New American Restaurants near Hanover, MD

“Reece was the holy savior of our day. That man ain’t server worthy he manager worthy. Mans did everything right and quick considering how busy the place was. Everyone needs to get in his section he is the best server by far in any restaurant I’ve been to.“

“I took my boyfriend out for a father's day dinner last night at this great new restaurant to us. Wait was only 10 minutes. Very nice decor. Love the ceiling and lighting. The cocktails were spot on! The food was delicious. But above all else, our waiter, Nick, was the best part about this. He had great energy and attentiveness. He had the funniest quips and took care of all of our requests. Thank you Nick!“

“Nice atmosphere! Over priced for 1 side. I ordered the stuffed salmon. It was served with the black skin on top with tasteless crab meat on top of that with 4 Asparagus for $38.I do recommend the steak. That had flavor and was good. It took a while to get my glass of wine. When I got it a gnat was floating in it. Out waiter was funny and perfect!“

“We stopped in to grab some extra food after we couldn’t get French fries at Morty’s, and we’re glad we did. The service was excellent , I even saw a team member step in to personally help a guest with the self-order kiosk, which was great to see. Friendly and attentive staff made it a really positive experience.“

“Top quality food! Pleasantly surprised with the seafood boil selections. Right on point for the summer tradition of Maryland's Blue Crabs. This restaurant is a beautiful and elegant destination within the casino. Compliments to the Executive Chef!“

“Marta manages to be both lively and cozy simultaneously in a rowhouse that previously housed Salt (one of my all time favorite upscale restaurants) We went for a friend's birthday, and all 3 courses were delicious, beautifully presented, inventive, and not the same old menu that you find everywhere. Very sweet wait staff was super attentive, educated about the food and wine and made great suggestions. Our original wait staff had an emergency and had to leave in the middle of service, but seamlessly another wait person stepped in to covered us. Kudos to the front of house team for handling with such skill and ease. But the food was definitely the star of the show. For me, the standout was the tuna cannoli. I'm not even sure I can do justice to this deliciousness with a crunchy outer "cannoli" shell with a slight hint of sweet surrounding a creamy center of tuna crudi with little dots of avocado cream. And all was covered with a pistachio "dust." The spicy meatballs were delectable nestled in a cloud of creamy spicy ricotta. And the Duck and Foie Gras Panzotti (little triangle ravioli) was creamy, delicious and the perfect combination of delicate tastes. And the Tiramisu Affogato ended the dinner on a delicious note! And for two people with drinks it was really pretty a good deal for the quality if the food, service and location. We will be back! Food: 5/5 | Service: 5/5 | Atmosphere: 5/5“

“We enjoyed a lovely brunch here on a beautiful Fall day. We loved the historic building and the lovely treed grounds surrounding it. The food was outstanding and the service was exceptional. Highly recommend!“

“Fine dining in Baltimore at its best. Loved the atmosphere, the staff and the food was divine. I’ll be back!!!“

“I will definitely be back !!! The food was amazing, the old fashioned to die for, however our server Maddie is absolutely phenomenal !!!!! Highly recommend you go and should request her as well 🥰“

“Absolutely amazing. A true fine dining 5* experience from the service to the food. Will return again and again.“