Customers` Favorites
Customers` Favorites
“Love the atmosphere. The band was pretty good. Great food options and entertainment. Some of the menu items have nuts added which seem unnecessary. They should consider removing the nuts from the lobster dish.“
Customers` Favorites
“Great bartenders. Great food. Great drinks.“
Customers` Favorites
“Our second time here and I want to return and try more yummy food. So many original items on menu, it’s hard to choose. My sandwich was amazing. The fries are fresh and hot. I’m glad music wasn’t as loud as our previous visit in summer. I hear the pizza is delicious. It’s so great to have something close to us out here in the “country “. I like supporting local businesses“
Customers` Favorites
“This is my first time at Trifecta & I wish I had come here sooner! The food is fresh, delicious & diverse. The selections are creative & fun. I love to support local businesses & this is a no-brainer!“
Customers` Favorites
“One of my top 5 fish memories - Pompano with jerk seasoning, lemon caper sauce. Outstanding!! Sautéed spinach just right, mashed potatoes perfect. 5 stars Rest of family loved their meals.“
Customers` Favorites
“Best Mexican food around. Friendly staff always know your name and preferences! Monday night trivia is the best!!“
Customers` Favorites
“I was lucky enough to come here for an event hosted by Brian Wee. The atmosphere & ambiance was nice and relaxed. That was the best pizza I have had in a long time! 💕 I am from TN, but if I ever come back to this area I will definitely come back!“
Customers` Favorites
“Myself and my family of 13 came here for a surprise party on 2/22/25 and was pleasantly impressed. I called 2 days prior to see if they could accommodate my party at the last minute and the manager said “Yes”, without hesitation.
I had to call the day prior to change the time and the change the time without any issues.
Our waiter SYLVAN was Perfect. He knew the menu well and all of his suggestions were spot on! The manager greeted us as we were leaving and this was a nice touch to the gathering.
The food and ambiance was great. We plan to come back again. This restaurant NEVER disappoints.“
Customers` Favorites
“food is ok. have had better. very loud salsa music the whole time. I,m sure thats for the kitchen help to enjoy. no one else liked it. had to scream to talk to my friend the whole time. won't go back. I don't like to pay 130 for lunch and not be able to enjoy it. thats just stupid.“
Customers` Favorites
“Went to lunch here with my mom and sister, great choice! The service was top tier from the moment we arrived until we left. The hostess, Favour, our waitress, Sabrina, and the manager, Richard, were all friendly and delivered stellar service!“
Customers` Favorites
“We had the Gujrati Thali and it was EXCELLENT. The food was very authentic, and there were many different dishes included. Highly recommend this vegetarian thali! Also, the service was friendly and wonderful.“
Customers` Favorites
“We have been there a dozen times or so. The food and service is always Amazing“
Customers` Favorites
“Another successful event held at Bushel and a Peck. This time we were in their smaller private room. They also have a fantastic, large private dining area, as well as outdoor seating. I highly recommend them if you are looking to book a private party or corporate event. Or just a date night or client meeting. The staff is great, the venue is beautiful and the food is amazing.“
Customers` Favorites
“We dined as a family of five on a Friday evening. The atmosphere was spectacular while sitting on the patio overlooking the beautiful grounds. Our meal started with wings and soup. The wings were the perfect level of crispness with bold flavor. We also ordered the new tomato soup and that was rich, warm, creamy and deliciously we would definitely order it again. When our entree’s arrived we were left disappointed. I ordered the 8 oz filet with fries, and two spices, Gael I butter and brandy pepper corn. The filet was drowned in what I can only describe as McCormick’s Montreal Steak Seasoning. I am a purist and believe a fine cut of steak only needs salt and pepper. I could only make it half way through my steak because of the tremendous amount of salt. I was disappointed that it was a house blend of spices especially with a chef in the kitchen. The steak sauces while had a great flavor were over powered by the extreme seasonings and were severed cold and mildly gelatinous. My husband got the steak and seafood trio. He raved about the lobster ravioli however his steak was full of gristle and not very edible. We ended our meal with a crème brûlée. The custard was missing the bold vanilla flavor and was pretty bland. The sugar crust was crop and perfect. The cocktails were made fresh and delicious however when the check arrived we realized that we were charged full price instead of the happy hour pricing. Overall, the appetizers and cocktails were delicious and the atmosphere can’t be beat. We are hoping we just came on an off night for the chef. We hope to come back to try it again. We can certainly see the potential.“
Customers` Favorites
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“Oh my gosh - words don't describe how great this place is! The classic margarita: delicious and well-crafted with fresh squeezed lime juice. The guacamole: made to order with fresh tomatoes and cilantro - delicious. The mahi mahi tacos featured perfectly grilled filets with purple Cabbage and pineapple. The spinach and corn enchiladas were the best I've ever had with enchilada sauce worthy of licking the spoon. But the best part of our dinner was meeting Emily and Mary who immediately welcomed us and guaranteed we will be back. Very highly recommend.“