50 Best Japanese Restaurants near Quincy

“A good restaurant for sushi. The service was friendly and the menu has many options with plenty of pictures to make it easy to select what you want. Most of the appetizers and sushi we ordered were good, the only exception was the seaweed salad which wasn’t as tasty as the other plates. The green tea mochi was okay.“

“Fabulous as always!“

“the accommodated us some good“

“My favorite sushi restaurant in all of greater Boston. Very reasonably priced, efficient service, amazingly fresh and tasty food- such l sushi as well as other Japanese dishes. Not a lot of seats and not a ton of ambience, but did I mention the sushi is amazing and reasonably priced!“

“The food at Fuji is outstanding. Far and away the best fusion Japanese food in Newton and around.“

“Always great experience. GM always on the floor helping out the staff. Staff is always nice and on point. Look at the food and it speaks for itself!!!“

“I used to go every week with my best friend and this is the place I take everyone who visits Massachusetts. This is my all-time favorite restaurant and there is nothing I crave more than the delicious kimchi broth. The servers are all really nice and easy to talk to. You can order as much as you like and even order seconds. It’s around 30 per person and that’s very good to me as you don’t need breakfast nor dinner because you will be so full and happy. Overall, if you are choosing somewhere to eat I would go here every time.“

“Very tasty food, great service. No reservations, first come first serve. Prices are not super inexpensive but it is worth the cost. We were only grabbing a snack as we had some commitment afterward. Only pitty is that it is difficult to share bites if you are like me and want to try it all. I guess we will have to come back! 😜
My favorite was the shrimp tempura, but the eel was great too.“

“Delicious Enmi ramen! First time seeing a citrusy yuzu-based ramen on a menu, and it was yummmy! Our server Justin was also so warm and welcoming, subbing the broth out for a vegan one. And the atmosphere is so cozy and intimate, will be back the next time we're in Boston for sure!“

“Decided to go out for dinner with a few friends and it was delicious. I liked the citrus dressing on the avocado salad. The filet mignon was tender and flavorful. For dessert, green tea ice cream is a must!“

“This was one of the BEST omakase experiences I have ever had. The attention to detail was extraordinary. I ate at several two and three star Michelin restaurants last summer in France and I was happier with my dining experience at Umami. The quality of ingredients is absolutely stellar and it is truly a treat for all the senses. Go!!“

“Kenzoku Mazesoba is a great eatery for comforting, brothless ramen (mazesoba). The interior is bright and the staff are accommodating.

The meal started with three warm Kurobuta sausages that were topped with pickled red cabbage and a mustard-based sauce over fresh greens. Overall, a well-rounded appetizer with a nice balance of textures, richness, and acid.

Next, the torched Hamachi roll had fresh fish slices laid on a roll and then torched. The hamachi was then topped with black tobiko and complemented with fresh ginger and wasabi. The roll was light and tasty.

The Yuzu Shio Ramen was the standout and featured braised pork chashu and a delicious poached egg. The medium-bodied noodles were a pleasant to chew with the toppings.

The vegetable mazesoba (vegan) included tofu soboro, mix of corn, quinoa, red pickles, and other goodies. It was a lighter flavor and we appreciated the opportunity to order the truffle oil on the side.

Overall, recommended for a casual and pleasant dinner among family and friends. The food quality and atmosphere make this hidden gem a great choice.“

“レベル高いうまさです“

“José and his crew always serve beautiful, fresh, delicious sushi with innovative flair! The newly designed space is stylish and comfortable.“

“Visiting Boston, I stopped here because I wanted to come back and have lunch in Chinatown. The place was empty besides another couple of friends that were sitting parallel to me. The service was excellent, and the food was excellent. I had some shrimp tempura and a ribeye soup bowl. I recommend visiting for a quick solo or friends lunch.“

“We had a wonderful dinner a Mai during their soft opening. The foods good. The service amazing and overall a great night out. We tried a variety of hand rolls and some apps. The fish is definitely high quality in the hand rolls. Our favorites are the Akami, toro, Salmon, spicy tuna and the Duck Foie Gras“

“Absolutely amazing!! I can’t wait to go back.“

“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!“

“I was lucky enough to be able to host a private event with 311 for my birthday and they exceeded my expectations! Chef was able to create an incredible menu with a diversity of dishes and flavors. We were also fully enveloped in an extremely high level of service. The attention to detail on plating, quality of the bites and table management were unmatched. Having dinner here is an experience not to be missed!“

“Staff very friendly and attentive, we did have to ask about part of our order was as we had everything else for a bit of time just not our veggie we had ordered. Overall food was so good, service was great, very attentive and super nice. Highly recommend this place!!!!“

“Great food as always, and the staff are really nice once you walk into the restaurant they always say hi to you“

“Overall ingredients + service + ambiance, I give it 3 stars 🌟🌟🌟 (Hawaii's is a bit better 😆🌺)“

“For $99, this meal offers excellent value, as the quality of the food is genuinely good. The fish, aged for a few hours, was fairly fresh and tasty. Furthermore, the main chef was highly enthusiastic during the introduction of each course, which was a welcome highlight.

However, the experience as a whole failed to deliver what I would consider a high-quality omakase. The core issue is the scale of the operation: accommodating 10 guests at the counter plus an additional 6 or 7 at surrounding tables, all served the same meal, makes the interaction with the chef minimal.

This approach detracted from two key joys of the omakase format. First, the fish was pre-prepared and cut away from the counter, denying guests the traditional experience of watching the chef prepare the full course in front of them. Second, there were two apprentices beside the chef, who appeared to be learning basic hand-roll techniques and even inventing their own methods right there. As a place striving to establish itself as true omakase, this awkward, visible training significantly affected the overall professional presentation and appearance.

While the food is good and the price is right, the structure and execution prevent this establishment from achieving an authentic or intimate omakase dining experience.“

“Definitely some of the freshest and tastiest seafood and innovative sushi and asian food I've had in a while, very fresh and tasty!“

“One of our favourite restaurants. We never have a bad meal or experience at Moko. The service is excellent. The staff are friendly and attentive. The food is fresh and very tasty! Presentation is really good. And to top it all off, the prices are reasonable!“

“Chiharu House Roll! Almost too pretty to eat. Almost.“

“Ordered teriyaki chicken, rice, edamame and spring rolls. Everything was delicious! The spring rolls were extra yummy. 😋“

“We were seated and ordering before the restaurant told us that half the menu was out of stock. The lobster roe pasta and black sesame dessert also didn’t live up to the hype. Overall, had an average experience here, but bumping it up a star because their baby cauliflower was actually a pleasant surprise“

“Love this little Japanese family eatery!

The atmosphere is so friendly and feels like being fed yummy food by lovely Japanese family.

The Tempura is fresh and delicious! The presentation is also really beautiful and just like shown on the picture!

The lady was very nice to give us two bowls of miso soup since I was going to share a combo meal with my kid.

This place is a wonderful diner that feeds you yummy food with great attention and care! I will come back and strongly recommend!!“

“The uni udon was one of my favorite meals in Boston! Noodles were chewy and the uni, crab and roe made it a decadent meal. Super pleased with the quality, taste and service. I came around 5 pm on a Sunday and did not have to wait. Recommended if you love seafood and udon!“

“Outstanding and delicious!!!!“

“Great atmosphere, excellent food, unique drink menu, fabulous music, great vibes“

“Great food and great service“

“Awesome Dumplings!! Great Service!☺️“

“Deluxe Sashimi Platter ⭐️ It was great! It's really fresh and there are a lot of varieties, except for the sea urchin, which is a bit fishy Octopus Carpaccio ⭐️ The seasoning is very refreshing and the octopus is very chewy, I love it Torched Japanese Scallop ⭐️ It was very light, I couldn't really taste the seasoning, but it was very tender Unagi Don ⭐️ A friend ordered this. Gyu Don + Onsen Egg ⭐️ The beef is very juicy and the onsen egg is very flavorful“

“We catered an event with Nagomi Bento and ordered inarizushi and onigiri. I only got to try the miso negi onigiri because everything went so fast and it was delicious! I also loved working with them as they were responsive, timely, and professional. I would cater from them again and hope to eat at the shop soon!“

“Very good ramen bowls and great service“

“Great small plates, gyoza, soft shell crab, maki is excellent Mt Fuji a favorite. Delicious drinks, fried green tea ice cream hard to find in New England!“

“No longer cash only! This tucked away eatery serves delicious curries and chicken cutlets. Feels like a legit Japan-style restaurant where you can get a comfortable, familiar meal, by yourself or with friends and family. Delicious sesame salad and miso soup! The red pickled radishes with the curry were best. Attentive service and dishes are served at just the right pace. Plus enough for two meals!“

“Tres velar experience!! Top chef!“

“Excellent salmon bento box!“

“Every city, county, town I visit I must try the sushi! This place had your typical sushi choices. I just felt there were so many choices and without pictures it can be hard to choose. Some items were the same but had 2 different names because one ingredient was different.“

“This sushi spot is more of a take-out place than a dine-in restaurant, though they do have a few small tables if you want to eat there. The focus is definitely on the food, and they do it really well. The rolls are fresh, and nicely put together — easily better than what you’d expect from a casual take-out place. Prices are fair for the quality, making it a solid value. If you’re looking for a quick sushi fix without the full sit-down restaurant vibe, this is a great option.“

“The food is fabulosooooo .“

“I visited this restaurant with a friend after our trip to the MFA—just a 10-minute walk away. This place exceeded my expectations. Their menu features a variety of meats, including lamb, beef, chicken, and eel. We ordered the beef with onion and the stewed beef with curry—both dishes came in generous portions with fantastic flavor, served with rice and vegetables.

They also offer skewers, and the lamb skewers are the best I’ve had in Boston—only $7.50 for two! The pricing is excellent for the quality and portion sizes. Absolutely loved it—so delicious!“

“Guys, the sushi here is goated AND it's $6 for 8 pieces. Like, their avocados are so buttery smooth OMG 🤤🤤🤤. The workers are super sweet, and my friends and I got our orders really quick. Also, they don't play dookie remixes. The remixes are actually good.“

“On our Wednesday Night Culinary 🧑‍🍳 Travels we ended up in Roslindale Village at The Village Sushi & Grill🥢. We sat outside on the Patio and were Greeted by our Waitress who was Welcoming and Helpful with Menu choices. She took our Drink and Appetizer orders for the 😋Tempura Starter, 😋Chicken on Skewer, 😋Don Shumai (deep fried), 😋Scallion Pancake, Sushi Starter, 😋Miso Soup,😋 Unagi (Eel) Sushi and an Entree of Bui-Go-Ki 😋. Everything was 😋 Delicious and Tasty. 😋 The Drinks were Ice Cold 🍷🍻. The Service was Excellent 👍.
Highly Recommend Village Sushi & Grill . ⭐⭐⭐⭐⭐“

“Really unique dining experience! It’s like Tapas for Japanese. I loved the skewers. So flavorful!!“

“Best authentic Sushi I had in the US! They brought Sushi chefs from Japan! 🇯🇵“

“Unique, delicious pastry. Best croissants and sourdough bread. Nice people. Can sit inside or outside.“