Vegetarian Restaurants near Swampscott

“Great first time there. Our server Gina was amazing so attentive and friendly. My grandson who's 6 1/2 had the best time loved his dinner kids ravioli. I had the mozzarella app marinara sauce love it.. had a great time will be going back soon.“

“Danielle was an incredible server. She was extremely attentive to the table and accommodated various requests from the table to modify specific dishes to our needs. She was friendly and helpful and made our Easter Dinner an amazing experience.“

“Love this place, both times I’ve dined here I have had an amazing experience! Their margaritas are delicious, not to mention strong. Service wonderful and staff very friendly. The chicken mole enchiladas are my favorite. Can’t wait to come back!“

“My daughter and I are always looking for a good restaurant for sushi. Maki, ect. Chi was a wonderful treat, and both of us agreed that it's one of the best in the area! We shared maki and makimono. And I had a mixed drink. Everything was beautifully presented and tasted incredible. We will most definitely be going back.“

“Woods Hill Pier 4 offers a dining experience like no other! Nestled by the water, the ambiance is both elegant and relaxed, creating the perfect setting for a memorable meal. The farm-to-table concept shines through in every dish, with fresh, locally sourced ingredients that burst with flavor.“

“This place was pretty quiet on a Saturday but the food was good. I have a huge issue with the pricing of the food. Some appetizers were upwards of $30 and that's insane. On no planet should the prices ever be this high. The food is good! The bacon wrapped sourdough or whatever it was delicious! The biggest issue I had was I ordered the "friend chicken on biscuits" special and it was neither fried nor on a biscuit. For $27 or whatever it was, to not be accurate was disappointing. The chicken was chewy and impossible to eat so I wasted almost $30. I won't be back unless I win the lottery and I don't feel like waiting for a table in Boston. I bet they're always open.“

“Delicious place to eat pizza ? they have lots of options. Is always crowded, you might have to wait like 30 min to get in if you go there on the weekends. The place is kind of old but pizza is delicious ?Vegetarian options: Pizza is mostly cheese and crust, they have lots of vegetarian options“

“Listen, David Portnoy needs to get his fucking skinny jeans on, and head east cause this place fucks. I've lived everywhere from Boston to Seattle and everywhere in between and this pizza does something to me I've never experienced. It's the cleanest most pure tasting pizza I've ever eaten. I just set down a slice, DIDNT have to wipe my hands and was able to type this. look at this picture. I couldn't stop. I'll fly across the country for this shit-sorry for cussing“

“THIS PLACE WENT FROM BEING ONE OF THE BEST GEMS TO A PLACE THAT FEELS SO UNCOMFORTABLE TO EVEN SET A FOOT IN. I'VE BEEN TO THIS PLACE FOR OVER 10 YEARS, SINCE PANDEMIC HAVE NOT GONE. WE FINALLY WENT, THE MINUTE I WALKED IN THE PERSON AT CASHIER SAID WHEN YOUR READY TO ORDER YOU COME HERE, BLINDED BY IT AS IS A RESTAURANT NOT A FAST FOOD SPOT I LOOKED AT HER AND ASK FOR THE MENU SHE LOOKS AT ME AND POINTS INFRONT OF HER TO GO GET IT MIND YOU, THERE ARE 3 OTHER PEOPLE BEHIND HER WHO WORK THERE .....I LET IT PASS AND TRIED TO GIVE THIS PLACE A SECOND CHANCE COMING BACK THE FOLLOWING WEEK AS THE FOOD ACTUALLY WAS GOOD THE WEEK PRIOR. WELL SERVICE WAS ONLY WORSE THIS TIME AROUND, THE WOMAN AT CASHIER LOOKED BOTHER BY JUST BEING THERE TAKING OUR ORDER AS THE TIME PRIOR OTHER PEOPLE BEHIND HER WHO ALSO WORKED THERE STANDING JUST THERE. WE GET OUR FOOD REALIZING I GOT CORN TORTILLAS ASKED IF THEY CAN BE SWITCHED TO FLOURONE OF THE EMPLOYEES RESPONSE WELL IF YOU DON'T EAT THEM THERE GOING TO THE TRASH AND I AM LOOKING AT HER LIKE OKAY IS FINE CAN I PAY FOR AN EXTRA ORDER OF TORTILLAS OF FLOUR. THE AMOUNT OF DISPLEASSURE THESE WOMAN HAVE BEING THEIR IS SO UNCOMFORTABLE DON'T SPEND YOUR MONEY WHERE YOU DON'T WANT TO BE SERVED, ASIDE FROM THE FOOD FEELING SO RUSH THIS TIME AROUND AS WE GOT THERE AT 8 THEY CLOSED AT 10PM. I UNDERSTAND RESTAUTANT INDUSTRY IS NOT EASY BUT FOR ME TO GO TO AND SPEND MY MONEY IN A PLACE THAT FEELS SO FORCED TO WORK IS NOT WORTH MY TIME NOR MONEY.“

“the best Sicilian pizza and Arancini in America the USA ❤️ I've been coming here since my teenage years back in the 1980s ❤️ Thanks again Ralph and Paul the nicest people very friendly from your friend domenic ❤️ 5 stars A+ always ...“