“You really can't go wrong with anything on their menu, but what sets Tony Lena's apart from every other sub shop is their bread: their sub rolls are the softest, freshest, and most delicious you'll ever come across. Add to that fresh meats, veggies and ingredients and you won't eat from any other sub shop again. Their pizza is yummy too, especially the pan style. We've been fans for over 30 years and 2 different locations.“
“I drive by this place so often I figured I would take a chance and try it out always a supporter of small local business. We got the steak tip sub and let me say that the bread was the freshest I have ever had for a sub from any place, we got the Chrissy's pizza and we also got the Nunzio pizza. It was all so fresh still piping hot when we brought it home. The service was amazing! 10 out of 10! our new spot!“
“Great first time there. Our server Gina was amazing so attentive and friendly. My grandson who's 6 1/2 had the best time loved his dinner kids ravioli. I had the mozzarella app marinara sauce love it.. had a great time will be going back soon.“
“G offers fine dining in a casual setting. Our cocktails were first rate-I especially recommend the Smoky Punch, a Mexcal-based drink. Our food was excellent too: We shared the arincini and the beet salad, and had the eggplant entree. The chocolate soufflé dessert was a fine way to end our meal. Service was friendly and attentive too.“
“Been hearing great things about this establishment and they were not wrong ! Tryed detroit style roni and was blown away ! Great crisp on the buttery crust and roni too ! Owner was very personable too as we gad a brief chat. Probably try NY style next time but this detroit style was LEGIT !“