rings and fries. The fries are SO crispy. The onion rings are also super delicious.“
“Went in to dine for the first time yesterday specifically to try the Bun Rieu (a seasonal special for just this weekend using fresh crabs from Gloucester!). It was absolutely incredible. You could taste the love and care put into the many hours it took to prepare each component of the dish. The crab roe cake and broth in particular were spectacular. I felt like I was eating Michelin star soup and it was worth every penny for the price of ingredients and labor. I have a lot of respect for the head chef and kitchen staff for the extraordinary amount of work, thought, and love they expend bringing authentic, fresh, and exciting Vietnamese cuisine to eastern Massachusetts. We ate our soup with fried dough and a mango smoothie with boba. What’s not to love? We will be following the Instagram page to stay up to date on the special seasonal soups they make every week or two. Thanks Viet Citron!“