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Customers` Favorites
“The additional noodle option was very worth it (nearly doubles the amount) and the soup base for the Umami Ramen is delicately seasoned and has a rich taste. Crew was also extremely friendly and helpful, a flawless experience for the price point.“
Customers` Favorites
“Piatti buoni e curati , cucina meditteranea ben interpretata“
Customers` Favorites
“Just ordered some yummy chicken bowl AMAZING! Hands down the best food I’ve had in a while!“
Customers` Favorites
“Went for the first time and everything was great!!“
Customers` Favorites
“Yummy! And dog friendly patio.“
Customers` Favorites
“Normally I’m a traditional Pad Thai or Pad See Ew but I branched out to try the Panang Curry. It was SO GOOD! Definitely reccomend. My table got Pad Thai, Basil Rice and the See Ew and they thought it was great as well! Server was super accommodating and attentive.“
“Deep Cuts is a great little spot to eat and catch a show. The food is good, and the staff is friendly and welcoming. The live space is small and intimate. There’s even a selection of vinyl records available for sale in the taproom!!!! I highly recommend it.“
Customers` Favorites
“It was my first time there but I can tell you not my last !! It is now my favorite breakfast place .. ( can’t wait to try them for lunch ) They girl that waited on us was very friendly and you could just tell the day after Christmas that she loved her job The place was very clean , and didn’t smell like old steal oil .. And the foot well that’s another story and why I will be back !! It was fresh , I mean FRESH !! Like everything was picked from a garden out back to make my omelette.. And the home fries amazing !! Try it you’ll love ❤️ it , just like me !!“
Customers` Favorites
“Absolutely delicious in it’s perfect simplicity!“
Customers` Favorites
“Good food, great prices & friendly service! 👌“
Customers` Favorites
“Loved the Texas brisket sandwich. Delicious. Nice atmosphere.“
Customers` Favorites
“Amazing food. Don't miss out on the pasta dishes or the bread. They actually make for great sharing apps. The staff is so nice and welcoming. Drinks are delicious and unique.“
“best Palestinian cuisine. Unfortunately it’s marketed as Israeli which colonized and ethnically cleansed the native population. Kept the cuisine, discarded its roots!“
Customers` Favorites
“This was the best night out I’ve had with my husband in a long time. The food was spectacular- I suggest the mezze platter so you can try everything, and of course the koshari. The mushroom fritters they had as a special were divine. The atmosphere and quality of service were top-notch and we will absolutely be coming here regularly.“
Coffee Shops • $
Customers` Favorites
“10/10 experience! Great coffee and breakfast. Love the vibe of the atmosphere!“
Customers` Favorites
“The food was incredible and everyone was super friendly. I’m glad we stopped in!“
Customers` Favorites
“our family couldn't be more happy that you relaunched and opened. My children, now adults have the fondest memories of having lunch at Michael's place. And never were we more happy than seeing Claudio and Eddie from deli King behind the line cooking. both establishments were such a staple for us. That being said, our breakfast was absolutely delicious. grilled corn muffin, grilled bagel with cream cheese, side of hash and a steak and cheese omelette with home fries and a big old bowl of tater tots hit the spot! And although I did not get pancakes, the gentleman next to me probably should have won a t-shirt if he was going to finish that plate 😂 They were gorgeous! size of a large plate“
Customers` Favorites
“A treasure of a restaurant on busy Cambridge St - walk through the door and you’re in a different world. Servers quickly become friends. Great spot for a romantic dinner for two but still a place where a solo diner feels welcome. Wonderful menu with choices for the adventurous and not so adventurous eater. My new favorite spot for lunch or dinner in Boston.“
Customers` Favorites
“We love the quiche at Colette's!“
Customers` Favorites
“When someone's looking for lobster bisque, I'll send 'em here!“
Brazilian
Customers` Favorites
“Definitely coming back“
Customers` Favorites
“Shu DaXia’s hotpot was a surprising hit and my friends actually prefer it to Liuyishou or Qiao Lin now. The main reason is that they offer a vegetarian version of the spicy Sichuan pepper broth, which the other places didn’t have, I really enjoyed the Shiitake chicken broth as well. The crispy fried pork appetizer was delicious, and I loved that the restaurant felt clean and had a coat check. It wasn't too crowded when we went, which made the whole experience even better.
The meats were cheaper priced to the other hotpot restaurants in Boston which was nice.“
Customers` Favorites
“Great food and pet darn fast actually. My wife had the shrimp scampi with linguine and I had the stuffed calamari over black squid ink linguine. 🤌🏽👌🏽👍🏽“
Customers` Favorites
“Thank you for GREAT customer service and making me feel welcome. The cafe is immaculate and the food and drink was delicious! My first Iced Matcha!!! Well worth the visit from SW France 🇺🇸🇫🇷 Great merchandise and appreciated the WiFi....Á bientôt!“
Customers` Favorites
“Tiny place. But they know what they’re doing. Went in one of these freezing days. Thankfully there wasn’t too many people waiting, a lot of DoorDash orders I noticed. Was able to wait/ eat inside at the little counter even with the bulk of my jacket. Probably the most delicious breakfast sandwich I ever had/ will ever have. The bacon was perfect and the sourdough was insane. I was worried about it being too greasy and heavy but it was actually fine. The two guys working were great and friendly. Heard the cashier giving recs to everybody.“
“Been drinking Idle Hands beers since they were in the original Everett location (I think it was a slasher movie film set). Quite simply, the best beers you can get unless you leave the continent and head east, and they’d give the European breweries a run for their money too. Top notch!“
Customers` Favorites
“The quality and presentation of the food was top notch. We were incredibly impressed by the dining room layout and staff. If you are looking for a place to propose to your significant other… this is NOT the appropriate place. As I mentioned the food was the finest I’ve ever had; however, the music was terrible. We felt like we were in a 1990’s discotheque. The music was loud, very heavy beat and not remotely romantic. We did mention to our waitstaff and they attempted to get it turned down to no avail. No coffee or dessert available either. I understand space is limited; however you have two of the finest dessert businesses well within walking distance. Even if you only carry two desserts. I would still go back there for the food with the hopes of different music…even soft jazz would be acceptable.“
Customers` Favorites
“Three of us went in yesterday around 11:45 for a quick lunch and we were all very happy: I had the cold turkey sandwich on a challah roll, the coleslaw and a secret dressing were on the sandwich and it was delicious. I'm also not a huge lover of pickles, but the nice big one accompanying the sandwich was good!
Other dishes were the chicken salad on a bagel and a bagel, schmear and veggies. Katie (I think that is her name???) took our order and brought it out as soon as it was ready, as well as checked in with us to see how everything was.
We sat along the window for people watching, Washington Square never disappoints! Embarrassed to say it was my first time in, but definitely will not be the last!“
Customers` Favorites
“I had an amazing experience and can’t wait to go back🥰“
Customers` Favorites
“Very lovely folks who work here and nice space, but if you’re a coffee snob who came for the high ratings just be a bit careful what you order.
The flat white here is a latte and the beans are not good. I think this is somewhere to go more for Turkish coffee or American-style syruped coffee. And (probably) good pastries!“
Customers` Favorites
“delicious flavor and texture. very nice staff“
Customers` Favorites
“I love this place so much. I live in PA, have a husband and children, and still contemplate leaving them for the day to drive to Bakey and pick up a boatload of baked good. It’s that good. Please please please consider coming to the Lehigh valley!!“
Customers` Favorites
“Really good flavors. I tried the mushroom lobi bowl as my main course and also some of the appetizers and desserts. This is primarily a quick-serve take out restaurant, but they do have a handful of tables inside. They also serve breakfast too under another name. I tried their fruit compote (juice) which is house made with real fruit and it was delicious. Owner was the only one working and he was very nice.“
Customers` Favorites
“Had no idea what to expect when a friend booked the reservation and it was amazing. Food was so good and we were all fighting over the family style leftovers when it was time to leave. Such a great atmosphere for a large friend group dinner and the perfect spot for great food and service. Thank you again!“
Customers` Favorites
“If you are in Boston, you must go here! I don't really eat red meat, but I devour the koobideh. We go here at least once a month. And the owner/staff have been nothing but sweet to us. Would highly recommend catering from them if you can. Zohreh is the best!“
“A bit tough to get to on a winter's day with snow on the roads. But worth the effort. Top notch product, knowledgeable staff, plenty of seating options from a bar overlooking the distilling floor, to a barrel table by the aging barrels, to a vintage pinball rool (bring quarters). I had the Camp Out for a boozy take on s'mores that was excellently blended, and a taste of their rhubarb amaro that was an amazing first foray into that liqueur. Herbal bitterness offset by sweet floral notes that stands strong alone but also asks for creative cocktails. Looking forward to a return trip!“
Customers` Favorites
“The first time as a European tourist in Boston, of course, was also on my wish list to try a "lobster roll" for the first time in my life.\n\nOn a walk to the harbour, I came across JAMES HOOK & Co, where I was simply approached by the charming house, the decoration, the planting and the information that it was founded in 1925. \n\nMy credo is always "If a business has been on the market for such a long time...they know what they are doing, do it with passion and just have to be good + if someone values the external design, they also give value to their food and will prepare it well and create an appropriate ambience for them to shine and taste".\n\nUnfortunately, I had to realize that I was there three minutes before closing time, the employees were in the middle of cleaning up and cleaning. So I took a heart and asked one of the employees if I could still order a Lobster Roll quickly as it would be my last day in Boston and I would like to try a Lobster Roll once in my life. So he asked a colleague, who in turn went into the house and asked someone there. \n\nHe invited me to come in and I quickly ordered the original ...which I received within a minute and ate outside.\n\nSometimes simple compilations can be so good...even if you as a European can't imagine that at first and initially feel pity for the lobster that landed its triggered meat in simple mayo on a warm light simple bun...but honestly: \n\nIt was really delicious...and the composition was coherent. \nThe lobster meat was of very good quality...you could just taste it. It was nicely mixed with the delicious majo and pulled through, plus the warm bun....simple but damn delicious and authentic. \n\nI can wholeheartedly recommend it...and obviously many others. Because as I only read later, when I looked around on their website, JAMES HOOK & Co even received several awards.\n\nBesides, it is an owner-managed family business in the third generation..and such businesses that are an original and bring a lot of work and passion to their actions, I think it is important to support!“
Customers` Favorites
“The oysters were fresh and i enjoyed the ambience!!!“
Customers` Favorites
“Muy delicioso todo muy buena atención“
“It's such a vibrant place where shopping, dining, and just strolling around feels like a treat.“
Customers` Favorites
“We got there at 5 when it opened and that's the way to do it! Noise level was fine but by 6 it was LOUD and the place was only 75% full. My wife and I ordered a total of five dishes plus two desserts, and everything was really good. I especially recommend: - The burrata - The egg and potato omelet - The Brussels sprouts (but be sure to ask for extra sauce) The sliders were good, but they could have used more flavor. The flan for dessert was great. The chocolate churros were okay. Service was exceptionally good.“
Customers` Favorites
“Large portions at a good price and so many flavors to choose from. Richardson’s is a classic and tastes even better when you visit their own store. I really enjoyed the blueberry pie and phantomberry flavors, both had a good amount of mix ins. The based were both delicious and creamy as well. Definitely worth the trip.
Lots of parking and seating inside but definitely gets busy in the summer.“
“First time in Nee England and my buddy joined a bowling league. So I told him lets go and I’ll just chill at the bar. This place is awesome! Great flatbread, great beer and great service! If I’m ever up this way again I’m for sure making a stop here.“
Customers` Favorites
“Best place,great food.Highly recommend 🥰🥰🥰🥰“
“Ordered an ice cream cake for Easter. It was delicious!!!“
Customers` Favorites
“Love assembly row…this is a fantastic, yummy and fun addition! Great ambiance… staff is friendly and attentive. Definitely recommend! :)“
“Mancini Soul Project definitely recommends night shift brewing. the best people, staff and brews!!“
“Nice place to stop for a beer!“
Customers` Favorites
“Get a yahoo, thank me later“
Recommended
Customers` Favorites
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“Been on a total soup + noodle kick lately, so I finally made it to Kyuramen - Winchester in Winchester — & WOW, worth the hype! 🙌🍜 Started off with the spicy chili dumplings (perfect amount of heat) & the popcorn chicken, which honestly might be the best I’ve ever had. They may not look fancy, but they’re seasoned perfectly & cooked to perfection. I went for the Ying Yang bowl — so many protein options & so insanely flavorful. He got the tonkatsu omurice, which was not only delicious but such a fun presentation.“