Customers` Favorites
Customers` Favorites
“One of the hidden gems of the pioneer valley. All ingredients are farm fresh. The pizzas are made with incredibly delicious dough and creative toppings alongside classic favorites. The sandwiches are BOMB. Fonzie and Freddie are genuine masters of their craft and will take great care of you. Also, best garlic knots I’ve ever had.Parking: In front of restaurant. At least 10 spots.Kid-friendliness: Great for kids. Arcade games present.“
“First time in here. The food was excellent (lamb Quesabirrias, shredded beef Enchiladas, and sweet plantains) and the portions were a good size. The server was extremely polite, friendly, and attentive. Highly recommend.I saw people complaining in the reviews about the prices being high. I didn't think $18 a dinner and $6 for 15 sweet plantains was high. $18 is pretty standard for a meal in 2024 and this had authentic flavors plus it didn't require salt. So it was worth it.“
Customers` Favorites
“Good place for a quick breakfast.“
Customers` Favorites
“Fooood is gooood here!Coffee’s temperature was exactly what I want. Hot but not burning you?I ordered pulled pork egg Benedict and loved it, we also ordered Brito and tasted good. For the kid we ordered chicken tenders with fruits. I wish chicken was not that much oily but tasted ok.Everything was fresh yummy and tasted homemade!“
Customers` Favorites
“Atmosphere food and server are wonderful. Also the fact that they are ADA accessible is a major plus in this world!Wheelchair accessibility: Both doors going into the mall have push buttons which open the door automatically Wonderful! The restaurant is ADA compatible and the bathrooms are as well.“
Customers` Favorites
“Food is pretty solid but was not blown away. I went there a couple of hours prior to close so this could have very likely the reason why. The ribs were pretty good, especially when paired with some of the sauces they offer which is probably the highlight of the dish overall. The mac and cheese was fairly underwhelming and needs a bit more love. I also got the burnt ends as well; and when you mix in some of the meat/sauce with the mac, it drastically improves it. The best part of the meal was probably the cornbread which was moist, flavorful and paired well with the main entree. I Will be sure to try again but will make sure to go earlier in the day next time. As a lover of BBQ, I would also note some items seemed a bit pricey for desirable items but the menu is big enough to where you can find something fulfilling for a reasonable price.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“I’m no Korean food expert, and this was my actually my first experience with Korean fare. Thanks to Gohyang, it will certainly not be my last. The two waitresses were professional and friendly, and thanks to one of them I now have favorite sides called ban chan! I had no idea that pickled sides are staples in Korean dishes. This might fit in to a DDD “dive,” but these are the best in my opinion.“