50 Best Vegetarian Restaurants in Washington

“Amazing! The sushi tasting menu was exceptional and filling! Delicious and whimsical cocktails. Bar in the back, very hip and chic workout being pretentious. Wagyu beef skewers from the bar was one of the best things I’ve ever had. All the skewers were amazing and the fried chicken and other bar snacks are classic bar foods, but way elevated- can not wait for the rest of the space to open!“

“I think Old Ebbitt Grill are one of the best grill joints around Washington and they got the most warmed atmosphere and I also enjoyed their service a lot. Their waitress and waiters are well trained with great sense of humor and they always smile to their customers/buyers.. You all can give it a try and thank me later hehe 😜“

“Such a fun experience during our trip to DC. All the items we choose were outstanding and different . It was the highlight of our rainy day .“

“Amazing! The staff was welcoming from the moment you walk in the door!! And the..Food was globally inspired with a twist, and beautifully displayed. Truly felt like a gift to stumble upon this establishment!!“

“Always a DC favorite for hosting and client dinners — your team consistently creates a great experience.“

“Brunch is amazing. Bottomless margaritas and the churros are excellent!“

“Great food and excellent service. John was fantastic. 100% recommend“

“BRING BACK THE CEVICHE DE PULPO PLEASE!!!!“

“Agora DC made my husband’s surprise birthday dinner party one to remember! From the superior customer service and professionalism of their special events management team, including Tsednia Abay, to the Michelin Star-worthy food and service, no detail was left untouched. Thank you to your entire team!😍“

“Best dogs and you will not meet a more pleasant and thoughtful person than Sami.“

“Great food great service!“

“Fun night for two out of towners! Food was amazing and the staff were incredibly friendly, even though we’re two or three times their ages and not cool at all! ;)“

“Amazing dishes. Chive cakes, marigold, Laos wine, the butterfly and hummingbird were delicious. The presentation on the pla tong ma was almost as good as the flavor. Aim helped us choose our dishes and provided excellent service.“

“A thoughtful shared plates experience. We followed the wise recommendations of our server and were rewarded. Nice spot. Excellent yet not pretentious.“

“All of my experiences at L’Ardente have been phenomenal. The food, the atmosphere, and the service are all top notch!!!“

“wonderful small family owned Thai restaurant in Washington DC. the food is excellent and the service is great.“

“Delicious, delectable, outstanding. Service topnotch!“

“Must have the Mochi fantastic“

“We had an early dinner before attending a performance at the Ford’s Theater. We made reservations through Open Table and were immediately seated upon arrival. The service was great. Our server recommended several dishes that we loved. There were abundant vegan and vegetarian options. Chilorio de Res tacos were mouthwatering as were the Hongos en Milto ones. In fact, every dish we ordered was delicious. One dish (chilaquiles) never arrived from the kitchen but we were pressed for time so we opted to have it taken off our bill instead of waiting for them to prepare it separately. Dessert, Cafe de Olla, was phenomenal. Pics are only some of the items we tried. Great atmosphere for date night and a milestone birthday celebration. Highly recommend.“

“excellent service, good food, worth every penny“

“I had an amazing experience hosting a large party at El Techo. The owner and team were great! As were the food, drinks, ambiance and service. 10/10, I would recommend this place to anyone“

“Incredible experience. Will be returning.“

“Elegant setting. Beautiful decor. Stellar service. Innovative and delectable cuisine. Bonus points for mocktail options.“

“I love this place! The food is phenomenal! I can’t get over the tempeh burger!!!“

“got a reservation last second in december so i could check out the holiday decorations after hearing of the restaurants history from a TikTok!! worth visiting for the vibes, and the free shots of amaretto!“

“These guys are stellar, love the concept and the commitment. I written previously about the “heaviness” you can get at a top-end set menu place. FINALLY got the opposite, light, daring, and genuinely surprising.

Advice - do the juice paring. The apricot and chanterelle juice was something we kept talking about and was so perfect. This sets a new bar of excellence for us far beyond simple wine parings.

Really appreciate the details and our primary server, Jack, was wonderful. Local and very fresh celebration of ingredients. Marigold “butter” again, just bonkers and sets a new apotheosis for the kind of subtle innovation I really appreciate.“

“Finding a Filipino restaurant isn’t easy. So learning about Purple Patch thru Jo Koy—has ended this search! Literally, Filipino cuisine heaven! The restaurant is uniquely decorated, the staff were friendly, & the food hit that major comfort button for us! Thank you Zahara for being so sweet & a wonderful waitress. We can’t wait to come back for more!“

“I enjoyed the green zone, it had me flying high. Flying high when I tried their coffee drink. There was so much in it I don’t even know what to call it, but look at the picture, it looks delicious. I payed a pretty penny for it too, but pennies I got. This place cost a lot of green so bring your wallet, credit card too. Have fun, it’s good (at least their coffee drink is).“

“Ottimo , ci siamo sentiti a casa“

“Best sushi restaurant me and my family have ever been to. Our server, Jay made our experience even better with his service that went above expectations. They also gave complimentary matcha ice cream for our birthdays that was insanely good.“

“An amazing dining experience!“

“Great food, great drinks, great atmosphere. It was a time!“

“Did the cocktail mixing class. Great food and awesome experience!“

“We value the seamless service and understated elegance. A trusted venue for business and celebration alike.“

“From the cocktails to the service…our experience was top notch all around! Highly recommend!“

“5 stars isn't enough!! From the moment we walked in until the end of our night we were satisfied. The decorations, food, and service was amazing! They even offered me a quiet place to pray :). Give this place a try-trust me (portions may seem small, but it was very filling- we ordered the bowl of fries, which came with a delicious sauce, CROQUETTES, fish burger, beef burger, and gnocchi pomodoro. It felt like we were in nyc enjoy :)“

“Great evening at Anju with work colleagues. The food was exceptional , full of flavor and beautifully done. As chefs ourselves, we were all impressed. Service was warm and smooth throughout. Thanks to Chef for coming by and explaining his dishes ., A great personal touch. Highly recommend.“

“Lamb chops steak is delicious! The fried potatoes were delicious! Brusselsprouts with fruit jam sweet and appetizing! His family's Pitabread can continue indefinitely“

“The Tacos and clam chowder was really good. The frozen Rose’ was good as well. Great service“

“This resturaunt was amazing! The service was absolutely the best, the food was sooooo delicious and flavorful and the ambiance was great. Definitely will be going there again.“

“Amazing meal. The food and service were top notch. Service friendly and professional. Beautiful restaurant. Excellent wine list. Host John insured that all went well. All 8 of us greatly enjoyed the experience!“

“Service and atmosphere were excellent.
The food did not live up to my expectations of Hong Kong/Cantonese flavors... We found this restaurant through the Eater channel on youtube. After our meal, we decided the food was better described as French cuisine with HK influence. I honestly wanted a little soy sauce and rice vinegar with everything. Umami was largely missing from every dish except the duck noodles.
***The chili oil was delicious, floral with balanced heat.***
Split between 2 people:
-green beans (Fine, good texture, but needed more acid to balance rich sweetness. The topping of pickled anaheims were not enough to balance the entire plate),
-dumplings (gentle truffle flavors and nice sweetness from the espuma, but overall unremarkable)
-scallion pancakes (little to no allium flavor, dough was tough, lacked flakes/delicate texture, lacked salt and acid in the sweet tamarind sauce)
-daikon fritters (overwhelmingly bland and dry, needed a dipping condiment)
-Duck noodles finally had some flavor! (But the duck appeared smoked, closer to pastrami... tasty, but not what I expected from duck noodles at an HK restaurant.)
The wine was good. I did appreciate the selection of natural wines.
Overall we were disappointed based on our expectations for and previous experiences with HK/Cantonese dining. The textures and flavors reminded me of a low sodium, easy to chew menu prioritizing French techniques and flavor profiles.
Table condiments (besides chili oil) would have fixed most of my complaints, but I felt embarrassed to ask based on the atmosphere. I felt that my personal culinary tastes were misaligned with the deeply thoughtful and dining experience.
We were not the target diners for this fine establishment, but I recognize the passion, excellence, and personal intention behind every design and culinary choice at Queen's English.“

“Massive selection of beers on tap including cask ales and the friendliest bar staff! Thanks 😊“

“Good food and good service“

“This was BY FAR the best dosas and Idli we have had in years! Chef Paul is amazing and he told me he doesn’t believe in catering or delivery because South Indian food is best served hot and fresh and I couldn’t agree more! The Idlis melted in my mouth. The dosas were just perfect - the masala and chutney and sambhar -10/10! Go - no run to this place!“

“Delicious fresh food, beautiful presentation. Wonderful attentive staff, highly recommend. We will definitely return to enjoy an evening with music of Friday, Saturday or Sunday. Thank you very much.“

“Had a great experience. I would definitely come back next time we are in DC.“

“Best Ramen I've ever eaten“

“Bottomless Brunch $33. All of their food is very very fresh tasting and delicious.“

“Minibar went above and beyond our expectations. Due to health issues, we cannot drink alcohol and they curated special nonalcoholic drinks that paired perfectly with the exceptionally creative food!“