“Parking: Food is pretty good, slightly more on the expensive side for AYCE. Most dishes come fairly quickly. Depending on the wait staff they may or may not offer to get you a new grill. On average the waitstaff are very quick to changing them regardless of a busy night or not. If you love BBQ, you don't want to miss out on the opportunities here, especially with Japanese Quality bites.“
“i go here very regularly and it’s very yummy and wonderful service every time!Vegetarian options: i have eaten here when i eat vegetarian and they have a wonderful selectionDietary restrictions: customizable so makes it easy to cater to your own restrictions! wide variety of offerings, you can find something you needKid-friendliness: kids would be welcome! big open space, customizable size for malatang, and video playing“
“Food came out very quickly. When the food was served they also gave us several bottles of various sauces to use at our discretion, which as a sauce enjoyer I greatly appreciated. The fried chicken and pulled BBQ chicken were both excellent, especially with sauce. The restaurant is certainly a bit noisy and active but the food will quickly absorb your attention.“
“In Boston for the weekend and daughter and I stopped in Easter Sunday for late lunch/early dinner. Fantastic burnt ends, pulled pork. Also got Brussel sprouts and beans which were also fantastic. Ordered ribs and burnts ends with sides to take home to husband and son. Hubby's words - best Easter dinner ever! Think we started a new Easter tradition!“
“Service is friendly but the BBQ is only ok. Blue Ribbon is a lot better but if you're in Harvard, this might have to do. The brisket isn't that tender but the sausage is decent. The pulled pork is passable. I liked the cornbread and the brussel sprouts though!“
“I am such a picky eater. I have gone to the same place for years and ordered the same exact thing every timeI always refused to try other places, but I decided to be adventurous and try this place. They have the best lemon pepper chicken. Bacon cheeseburgers, steak combo subs. They deserve awards for their food ! Freshly made to your needs and wants. And they are very fast on delivery. I have never waited more then 30 minutes for the whole process of ordering online , and delivered to my door. Today I got my delivery and at the bottom of the brown bag, there were red wrapped Reese cups and Hersey kisses , for tomorrow being valentines day! They are so thoughtful and kind! I will be recommending this place to everyone I can! DO NOT PASS UP THIS GREAT FOOD!!!!“
“It's a nightclub, bowling alley, and bar all in one. The feeling you get is unlike what you expect…. It is filled with staff that is welcoming, smiling bartenders, and the perfect playlist that kept us dancing from the moment we walked in. It's clear that from the drinks to the hiring process, the people in charge care about the details. It's not just about making money. It's no surprise why this place is so successful. Incredible job to everyone who works Saturdays our wholethe crew had a fantastic time.“
“Well done Smoke Shop, East Boston! I absolutely recommend it!I had lunch there today with two others. The food and service were excellent and the location is stunning! It was a sunny day so the sun was sparkling on the water :)) The restaurant is large enough to handle a crowd, yet intimate enough to enjoy it solo or as a couple. Between the three of us we ordered the Pitmaster Salad, Pulled Chicken Sandwich w/ Pit Beans, and the Pitmaster BBQ which includes two choices of meats and two choices of sides. I ordered the Burnt Ends and Pulled Chicken w/ Brussels Sprouts (w/ onion jam), and Zucchini Salad sides. The meats were cooked to perfection. It melted in your mouth and nothing was overly-sauced - just right! The Zucchini Salad was addicting. It had a nice dressing that added wonderful flavor to the salad. The Brussels Sprouts were tender and onion jam was the perfect compliment. If you're looking for a salad then the Pitmaster Salad is for you. It has a great balance of sweet and savory. It is great on its own or you can choose one of the meats as an add on... and you can never go wrong with their sandwiches. They are great anytime, anywhere! A big shout-out to Andy and Maria for making our afternoon so wonderful and memorable!“
“Rewriting my review because the place has changed hands and changed menus. Pleasantly surprised to see that brunch was still on the menu, and even more pleasantly surprised to see these awesome Indian brunch fusion dishes. We got the butter chicken eggs Benedict and the masala chai French toast. It was super fun and delicious, definitely considering becoming a regular. My only regret is that the portions have shrunk somewhat since the previous owners.“
“This place is easily the best bbq in the metro west and probably in the greater Boston area. The smoked brisket is perfectly done, juicy tender, perfectly marbled and beautiful rendered. The owner Bob is a brisket king. Beautiful brioche buns, absolutely delicious sides; Mac and cheese was so satisfying and the beans had a super unique flavor plus the collared greens had amazing flavor and were cooked perfectly. This bbq joint is the whole. damn. package. I recommended 11/10. Do a big takeout order or a family style dinner. You'll be back for more. Good honest business. Love supporting places like this. It's in a gas station but don't let that fool you on quality - this place fires out high caliber product like a Texas or Kansas City smokehouse. It's excellent. Go try it!Parking: Limited spaces outside gas station but there is enough parkingWheelchair accessibility: A wheelchair could access this building“
“Very good ! The food is great if you like to eat meat. Rally good.The sides are good but not a great variety of them.There aren’t any spicy side. And they don’t have any Tabasco or any other spicy sauce to order , that was a bit weird for me.The waiter was so kind and servicial . Very good.All was as expected , very good .“
“I've been meaning to write this review for sometime, because Lisa and her staff absolutely deserve their flowers. We have used Tex's BBQ express for our annual staff cookouts for years. When we send out the invitation one of the first questions that are asked is "are we getting food from Tex's?" The staff are so polite, accommodating, and easy to work with. I am excited to use them each year for annual outings, but their food is so delicious and they make me want to host parties of my own with them on the grill. CANNOT recommend highly enough“
“One of the best Sichuan restaurants in town!!! Although it’s hard to find parking around the area. It’s my go-to place if hungry for some authentic Chinese food. The flavor is rich and on-point, their BBQ is another must-try from the menu. Highly recommended!“
“Incredible experience! Wait staff were very attentive, friendly and knowledgeable. Food was cooked to perfection for us over a charcoal grill. Very tasty sides dishes. Next time in Boston we will definitely be back. One of our waiters, Jinoh, was in training and gave great service! Hello from Nova Scotia Jinoh!“
“We’ve been to the Brookline location before and now that we’ve been to the Harvard location we love both! We were running a little late due to parking and they were very accommodating. We had Sprite as our server and he was very helpful, attentive, friendly, and answered any questions we had. We ordered the meat lovers and loved it! We can’t wait to come back with more friends to try the all you can eat!“
“Hands down, the Best BBQ in Greater Boston. Best of all, it's cheaper than a flight to Texas. Place is a garage in Union Square with no seating - it's takeout only. The guy that runs the spot is super passionate about the craft and was kind enough to chat and explain the process. Only caveat is that the brisket sells out fairly early. The sides are very good, don't sleep on them. Between this place, BT's in Sturbridge and Rusty Can in Byfield - the New England *good* Q scene is slowly improving.“
“Friendship BBQ is my go-to spot for mouthwatering barbecue in Boston. The food here never disappoints. The brisket is tender, and the sauces are a flavor explosion. Quick service and affordable prices make it even better. I keep coming back for more!“
“Nice choice after we viewed the Gardner museum which is a ten minute walk even on a rainy day on a Saturday afternoon. Service was friendly. Get the biscuits and a brisket burnt ends sandwich. Side salad was also very good with Brussels sprouts hazelnuts and other ingredients!“
“The food here at Feijó is definitely worth the try. You can either do the all you can eat or pay by plate, we did the pay by plate. There are several meat options, my favorite was the top sirloin and also the wings.. my least favorite was the garlic steak (it was very tough). This restaurant is more on the smaller side however its perfect to grab a quick lunch.“
“We stumbled in here and happy we did. Very attentive staff, clean and delicious food. My favorite was the biscuits. Perfect with two different butter choices. My husband loved their hot sauce. Each batch is made with 10lbs of jalapeño peppers and he could tell. Everything was great!“
“Once again you and your wonderful staff at Coast Cafe, have outdone yourselves!! Joshua's birthday celebration was an amazing time and partly due to your delicious food. Everyone gave high praise to every dish and went back for seconds and thirds. Thank you so much for being such a Beacon of Light in the Community! We love Coast Cafe!!“
“Why can I not order wings on the Doordash app? I can order everything else but NOT wings??The food is great, service could be better.Multiple times I stopped by during lunch for wings and their excuse was "No wings right now, check back at 2 pm". I did check back after the recommended time and still no wings.. ridiculous .. A real hit or miss if you stop by the TD HUB a lot for lunch.Main reason for this review is to add "wings" as an option to order PICKUP on the Doordash app.“
“I recently visited this SGD Dubu near Braintree, MA, during my trip to Boston, MA, and it was a delightful experience. The staff was incredibly friendly, and the service was top-notch. We tried the Tteok-bokki, which was incredibly flavorful with just the right amount of spice. The noodles from the soup with beef were a hit at our table, and the seafood scallion pancake was a must-try. What sets this place apart is its limited menu, which ensures that each dish is of excellent quality. They also offer lunch specials, which are worth it. Additionally, the food was served promptly, which was great since we were a group of 9. The best part was that they were happy to accommodate splitting the payments. Overall, a fantastic dining experience that I would highly recommend."“
“This Vietnamese restaurant ranks among the best I've experienced for both dine-in and takeout. It was an enjoyable adventure for me. If it's your first time visiting, I recommend studying the menu and familiarizing yourself with how to eat the dishes beforehand. Even better, consider going with a Vietnamese friend to fully appreciate the experience. I found the service to be friendly. Here's a tip: When trying drinks like the raw fresh sugarcane juice, request "no ice" to maximize your value.“
“ThankQue was a featured food truck vendor at an outdoor concert in town and provided a great dinner option for attendees. I got a pulled pork sandwich and it was top notch! Plenty of meat, delicious bread and a perfect allocation of sauce. Can't wait to see them at the next concert!“
“Food: 74/80 (92.5%). We ordered a variety of meat skewers, corn, cold noodles, and foil enoki. Everything was delicious especially the corn, foil enoki, and lamb skewer. Only lost some points because some of the beef skewers were slightly dry.Service/Atmosphere 8/10. Service was quick, good atmosphere.Re-eatability 8/10. Quite a big menu, not too expensive.Overall: 90/100. Very chill vibes and great food. Will definitely be going back as I think they have a lot of unique food on their menu that you don't see often at other restaurants.“
“I was one of the first to eat from here when it opened five years ago in the former D'Angelo's location. They food is outstanding, the service is friendly and the space is VERY clean.That's where the compliments stop unfortunately.Despite everywhere else in the area having reopened their dining areas, this location is still Take Out only for unexplained reasons. The McDonald's across the street was one of the first to close their dining space due to the Pandemic and was also one of the last to reopen theirs but they DID reopen their dining area.We're now almost two full years after the Pandemic ended but their dining space remains closed. The only possible explaination I can think of at this point is they're keeping the dining areas closed so they don't have to bother cleaning those spaces several times a day. Either way, they should have a sign posted letting people know if the dining area is permanently closed or no at this point.That aside, the prices on the entrees have been gradually increasing. When they first opened five years ago, the Oxtail plate came in three size options (Small, Medium and Large). In the summer of 2019 they announced due to rising prices on oxtail meat, they were dropping their Small and Large options for the Oxtail and would sell the Medium at a higher price. It started at $18 and is now $22. I like their Oxtail but I'm not willing to pay THAT much for it. I'm better off buying the meat and cooking it myself in that case.It's sad that they've decided to pass those rising costs onto their customers, most of whom live in the neighborhood--myself included. Other options have also had price increases in recent years. The pandemic sucked for everyone but and people get you need to be profitable to stay in business and pay your employees but this is really pushing it.One myth/rumor I've heard for a while that I can personally confirm is NOT true is some think the food is cooked at another location and brought there. This is NOT true. All food is cooked on site in the kitchen in the back. The food is SAFE, Sanitary and good. They also take custom requests on all orders within reason. For example if you want to mix and match certain items in the same plate, you can. Just ask.“