11 Best Vietnamese Restaurants near Lowell

“I ordered the grilled beef Sandwich, egg rolls and spring rolls. Everything I ate was delicious and fresh tasting.“

“I have been coming here for years. This place has been serving solid Vietnamese food for decades. The food is excellent and has always been excellent. The quality has not changed in 30 years.
The prices are very reasonable. They haven't caught up as much as a lot of other southeast Asian restaurants in town.
Service is fast and friendly as well.“

“Great food and atmosphere“

“Food is delicious! Staff is friendly and the atmosphere is relaxing. We always leave with full bellies and leftovers to enjoy again 😋“

“My favorite restaurant ever, all the foods are the best 👍🏼😋“

“Everything looks delicious. The Fruit Addict was recommended and is delicious. Service was great and the young lady was very kind and upbeat. She cared and was patient enough to explain the menu choices. Thank You, you made the 1st day of my new year terrific and greatly needed! ❤️🍀 🙏🏻“

“excellent food and delicious“

“I visited today for the first time and picked up a combo banh mi and a taro smoothie with boba. The banh mi was very good - the baguette was fresh and crispy and it had the right mix of vegetables to meat. The smoothie was good as well. I will agree with other reviewers that I'm a little surprised that a banh mi is $10 and is not gigantic. Maybe I'm spoiled or maybe it's just inflation but I was getting a lot more for my money with a banh mi at other places a few years ago.

I might go back but if I'm in the area again, I would probably check out some of the competition.

Parking: A few spots out front and some on the side street.“

“I ordered through uber eats a couple times. The spring rolls are amazing and so was the BBQ chicken vermicelli dish with peanut sauce. Absolutely loved it!!!“

“The food tastes great, the prices are reasonable, and the service is very friendly.“

“For a quick and early Saturday dinner, I stopped by Pho Tai Loc. At 5pm, seating remained plentiful. I ordered the Pho Dac Biet ($14.95), the quintessential bowl of pho with everything in it.

The stock seemed quite flavorful. No skimping on boiling down bones. It didn't possess too much in the way of aromatics, but had copious amounts of black pepper (which I quite enjoyed). Also, the bowl came out hot enough such that adding bean sprouts did not sap the meal of heat.

The pho places in Dorchester could learn from this place. I'd rather come here than go to that overrated street and get mediocre pho that the community gaslit itself into thinking it's ok.“