“Visited Compass Rose in DC and indulged in their Tour of the World brunch menu. It was an exquisite culinary journey featuring flavors from around the globe. Every dish was simply delicious! The staff were exceptionally welcoming, making the experience even more enjoyable. Highly recommend for a delightful dining adventure!"“
“Eclectic mixture of offerings.Ukrainian borscht is true to what I remember from childhood. Halibut with coconut sauce is brilliant. Steak medallions complement a very Ukranian potato and are of highest quality. The owner, Olena is amazing and sweet.“
“Friendly and knowledgeable staff, in a unique atmosphere. Residents has a chill vibe and a Menu that changes with the seasons. Love the small bites. Highly recommend the baby artichokes on the Summer menu! Visited in Summer and Fall of 2022… Residents never disappoints! Highly recommend.“
“Really delicious and awesome vibe! This is a creative Asian place where I would say noodles are their forte. The area is really small and cozy, with great decor. They only seat about 20 people at a time in their space, so I would reserve or come early. We came as they opened and were seated as a party of 5.For food, LOVE the brontosaurus! The broth is excellent and rich but too too rich, nicely smoked ribs, excellent selection of side veggies and the noodles had a great texture. The noodles in the mazemans were the same noodles as the brontosaurus, but the mazeman has no broth and so I prefer the brontosaurus. The ribs in the brontosaurus could’ve been more tender but I still loved it overall! Pork buns were good as well. Beautiful presentation and great taste on all! And nice edgy underground atmosphere/decor and reasonable prices.Vegetarian options: Mushroom ramen“
“Kudos to Byron and the staff behind the bar for their impeccable service! This place is my go to for brunch and happy hour so I was happy to return for brunch and even more happier with my meal selections. The ambiance is perfect for date night, drinks with coworkers, or friends-it welcomes all! I regularly order tostones because they're so succulent and once again, it did not miss! The lechon hash was a new order: braised pork, ají panca, onions, crispy potatoes, and poached egg (menu description) This dish packed so many flavors! The braised pork was perfectly seasoned and the sauce covered the crispy potatoes without making them soggy, it was like culinary magic! What I didn't like was the poached egg because it was hard lol so hard that it rolled off the potatoes when I touched it. Dessert was my all time fav, the con leche cheesecake and as always, that was a hit! The sangria is worth the buy every time as are their mimosas. I absolutely love this place and highly recommend them for quality food and drinks.“
“Amazonia is a great bar/restaurant. Daniel was a great server and recommended great veggie options. The food and drinks came out promptly with great presentation and the upstairs staff was all really friendly. Can’t say the same for the downstairs hostess who wouldn’t let me go up to Amazonia without asking her and then couldn’t find my reservation after asking me the details 3 times and not being able to pull it up. After she pulled it up she said none of my party was there even though everyone but me was there. Maybe it’s a communication thing between upstairs and downstairs but for such an expensive restaurant, the hostess shouldn’t try and fight you as you’re walking in.“
“Service is very attentive, if not completely knowledgeable of what exactly their menu offerings are trying to achieve (it's kind of a blend of local with New Orleans, we gathered). We are not huge fans of several of the menu offerings, so of course, our ratings reflect that. Oysters, duck, and several N.O. options were just not our thing. We were mostly there for the drinks & ambiance, which were top shelf. Bottom line, go for the traditional & reimagined Louisiana fare, excellent libations and good times.“
“A friend and I were just walking around DC and stumbled upon this restaurant. The decor was the first thing that got us. Once we got inside the warm welcome and smiles caused us to stay. We were given complimentary butternut squash soup, it was delicious! I ordered the Seven Reasons ceviche and I loved it! The purple sweet potato and crunchy pops of quinoa really stood out. Also, I got the Tropical Aperol Spritz cocktail, it was refreshing. The atmosphere was welcoming and friendly staff was an added bonus. This was my first and I'll definitely visit again during my next trip to Washington DC.“
“Wow! This location was a bit nerve-wracking at first because the building looked quite old. As we approached the door, a code was requested, and I whispered it - it felt like we were undercover agents or something! Upon entering, the ambiance was captivating. The decor was beautiful and definitely selfie-friendly. The drinks were strong, perfectly suited for the occasion. Unfortunately, we didn't dine there as we had already eaten dinner before arriving. However, both the bartenders and managers were professional. If you're seeking something different, I strongly suggest this location. Trust me, I'll be returning here soon.“
“Very cute and innovative Japanese-Italian fusion spot! I had the Vongole Ramen, which was very tasty, although also extremely rich so perhaps difficult to finish towards the end.The onigiri was also interesting, although many of them were a bit lacking in filling.“
“Orders are placed via phone or you can order at the counter but the tip defaults to 22%. I’m a generous tipper but am annoyed at this, esp when our server didn’t return with sugar after being asked for it or to check up on us. Otherwise, it’s a very cozy place.“
“Absolutely memorable and enjoyable dining experience. Wonderful and attentive service. Beyond imaginable flavor profile. I couldn’t recommend it enough. Made the birthday celebration extra special with their own added touches. Truly incredible! Come here - you won’t regret it.“
“Our server, Frank was incredibly welcoming and kind. We had some lovely conversation with him throughout the meal and enjoyed the service, courses, and the overall atmosphere. Each course was paired well with Audrey's Wine pairing and the dishes were stunning.“
“What an incredible collection of brown- 65+ pages of incredible whiskeys, bourbons and more. Multiple bottles of pappy if you're into that. I had a blast selecting (at random, but nothing disappointed!) and my friend got the flight to help guide him, which he loved.Food was fine, acceptable, but for the cool environment I would have figured higher grade in the cuisine. Admittedly the snacks/small plates were far higher quality than the main dishes so maybe the intention was to drink and small plate.Service was good, they made sure we had what we needed but I would have loved a bit more enthusiasm for such an amazing collection.Overall great experience and would go again!“
“I went to Imperfecto for a work event and was very impressed with the beautiful decor and ambiance. The service was incredible, and the food followed suit. The truffle pasta was a highlight. I also had the eclair for dessert which was also delicious!“
“Wonderful place, best falafel ever. I hope they read this because I would suggest they describe the bread it is on in more detail. They apologized for not having traditional pita bread for it. Instead the should say they have put a new spin on it using their own homemade ??? bread. I don't know what type it is, but it was absolutely delicious!“
“EJ was incredibly nice and helpful, all the drinks were fantastic, and the atmosphere was fun and welcoming. Dan was exceptionally polite and crafted excellent drinks. Despite our large group, we were served in a timely manner and with great attention, had an amazing night!“
“My partner and I walked in at 6:30 PM on a busy Friday night without a reservation (I didn’t realize they had started taking reservations!) The host said the only options were bar seating or outdoor seating under heat lamps. We didn’t really want either of those options, but understood that since we didn’t have a reservation, we could not be very choosy. The host then kept looking at his reservation app and offered us a very nice table as long as we could be finished by 8:30 PM. We said that two hours is plenty of time! He said he felt bad that there wasn’t room for us but we assured him this was perfect and we would definitely be finished by the time he needed the table back. He was so kind and accomodating. The rest of the staff was also excellent (as always!) and the food was outstanding. I have always loved Purple Patch and will certainly return soon. Thank you PP team for being awesome!“
“We were bowled over by this place. We got there at 4.45pm as a walk in and were sat straight at the bar. Get there early if you want a seat! The food was absolutely outstanding, but Andrew the lovely bar waiter was the highlight of the night for us. He was so warm. informative and professional. Very much recommended.“
“The ambiance and food was immaculate! Our server was very knowledgeable about the menu and made appropriate food recommendations for our party. I enjoyed the Shrimp Thermidor as a starter and Cumin Lamb as my entree. They were both delectable, I can't say one was better than the other. I'm ready to go back!“
“Every bite we had here was delicious. Their Lapis Old Fashioned is delectable and Trilogy is a fun take on Mezcal. The Lamb Shank absolutely dissolved in my mouth. The Lamb Masala had incredible flavor and Mahee had a wonderful crust. We had a hard time deciding on the best dessert. The Cacao, Sheer Berenj, Sheer Yakh, and some pistachio cake were a perfect sweet finish.“
“The food was amazing, the service was amazing, the drinks were amazing. We did the 3 course dinning option and it was worth every penny. I will def be back to try more food options and enjoy the balcony when the weather is warmer. The space is very mature and sexy.“
“A warm and inviting bar with friendly waitstaff and killer bartenders!My daughter and I spent a little time here to savor a few cocktails and we loved the vibe.The patrons also seemed like fun people and the drinks were amazing. Don’t forget to have a Black Label, as it’s the “currency of the Middle East”!“
“St Vincent is consistently a slice of heaven here on earth and my favorite “good in the hood”. The service, ambiance, bites and vino are unmatched. And now that there is live music in the garden, it is in a league of its own. The pop up with the Eritrean chef a few weeks ago was a pleasant little twist and I look forward to more of these curated experiences. This is my go to happy place—-home away from home and I cannot recommend it enough!!! Great date place or just gathering spot with your friends.“
“Eubin took excellent care of my husband and I on our visit to barmini. It was our first visit (of many more to come) and every single cocktail was mind blowing. I had originally booked a flight, only to have to change it to a la carte in order to make dinner reservations. I wish we had cancelled dinner and stayed at barmini! I cannot find enough positive words to describe this experience. Worth every single cent and more. A must visit! We will be back! (And sit at the bar. The show of every cocktail being prepared truly adds to the experience!) the cake for my birthday was a spectacular gesture as well!“
“I was contemplating between 4 and 5 stars here. I wish yelp had 'half stars.' Take out: I've ordered take out from here twice and have been very pleased with my experience both times. I had the pad see ew and spicy eggplant. Both were very good. Dine in: I came in for lunch yesterday and had a good experience. I ordered a Thai tea and pad Thai noodles. The Thai tea was delicious and the pad Thai was also very good. The pad Thai did taste slightly burnt but not so much so that i didn't enjoy the dish. Pad Thai 4/5 Thai tea: 5/5 Ambiance: clean. Service: good. It wasn't busy so there's one FOH person. He handled front desk, serving and to go orders just fine. He checked on me throughout my time there. Menu: they do NOT have a lunch menu. I read from previous yelpers that they ordered off the lunch menu, but unfortunately they don't have a lunch menu anymore. Other: i came in to eat and work, but right now they do not have WiFi. I was able to use my hotspot just fine. I will be back to try other menu items as i have enjoyed everything I've eaten so far.“
“This spot on H St Corridor is hands down my favorite. The drinks, service, and food consistently impress. The ambiance is wonderfully moody with dim lighting and great background music. I always opt for the vegan version of the beef noodles, which are consistently flavorful and delicious. The bartenders are not only friendly but also knowledgeable, offering excellent recommendations. I appreciate that they maintain an accessible archive of past menus, allowing guests to order from a wide range of drink options. Despite its small size and the place sometimes getting crowded, outdoor seating and an extra bar on the back patio provide additional space.“
“Second time to Ceibo and it once again did not disappoint. Start first with the excellent, interesting, and perfectly made craft cocktails. Next move on to the food, everything is exceptional and intriguing. It's hard not to order the entire menu. You can't quite place the food concept; part Latin flavors, part Italian, part Asian, but how this team has put it together just works. Each dish is beautifully plated and with appropriate portions for a filling meal. Everyone reported their dishes to be both delicious and unexpected. One of the most exciting food experiences in DC right now. Last, the restaurant itself is minimalist, but reminded me of a hip restaurant in Mexico City. The tables are nicely spaced apart so you don't feel you are eating with your neighbors and the noise level is lively but not loud, so you can have a relaxed conversation with your dinner mates. The dining space is split between an upper level and a lover level. The bar is on the lower level, so feels a bit more lively than the upper level. All around a wonderful experience and a fantastic addition to the AdMo/DC dining scene.“
“I have been twice to this place and both times the experience has been good. Zucchini kofta and daal makhani was good but I felt paneer pasanda can improve. Their menu has a very limited vegetarian options which is kind of disappointing as it would be difficult to go again and again due to limited vegetarian options. The ambience was exceptional and serving staff was courteous. They really took care of my Food Allergies.Drinks were average.Give it a shot and try for yourself!Dietary restrictions: If you tell them about your food Allergies they will take care of those.“
“Absolutely amazing experience! I almost never write reviews, but this place was so incredible that I had to this time.We went on a Friday night and did the 7-course tasting menu and drink pairing at the chef's counter. I'm sure it's not part of the experience every time, but it actually turned into about a 9-course tasting because they served some extras not on the menu that they were excited to share. Every aspect was incredible.Starting off, before we even arrived, with personalized contact from Brian to ensure that they knew everything from our names, if it was special occasion, dietary restrictions, etc. It was clear they wanted to make sure it was a special experience for us before we even stepped foot in the restaurant.On arrival the environment was incredible and the whole staff was friendly and consistently went out of their way to make the evening memorable.The food was, of course, incredible. But even more enjoyable was the detailed explanation of both the food we were being served and the wine choices for pairing. We learned a lot about how they prepared the food, where the ingredients were locally sourced from, etc. Not only was it informative, but their true passion for the quality of what they were serving really shined through.Just as top notch as the food, the service was incredible. They were true professionals that knew exactly how to strike the balance between being highly attentive without interfering with our date. The pacing of the servings was absolutely spot on. We neither had to wait between courses nor had courses stacking up. Everything was executed flawlessly.Hands down the best dining experience I've ever had. Great food, great environment, and absolutely exceptional service. We will be back for sure and will enthusiastically recommend it to anyone seeking a top-notch dining experience. Extremely well done!“
Mexican • $$
“Amazing!! Best guacamole we’ve ever had. Margarita was excellent. We had the short ribs, taquitos, and a variety of the tacos. Ordered a second guac. Server, Angel, was superb!! Can’t say enough about this place.Dietary restrictions: Great options for gluten free and vegan.“
“I tried Sweet Baby Christos, The Bird Reynolds, Big Mac. I absolutely love the pizzas here. My favourite is SWC! If you are trying it for the first time... Considering visiting the establishment in person. My friends also tried the wings and loved it.“
“My husband and I visit last week while we were in DC for our two year anniversary. We decided to celebrate our actual wedding date by going to The Dabney.Our first michelin star restaurant experience set the bar high. From the start, the team was quick to answer our questions and was open to having us bring in a stroller since we had a newborn with us.Our server Ryan was absolutely exceptional and phenomenal. He did all he could to make the night special for us. All of the staff shared personal stories and tidbits of information throughout the night.Everything was meticulously crafted, plated, and presented to us with pride, joy, and love. The tiniest details made the largest impact on creating an overall completeness to each dish.It was breathtaking, palate pleasing, borderline overfilling, and will be a lasting memory and true highlight of our trip.If you are debating visiting this location, do it. Book that reservation. Try something new. Create a memory. And spread the word. A place like this deserves to be experienced.“
“A great place for a date or a quick nightcap. Everything about this place is quintessential D.C.Order something off the menu and ask for Bartenders choice, you wont regret it! Keep your eyes peeled for the munchied out koalas. You won’t find a better bartender than the beautiful Maria. She’s the best in town.“
“What a great place ! I’m Swiss and very critical when it comes to “ Swiss restaurants “ in other countries. The best Kalbs Bratwurst und Rösti. The Vermicelli tasted just like at home. Great hospitality. And fair prices. THANK YOU FOR A HOME EXPERIENCE AWAY FROM HOME“
“The food was good, but definitely not worth $57 a person on a Thursday night….We ordered four dishes (fermented cabbage toast, arancini, thai fried chicken, and scallop crudo) and had a drink each. Portions were small, even the “entrees.” Will not go back anytime soon for dinner. Our waiter was very nice though.*Came back over a year later for dinner because of an InKind Coupon. The $50 off $50 made the meal more worth it. But still expensive for what youre getting.“
“In love with this restaurant went the first time for Restaurant week . I felt in love with their ceviche. My husband and I are coming every Friday since for birria tacos , ceviche and margaritas!Everything is amazing from the Birria omelette to the flan. I can recommend enough this amazing place !!“
“Rustic little speakeasy right under El Techo in Shaw area. Loved the service and overall vibes. They had a menu going for Women's history month with cocktails created by women and the Japanese Old Fashioned was delicious!Would definitely visit again.“
“Amazing atmosphere, lovely variety of food in a very clean environment. They have many options when it comes to drinks. All the workers were friendly and make it welcoming to want to go back. Highly recommend for date night or just going with a group of friends.“
“Absolutely delicious cocktails and the seasonal drinks were so fun to try out! The tater tots were a tasty snack and would definitely recommend. What impressed me most was the customer service from the time we entered til we left - had a small hiccup with our reservation and the staff did everything they could to go above and beyond to make it right and I really appreciated their efforts. We had such a great time and can't wait to be back!“
“The food is amazing, and the drinks are really good. Happy hour is the best time to go, but just know service will be awful, and 20% service charge will be added to the bill regardless. If you can overlook that aspect, you will enjoy yourself“
“This is intelligent and well thought-out food that is delivered with kindness and engagement. Truffle dumplings with a corn foam were genius. Terrific vegetarian drunken noodles. And silken tofu in a complex fermented black-bean broth that made me see through time. My wife's cocktail had a tiny touch of a Chinese cough syrup in it, which sounds funky and was, instead, kinda transcendent! We sat at the bar and watched the passionate precision of the kitchen. Bartender was super friendly. Great evening that we hope to repeat soon. Keep up the great work!!“
“If you are looking for a place with great view and atmosphere, look no more. Moonraker is a nice spot in Wharf. The atmosphere is amazing with great cocktails options. The outdoor seatings are not too conjusted so that you dont have to worry about what others might hear of your business dealings.Food is good but not exceptional (not that i was there for), the drinks menu are seriously unique and i cant wait to go back to try the rest.“
“When you think of a speakeasy… this place looks like what comes to mind. Down a flight of stairs leading to oversized doors you find yourself stepping back in time and greeted by a skilled bartender sporting a handlebar mustache. Great for an after dinner drink or to just hang out with friends.“
“Thai food is slowly but surely becoming my favorite cuisine and I'm on a mission to try it wherever I travel! This wonderfully colorful atmosphere gives you a warm hug as you gorge down Thai Tea and some fluffy D.U.I (drunken) noodles! Warning: they give you HUGE portions!! I ate it all anyways.. :-))“
“Had a Great time celebrating a friend’s birthday! Food is amazing, sushi is fresh! Good atmosphere! Owners are Super cool and really knows how to make their guests feel special. Kudos to the entire staff for the Great service. Highly recommend!“
“Excellent. Go ahead and ask the bar manager about the incredibly curated bar and wine selection - much of it local. Excellent bites, esp the ceviche. Make this place your local ?Kid-friendliness: Have supported neighborhood schools including Ludlow. Explicitly welcoming parents and kiddos to come right after school.“
“Now this is my SECOND time back and let me say it was a better experience this time. Shout out to our server Mya and the chef himself that night Chef Cornelius did his thing. He came out and spoke to our table. Just know their salad croutons are the TRUTH!! I WILL BE BACK AGAIN.“
“If I could give this place 100/5 I would. Went for a drink, stayed for 3 hours. Luke is the best bartender both in the drinks he makes but also helping find the right cocktail for your mood. Even gave us a few small samples of the drinks on tap to try beforehand.GET THE RHUBARB SODA it might change your life.Most of the people at the bar with us were locals and regulars. Very cute decor as well.Small spot so limited seating. If you want to go for dinner recommend getting a reservation ahead of time.If I lived here I’d have my name engraved on a stool.“
“This is hands down the best restaurant I have ever eaten at in the DC area. Service was outstanding, employees were friendly and gave amazing recommendations. If you are in the area, this place is a must. Do yourself a favor and eat here.Dietary restrictions: Plenty of gluten free options.“