Customers` Favorites
“Delicious meal. This woman Joan can cook. Everything was cooked to perfection, tender tasty. I ordered Egusi soup!!! She was kind and had great service too. It’s also one of the less expensive places I’ve seen. I’ll be gone my back today.“
Customers` Favorites
“Awesome food, great service & awesome energy!!!“
Customers` Favorites
“We were really excited to eat here to celebrate my wife’s birthday and it was one of the best dinner experiences we’ve had in DC. Not exaggerating, it’s the best sauce work on dishes we have ever tasted. The sauces for the piri salad, branzino, and shrimp were the highlights while the oysters were the standout. Our server (Cesar) was phenomenal and gave us great recommendations. We are excited to come back here with our friends in the near future!“
Customers` Favorites
“Excellent quality, very authentic food. If you love spicy this is the spot for sure to check out. You can build your own bowl and have plenty of options to choose from, also the beverages are authentic as well. Definitely not expensive yet fairly priced yet still excellent in qualitu. Highly recommend!“
Customers` Favorites
“So many folks have been drawn to the new kid on the block, Koma Café, but don’t forget about the welcoming, delicious and expansive Mansa Kunda at the corner of Flower and Erie Aves. There is plenty of interesting space to enjoy a meal, a quiet afternoon coffee or a friendly drink. You can even sit on a chair made from a traditional West African drum. There couldn’t be a more gracious host than Hatib who serves brunch in addition to lunch and dinner. This morning he welcomed five of us for a 10:00am feast, first asking if there was anything we didn’t eat (meat for the most part) but yes to eggs. We trusted him to surprise us and indeed he did. The veggie omelets were tender, whole wheat rolls still warm, the home fries crunchy and rich and the Brussel sprouts delicious. There were small coconut fritters, lightly fried and dusted with powdered sugar. So tasty! The brunch menu at Mansa Kunda includes familiar favorites like blueberry pancakes in addition to traditional West African dishes. Peanut butter chu anyone? It’s open from 10:00am to 9:00pm every day with Happy Hour from 4:00 to 7:00. Hatib is also an excellent baker so the sweets are a treat. We’re very lucky to have Mansa Kunda in the neighborhood. If you haven’t been there already, you’ll find something special to enjoy.“
Customers` Favorites
“Soo, this is an unconventional review, because I was mentioning to someone how much I was craving some god jollof rice and they recommended this place and another… and imagine my surprise when they were at the Hst festival! I hopped in line, waited (amongst a crowd) for about 10-15 mins… they did have a fluid operation going for an outdoor event, so I can only imagine what a dine in experience is like! Very impressive.
But, can’t compare prices because it was an event… but the 2 items I got were definitely pricey and flavorful!
And probably enough for 2 people to have some sides if you chose a meat entree (which I didn’t), just the 2 sides (which would classify as vegetarian, Macn cheese and the jollof ( possibly vegan, not sure if the rice was boiled in a broth?)
The Jollof: The rice was very different, can’t explain the grain used, it’s very small, reminiscent of a tiny couscous… I’m told they use something similar in Hati, but with the other flavors and veggies with the grilled onions on top, it was just right.
But I was informed the Senegalese do jollof different.
So yes on the very different, but equally yes on the flavor, though different also, it was hints that are familiar while taking their own spin on it.
Will be on the lookout for them if I’m ever close to that side of Maryland.“
Customers` Favorites
“The best restaurant in USA“
Customers` Favorites
“Really delicious Ivorian food -- grilled red snapper, stews, and jollof. I love the little curries that came with our dishes. But honestly the fresh ginger juice was seriously the best ginger drink I've had anywhere. We're going back to just pick that stuff up and sip and restore life to our eyes. Friendly folks too :)“
Customers` Favorites
“Love the food and the customer service“
Customers` Favorites
“really good, quality food and service at very fair prices- TJ (owner) was fantastic and takes care of each customer like they were his own family/friend. the suya, goat, fish, and plantains were all perfectly prepared and delicious. definitely highly recommend this spot not just for quality but also level of service from the owner/staff - A++ / 10 out of 10! *and they just got their liquor license as well!“
Customers` Favorites
“Really cool store that has a lot of Senegalese items around for sale. The food was perfect it was my first time having west African food and I really liked how Smokey and barbequey the food was. I got the large lamb platter and they really packed on the rice and lamb, it was really delicious and the onions were particularly good. The lamb wasn’t gamey at all and had a great taste and chew. The turn around time on the order was quick as well and very friendly staff.“
“Listen, I am a girl, and this was one of the best experiences I've had. If you've read the other comments, everyone has been taking out and having horrible experiences, while I dined in and had my best meal! I ordered jollof rice. Amazing. Fish. Awfully good.“
Customers` Favorites
“Love this place. Walk in the door and immediately to the right is Lawd Shawarma! A wonderfully warm meal of fish & eggs with vegan bread and Christmas-spiced Sorrel / Hibiscus drink. No matter what they call the next respiratory illness, no matter if you need to starve a flu or feed a cold. Problem solved for me. Lawd! I thank you.“
Customers` Favorites
“Really great fresh food. Super awesome staff. Great place to take friends and family for authentic food.“
Customers` Favorites
“Succulent and varieties of Senegalese meals to eat“
Customers` Favorites
“great seafood, will come back!“
Customers` Favorites
“We tried 4 different dishes and EVERYTHING was AMAZING! The decor is beautiful. I enjoyed the music and the entire vibe of this restaurant. We got a chance to meet the chef and he was so nice and down to earth.“
Customers` Favorites
“Best potato leaves I’ve had in years I asked for fish and beef with mine it was soooo bomb my boyfriend had tried it for the first time and dang near ate all from me 😭😂that’s how good it is I can’t wait to come back soon as I get the chance hope you guys do delivery apps soon 🥰🤌🏽“
Customers` Favorites
“First time visit!! GOD BLESS YOU!! Every stew is delicious. Bitterleaf with fish & Amala; Isi ewu (goat) with Garri. Hearty, smoky, satisfying!! Looking forward to my next visit.“
Customers` Favorites
“tasty food and good service“
Customers` Favorites
“Fantastic food and atmosphere, highly recommended“
Customers` Favorites
“Great Late-Night Find with Excellent Service!
I ordered from Beyond Suya at their kiosk, and I was genuinely impressed. The staff was so nice, patient, and super communicative throughout the entire process. Even though it wasn’t a dine-in experience, they made sure everything went smoothly and made me feel like a valued customer.
The food was absolutely delicious – full of flavor and clearly made with care. What really stood out, aside from the amazing service, is that they’re open late! If you’re looking for something tasty and satisfying to eat late at night, Beyond Suya is a perfect go-to. I’ll definitely be back again soon. Highly recommend!“
Customers` Favorites
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“So much great and yummy cuisines to savor....Varieties of exotic drinks. Wines, spirits, etl.👌“