Customers` Favorites
Customers` Favorites
“Great experience, our waiter Brian gave us Great service and recommendations. The food was AMAZING! Steak melts in your mouth!“
Customers` Favorites
“Food was great and delicious and the staff were excellent“
Customers` Favorites
“We had a wonderful experience! Food was absolutely delicious from start to finish. Our server was awesome 👌 such a fantastic atmosphere Filet mashed truffle fries asparagus mac with added lobster wedge salad martini wine cookie skillet EVERYTHING was superb“
Customers` Favorites
“Go for a special occasion (anniversary) annually and have a fantastic experience each year. Greeted kindly by hostess, heart shaped confetti on table, anniversary card on table, lovely waiter, and amazing food. Look forward to it every year.“
Customers` Favorites
“The staff and management are always super nice and the food delicious! Guaranteed good time!“
Customers` Favorites
“We asked to be seated in the bar area because it often is quiet during lunch hours and it was. The food was delicious and our service was perfect. The waitress was around just at the times we might want her nearby. All in all we enjoyed a perfect lunch.“
Customers` Favorites
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Customers` Favorites
“We arrived very early and dinner reservation was much later. Place was fully booked someone from the bar area saw that we were going to leave to get cocktails elsewhere and return for dinner but brought us right over to the bar where three guests were just leaving. It was the perfect spot for me to connect with my twin sons who had just returned from their trip to Iceland ! Paul took excellent care of us, cocktails, oysters, tuna tartar, and our steaks and sides were perfection! Paul's attentiveness and friendliness made the evening very memorable! We relaxed, caught up on their adventures and enjoyed ourselves; and we were able to return to our hotel just as our dinner reservation would have started for much needed rest! Thanks definitely returning! Carmen, Justin & James“
Customers` Favorites
“I went for a group holiday party with a set menu, but have a few allergies, so was very nervous to eat. However, the staff here was nothing but reassuring and accommodating. They communicated with us over the phone and when we got to the restaurant, they went above and beyond to describe my meal, their protocols, etc. The manager Adriana was extremely compassionate and knowledgeable and all of her staff was extremely professional. Food was very good as well, the warm bread and oil at the beginning was such a treat too!“
Customers` Favorites
“I love StockYard. We haven't been in a long time as we moved faraway. Now, after 10 years we came back and it was like we never stopped coming to eat here. The food was super delicious. The NY Sirloin, and the tenderness of the Fille Minog was extraordinary. Outstanding customer service. The drinks were superb. And the complimentary chocolate cake with ice cream for Father's day was out of this world. Thank you.“
Customers` Favorites
“It was my first time there and I had a wonderful evening. The service was amazing especially from my server Seamus. Seamus was so nice and very attentive, always checked in and gave a nice smile. It was a fun experience but I would go again even for the service alone.“
Customers` Favorites
“We went for dinner on a Friday night at 7:30. the place was packed. It’s loud. But we were seated in a booth which gave us some privacy. \n\nOur service was not really communicative, but effective and fast.\n\nOur food was great:\n- Instead of bread, popovers with butter were served. Tasty.\n- Our small cold seafood tower was enough for 4 people. Everything tasted fresh and was well prepared.\n- Excellent flat iron steak. Fries could be crispier, but still tasted good.“
Customers` Favorites
“Our family of 5 were there yesterday/Thanksgiving for dinner. Our server Amanda was the best we have ever had at a restaurant. She is a gem, and they should be so happy to have her. This was our first time there, and the food was excellent. It is as good as Mooo, Capital Grille, Smith and Wolensky, and any of the high end restaurants at a lower price point. Don't hesitate to go there. You won't be sorry. Ask for Amanda to take care of you.“
Customers` Favorites
“MUITO BOA COMIDA CHURRASCO TOP,ÓTIMO ATENDIMENTO SUPER RECOMENDO.“
Customers` Favorites
“we come to Lexington every year for a muster and we eat here every time.“
“Spectacular addition to the restaurants in Lexington. Sebastian was our server. He was wonderful, friendly, professional, and very welcoming. At Post 1715, they understand the fundamentals of hospitality. Highly encourage anyone in the area to check this place out. Good food, good service, good vibes - all you need is good company. 10/10.“
Customers` Favorites
“This was my first time dining here and it was spectacular. The steak I had was perfectly cooked and delicious. Same with the French onion soup. The ambiance in there is also just great for a date night. Our waiter, William, was wonderful and brought us a slice cheesecake for my birthday dessert. I will definitely return!“
Customers` Favorites
“A great meeting place for friends. Very energetic. Great beer selection and excellent food. Jess, our server was amazing.\nThe jambalaya was simply fantastic and I loved the cheesecake brûlée. I also had the seasonal Downeast Cider which was fantastic.“
Customers` Favorites
“This was our first time going to the Vermillion Club and could not recommend it enough! We went for Thanksgiving, and everything was made to perfection. There were plenty of delicious sides (special shout out to the homemade Hawaiian rolls) with the star of the show being the most delicious turkey I have had (especially the confit turkey leg!!!) We also had a delicious and decadent sticky toffee pudding and small pumpkin pies.“
Customers` Favorites
“This sports bar serves huge, delicious salads and an excellent selection of beers. We had a family sized taco platter that we all shared. The salads came with little cups of dressing, with barbecued chicken with a sesame sauce and the tuna salad with a spicy dressing. The regular salad was so big that none of us could finish. We ate at an off hour so we had the restaurant to ourselves, making the conversation \nLevel fine. Our waitress, Kaitlyn, was adorable and accommodating“
Customers` Favorites
“An impromtu visit to celebrate a work win. Always a fantastic meal, my wife's favorite steak prep method with the butter on her ribeye. The creamed spinach and au gratin potatoes are big faovorites too. Wine and coctails were equally satisfying and very well prepared. Service was very polite and timely but not obtrusive. Never an easy task and usually a challenge keeping our teenager's water glass full and napkin supply sufficient! We'll be back again soon!“
Customers` Favorites
“We visited before a show at the Opera House and had a wonderful experience. Although we had a reservation, I asked to sit somewhere less formal, and the hostess immediately offered us a perfect high-top table in the bar area. The atmosphere was lively, but relaxed-conversations buzzing, TVs muted, and drinks shaking. Our wine, filets, mashed potatoes, and creamed spinach were hot, delicious, and perfectly timed for our evening plans. Ruth's Chris never disappoints, and this Boston location made for a perfect mother–daughter night out. “
Customers` Favorites
“We were celebrating our 16th anniversary and my retirement, and wanted to do it up right! We picked the right place for it. Coming in from Cape Cod, for a concert at Fenway we had reservations for Abe and Louie’s, but there were 2 at the bar so they let us sit there instead of our table. Our bartenders were great. To our surprise, Bree almost immediately said “Happy Anniversary!” And our drink order was taken. Michelle made a spicy margarita with a nice kick and a heavy glass, and a soda. Then we ordered shrimp cocktail which were brought out in mere moments. The shrimp were huge and cold and crunchy- perfect! We took our time and were not rushed to order our meal, but once we did, with Kendal, she asked all the right questions, offered to split our salad in the kitchen, and made some great recommendations. I wanted my Filet with their wedge salad as my entree and was told no problem. Our meal, my huge filet and my man’s ribeye were both cooked as requested and his suggested garlic whipped potatoes were creamy and yummy! The food was all out of this world, but what made the dining a true experience was the tango these three women danced around each other, each knowing what the other was doing and exactly what their patrons wanted. You can get a great filet many places but I pay for the service and we both felt like we were treated like royalty. Thank you Bree, Kendal and Michelle for making our anniversary and my retirement a true celebration!!“
Customers` Favorites
“I can see why the place would get a bad rap due to how it looks and seems. But the lady was as wonderful as they come and clearly takes care into making the hot food from scratch. Would recommend the meatball sub as she makes them and the sauce everyday.“
Customers` Favorites
“My husband and I had reservations for 5:45 on NYE. It was incredibly busy in a “mostly controlled chaos” restaurant way. We were greeted warmly by the hostesses and told it might be a few extra minutes. We were seated 5 minutes later. Within minutes of sitting down we had bread, butter and drinks. V, our server, was spectacular. Truly. As someone who worked restaurants for years she's an MVP. She was given a 4 and 3 tables of 2 all at once. Usually it works- unless you're transferring tabs from the bar and have 2 additional high tops. V made it work in a way I couldn't have. The food came out perfectly paced, everything was cooked EXACTLY as we ordered it, and despite being completely overwhelmed (all the staff were) my husband and I had an incredible dining experience. We grabbed Scott the manager before we left to let him know how great V was and that we would back. He was kind, gracious and friendly in a way that is often missing from management in the restaurant industry these days. A 10 out of 10 dining experience all things considered. My husband and I love a really GREAT meal, but we return to great restaurants for the SERVICE. I always know I'm going to get a great meal at RC's- but the service is what makes it. The Ruth's C's in Waltham- we ask for Rodney, at the Somerville location- it will be V. HIGHLY RECOMMEND this location for it's ease of parking, fantastic service (hostesses, food runners, servers, bartenders AND management) Thank you to ALL of the staff who were working so unbelievably hard under insanely busy conditions- your commitment to your customers and your jobs didn't go unnoticed. We can't wait to come back.“
Customers` Favorites
“Buen servicio y ambiente 👍👍👍“
Customers` Favorites
“Outstanding Wagyu rib eye!“
Customers` Favorites
“Great experience. We walked right in and immediately sat at the bar, had great prompt service and that followed-through the whole time we were there. Food was delicious, fresh, and all prepared according to our liking.“
Customers` Favorites
“Best steak ever had in Boston“
Customers` Favorites
“I enjoyed it, the drink, food and the ambience, our waiter was very attentive; wouldn’t mind returning for drinks and appetizers.“
Customers` Favorites
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“Great restaurant. I will be back. Good homemade food and especially the Lava Cake a must have“