“Four of us decided to come in for dinner on Easter Sunday after attending the O's game. We wanted to make sure the meal would be great bc it was also our dad's 81st birthday and we didn't want another disappointment for him since the O's lost to the Angels. My sister is a semi-regular here and said it would be a good choice so we decided to give it a go. The meal started w warm slightly sweet yeast rolls and butter which were tasty and took the edge off. We all chose the side All American salad as our premium side with our entrees. I chose the basil vinaigrette dressing and loved it. Others enjoyed their blue cheese and ranch selections. For entrees, I got the 6 oz filet w a baked potato. This was a great choice and I even had leftovers. Our dad got the 7 oz sirloin and he was very happy with his selection. My brother got the chicken marsala over wild rice w steamed broccoli, delicious. And my sister got the pork chops in marsala sauce w mashed potatoes which was equally delicious. We were all stuffed so no dessert (even for the birthday boy), and we all agreed that we would definitely be back soon bc this meal was so good. Side note, we got all of this food for around $95 pre-tip so it was also a good value (esp after spending over $63 at Camden Yard for four hot dogs, three bottles of water and one fountain soda). Thanks for a great meal All-American Steakhouse, see you soon!“
“We were very excited to try this vegan icecream and it was worth the hype in the reviews.The gentleman who owns the shop was generous with his time, giving us tastes, and explaining flavors to us. He was very nice!The icecream is very, very creamy and just the right amount of melty. The flavors are quite sophisticated! Extremely fresh.We got the blueberry cheesecake and horchata icecream sandwich (on absolutely delicious oatmeal raisin cookies). We loved them both.Go support!!“
“Food was bomb! The food came out pretty quickly, and our waters were were always filled. The food came out hot and pretty quick and it was just so flavorful. It's pretty dim inside but still nice inside. Don't skip out on this place, you won't regret it.“
“Alexander Tervan's expertise and professionalism are unparalleled in Baltimore. From the moment we began working with him, it was clear he had a deep understanding of our needs and the local market. His guidance was invaluable in making informed decisions, and his attentiveness made us feel like we were his only clients. Highly recommended for anyone needing top-notch service in the area!“
“The ballpark staff were friendly and helpful - from helping us figure out the best place to drop off Mom, getting us through security with a wheelchair and other medical supplies, to getting our seats sorted out (shout out to Big Ray!). Our accessible seats were easy to find, offered a great view of the field, and were convenient to several concession options.“
“Vegetarian options: Stopped in to get Easter dinner for my sister and nephew who are both vegan. I purchased crabcakes, spinach, and mushroom tarts, kale, Caesar salad, and several desserts. They raved about everything. My nephew kept saying how delicious it was.“
“I went here as a last-minute decision and was surprised by the experience. The dining area was much nicer than I imagined it would be. I really enjoyed my app/meals with the exception that the creme brulee was overly little burnt on top. The service was really on par. Overall a pleasant surprise.“
“I've been here several times with friends, and every experience has been great! Not only is the customer service fantastic (very attentive, willing to check in on you, knowledgeable staff, etc), they have a nice variety of liquor and wines that are easy to find in the shop based on region. Additionally, they sell limes and lemons at the register which if you've ever had a few friends over for drinks, you tend to prioritize the alcohol and forget the limes/lemons. It's always a duh moment for me but because they have them right at the register, it's easy to remember. What I think I like most about The Wine Source is how honest staff are about their thoughts on different wines. If they don't like it, they'll tell you and have enough knowledge to even recommend something based on your tastes. Lot parking can be a little scarce sometimes but that's really out of their control and usually street parking is easy to find in the area. In short, would highly recommend! My friend (who's the wine guy for sure) loves it here and says it's one of the best wine spots in Baltimore to him. P.S. They also sell some food in the shop which I haven't tried yet but I'm sure it's good!“
“If you haven't been here, you have got to try it! It had been 6 months ince my last visit.... Great spot, ran efficiently! Good food! Friendly people. The lady who helped @ the tables was very aware of what was going on around her! She saw that I was a little lost n was extremely helpful several times and soooooo Friendly!!“
“This must be a popular place as two different Baltimore friends have brought me here. The first time, we came in the late afternoon and almost everything was out. This time, we got here earlier. I was told to get the quesadillas! Interestingly, they were nothing like quesadillas. They seemed like little circular corn muffins with some cheese. They were very moist and delicious. I never leave a bakery with just one type of item. The cronuts were good. They were a little sweeter than I would like. What stole the show was the cream puff. It's hard to make bad cream puffs. I appreciated that the cream was not too sweet at all.“
“Our cake was absolutely amazing! Sarah was great with communication and really easy to work with. We requested a strawberry shortcake with fresh strawberries and a custom icing design, and she did such a wonderful job. I (the bride) was the only vegan at the wedding, and everyone said it was one of the best wedding cakes they've ever had. I highly recommend Sarah if you're looking for something delicious and allergen friendly!“
“It's still really cool inside, booth style Markets. Many little tightly wound eating spots squished into a smaller space. Takes you back years . A neat own version of cross street market, Broadway Market etc.Parking: Parking is free on the lot. But however 2 hr time limit is enforced“
“I enjoyed everything about my experience at Miss Shirley's, from the food and service to the atmosphere. After telling our server about a gluten allergy, who made sure to ask all the right questions, a manager came to ensure that our dining experience would meet our dietary needs. The food was fresh, well prepared, and delicious. The Bloody Mary was the best I'd had in a long time.Dietary restrictions: Safe for those who are gluten free.“
“Really great service, a hipster vibe with tunes from late 80s to 2000s, and great coffee and food. Kid friendly.Kid-friendliness: Chill place where the staff know how to interact with kids. Not a "kid" place, but easy to dine in with our 2 and 9 year olds“
“I have rode past this place for years & I saw a reel about this place on instagram so I had to check Frank’s out for myself. I ordered the bacon chicken ranch cheese steak with fries and 6 wings fried xtra crispy. ?!!! You can taste this food was cooked with love. The sub roll was toasted to perfection and the sub was packed with tasty meat. The wings were crispy and seasoned well old bay. I grabbed my food to go and by the time I got home my food was still piping hot. I am definitely a returning customer and I hope you will be too.“
“As far as craft burgers go. This place has to have one of THEE BEST burgers i've ever had. Really chill and intimate atmosphere, great staff, and really good selection. Wasnt too crazy about the garlic truffle fries. But they have other variations im looking fwd too trying next time. Definitely recommend everyone to come get a burger from here. Thank you Clark Burger!!! Well done!!! (No pun intended)“
“It's the best burger in Federal Hill and comes with the most amazing potatoes and a green salad. Friend ordered the same and both of our burgers we're cooked perfectly to the temperature we asked. Everything about Sobo is welcoming and the food is always delicious.“
“We recently discovered Sweet 27, had driven by many times but never stopped. We were getting tired of our same favorite spots and decided to try something new. They did not disappoint! Family owned, which we love supporting. Food was very good and different things on the menu that I had not seen on other Indian restaurant menus. Vegan bakery is excellent! Highly recommend trying! One of the owners helped us so kind and warm.“
“Delicious brunch! Perfect location for a celebration with family and friends. Locally sourced ingredients, creative drinks, vegan and gluten-free options. Take a stroll through the museum or sculpture garden after your meal.Dietary restrictions: Items were clearly labeled as vegetarian, vegan, or gluten-free“
“Best cupcakes ever. Rich, yet light. Aesthetically pleasing, as each cupcake is a work of art. I tend to be frugal, but I do not mind treating myself to Cake because it is worth it. The cupcakes are a great alternative to a standard cake when you are trying to please a crowd that has various flavor preferences. I brought a dozen to a farewell party and they were a complete hit! The flavors and textures are unique. Also, for every single holiday, they have special cupcakes in celebratory colors to appropriately commemorate each occasion. So far, my all-time favorite cupcake is coconut with a graham cracker crust. It's exciting to not know which flavors they will have on offer. I enjoy being surprised and trying them all! The cupcakes freeze well. However, I think the cupcakes taste best when they are fresh. I prefer to eat them immediately and for breakfast the next day. If Cake had a membership I would eat more Cake. So it is probably better that, to my knowledge, they do not.“
“I come here because I love the reciprocity with the bartenders, the happy hour and because I grew up as a youngin near the original location in Parkville. I’m now living near this one and love it the same as the one I grew up near. The bartenders here are truly in a different class than 90% of bars across the country. I’m a frequent traveler ;)“
“Always amazing drinks (coffee and mango matcha smoothie are to die for!) and awesome food. I've had the caprese panini and shrimp and grits, and the bananas foster french toast. They never miss ?Vegetarian options: Lots of vegetarian and vegan optionsDietary restrictions: They are very accommodating with many of the dishes. They were willing to remove the bacon from the shrimp and grits to make it pescatarian.Kid-friendliness: There are always babies and kids here, it's a nice vibe.“
“I received a delivery order, the manager went above and beyond to get my food to me when I couldn’t pick up. I graduated from a university in Philadelphia, grew up about 40 min from the city. I have had a great Philly cheesesteak and some bad ones in my time! Finally…I found a deli where I can get a great cheesesteak! Ravage did not disappoint, the meat was tender and flavorful, the roll was amazing so soft! The duck fries gave boardwalk and I love boardwalk style fries. Just OMG everything was really good! Thanks Ravage Deli for a taste of back home.“
“The best crab cake I have ever had the pleasure to eat. The waitress was very informative, prompt and hospitable.We had made reservations, arrived at 6 and the place was empty. We ate and upon leaving I noticed there were still no other patrons in the restaurant.I love old gems like this place and hope this review brings about more foot traffic.“
“OMG to think we almost didn't get in! Without a reservation on a Saturday night only a manager with great customer service skills could have made it happen. Our first time at Villagio, but definitely not the last. Food is absolutely delicious. If you haven't tried it yet, you're really missing out.“
“The food did not disappoint. I've heard so much about this place that I could not decide what to order. It came out pretty quickly. I had collard greens, sweet potatoes and akara (fried black eyed peas). My friend said the sweet potatoes tasted "healthy" but isn't that why we eat here? I mean...I would go back again. There's modest decor and the space could use a little brightening but I enjoyed my food so much! I'll be back and I'll recommend to everyone -- not only vegans.“
“While on our drive to VA, asked the wife to pick a place for us to eat; I'm glad she picked this place! The seafood quesadilla was amazing, with tons of seafood within the tortillas. My eldest had the twist burger and said it was very good, the meat was well-cooked and seasoned. My wife had the crabcake sandwich with a lot of crab ?! Def will stop there again when in the area.“
“Good vegan options for brunch, lunch, and dinner. Decent place to bring your Omni friends where you know you’ll be able to eat. Service has been friendly and attentive. Coffee/lattes are good. They usually have Vegan Treats from PA which is rad.“
“Can it still be koshary without pasta, cumin or crunchy onions? No tomato sauce either. This must be an American version of the Egyptian street food.Filling and fun-just different than one wouldexpect.Chicken schwarma (which feels like saying beef vegetables) was an excellent chicken dish with a spiced sauce that made it rock!“
“I went to college years ago at Loyola just up the street from Alonso’s and remember it as an area institution, but I was very pleasantly surprised tonight when I had a dinner with friends that was just fantastic. The pizza was great, the crab and cheese topped tater tots were amazing, and the wings were crispy and tender. A wide selection of beers, including a good number on tap. Both the ladies working there tonight were totally Baltimore and a lot of fun. I thought it might be a little loud on a Saturday night, but the noise level was just fine for conversation at dinner. Note that around the back of the building which you can access from the street or alley on one side or the other, there’s a little parking lot with spots designated for Alonso’s and other nearby establishments. Be sure to stop and being mesmerized by the rotating tower of refrigerated cakes.Parking: Around the back of the building which you can access from the street or alley on one side or the other, there’s a little parking lot with spots designated for Alonso’s and other nearby establishments. There’s a limited number of spots, but both times I’ve gone, including on a Saturday night there were plenty open.“
Pizza • $
“We were taking a stroll on the Avenue and my husband noticed the One Pound Crab Dip Pizza sign and couldn’t resist the urge to try. I asked him “you really gonna spend $14 on a slice of pizza”? I’ll tell you , it was worth every penny!!!!! The best pizza I ever had! Amazing.“
“This is an iconic place with the best of baked goods from tarts to croissants, tarte tatin, every French pastry. Delectable all. I don't get there often, but if you want choice, try to get there before 10. If I did go there often, you would not be able to get in because my body would be big enough to block the door!“
“I loveeee me some Atwater's and their Belvedere location is spacious and has quite a bit of outdoor seating. I tend to order over the phone for pick up and they're always polite and quick which is perfect for on the go! Just wish they would branch out into the white marsh area :)“
Gluten Free • $
“So we went to the Fells point farmers market and wow. The vendors where great most had samples and the produce was fresh and they even have a dog place where you can get home made treats and yes my dogs loved them will be going back for sure“
“We had a fabulous Christmas eve dinner - Sophia was our server and we had rockfish, blackened scallops, blackened salmon, and shrimp scampi. We loved the blackberry mojitos - the great service and beautiful view of the water and boats. We love Carson’s - always a great meal and a fabulous time.3-3-24 thank you Carson’s we had a fabulous time celebrating Michael Mullaney’s birthday- best place for special moments- fabulous staff“
“I love this place. I usually get my signature Iced vanilla chai latte w/ almond milk and it's sooo good. the almond milk they use is great. My only complaint is there's rarely ever any snickerdoodle muffins. I've come a handful of times and 2 times were the only chance I was able to get my hands on one. I would say maybe make more if they're so popular or make more at two separate times. I usually don't get a chance to go during weekdays and only weekends and never get them on weekends. But lovely place a staff (:“
“Great coffee shop. Friendly staff. Love the entire menu - I've had it all. Fantastic scones and muffins for breakfast. Every sandwich and salad they have for lunch are worth a try. They have a "picante" option for sandwiches that adds spicy roast veggies. I do wish they had soup, but you have lots of great menu options.“
“We just had the most delicious meal at McFauls! We regularly eat at this restaurant and love it, but when the menu changed a few months ago, they had removed some of our favorites. Thankfully, they have put the delicious fish tacos back on the menu! The Carne Asada tacos were also very delicious as well as the burger and sweet potato fries. The portions were generous, and the side salads were yummy! There’s a great vibe in the bar area and also love the room with the fireplace. McFauls is a go-to for us and we will be returning soon. Huge shout out to our outstanding server Sarai who was amazing.“