Fine Dining Restaurants in Baltimore, MD

“Last night, my wife and I celebrated our 20th wedding anniversary with dinner at Charleston in Baltimore—and it truly may have been the dining experience of a lifetime. From the moment we arrived, the attention to detail was astounding: perfectly curated ambiance, gracious and attentive service, and a beautifully paced tasting menu. Every dish was a revelation, from the wine pairing thoughtfully selected to complement each course, to the impeccable presentation and exquisite flavors. The staff made the evening feel utterly seamless and special. It was our first visit to Charleston, and it stands out as the perfect place to mark such a milestone. Thank you to everyone—from the kitchen team to our servers—for creating such a memorable, delightful evening. A hearty thank you for making our 20th anniversary absolutely perfect“

“Marta manages to be both lively and cozy simultaneously in a rowhouse that previously housed Salt (one of my all time favorite upscale restaurants) We went for a friend's birthday, and all 3 courses were delicious, beautifully presented, inventive, and not the same old menu that you find everywhere. Very sweet wait staff was super attentive, educated about the food and wine and made great suggestions. Our original wait staff had an emergency and had to leave in the middle of service, but seamlessly another wait person stepped in to covered us. Kudos to the front of house team for handling with such skill and ease. But the food was definitely the star of the show. For me, the standout was the tuna cannoli. I'm not even sure I can do justice to this deliciousness with a crunchy outer "cannoli" shell with a slight hint of sweet surrounding a creamy center of tuna crudi with little dots of avocado cream. And all was covered with a pistachio "dust." The spicy meatballs were delectable nestled in a cloud of creamy spicy ricotta. And the Duck and Foie Gras Panzotti (little triangle ravioli) was creamy, delicious and the perfect combination of delicate tastes. And the Tiramisu Affogato ended the dinner on a delicious note! And for two people with drinks it was really pretty a good deal for the quality if the food, service and location. We will be back! Food: 5/5 | Service: 5/5 | Atmosphere: 5/5“

“This is definitely a go to spot i had the fish sandwich and when I say it's bomb I mean just that, its seasoned to perfection. I had it with BBQ sauce instead of the aoila that comes on it. It comes with handcut fries that are a nice thick cut and seasoned well. Not to mention its only 8.99 The customer service is top tier along with a welcoming atmosphere. I went for the first time on a Thursday and went back Friday. I cant wait to visit for brunch“

“What a fantastic Easter Brunch! We go every year, but this year the brunch choices were even more awesome! Plus our waiter Donyell, gave us superior service, friendly, attentive and always knows just when to bring the next course. I really loathe when servers bring the food so fast and it feels rushed. Donyell never does that. We really enjoyed ourselves. Thank you!“

“The Revival is absolutely beautiful and the staff was all amazing -- especially the front desk and valet. The only (minor) issue we had was that their weren't enough outlets in the room and/or they were poorly placed. Just something to think about for your travels.“

“I've enjoyed their outstanding menu for over 15yrs.“

“We hosted our company’s holiday dinner at Oceanaire and were absolutely blown away with the incredible experience. Food, atmosphere, service were exceptional!“