Restaurants near Walkersville

“The server, Karen is friendly and helpful. The crab dip is amazing. I live in New Mexico and visit Maryland once or twice a year. The Tavern is a must visit numerous times on each visit. Every time I make sure the crab dip is part of my order.”

“Food is so tasty. We came in on a Saturday evening. It was quiet empty. The service was fast, food was delish. We ordered the carne asada and steak fajitas. The only thing we didnt like was the not invited guest we had by our table.”

“Authentic Mexican cuisine that is delicious. Love the goat soup and their tacos are right on point. Located inside the gasoline stations but has table and a buffet of sauces and small accompaniments.”

“The food is delicious, fresh and flavorful for take out! Not for dining in really. Prices are reasonable. I've done pick up here for Indian Cuisine and have never been disappointed.”

“The food is AMAZING!! So shout out to the cooks. And an even bigger shout out to our waitress who was super sweet and helpful. Not sure of her name, just that she has only been there for about month. She deserves a raise for sure! Everything about this place was great! Definitely will be returning!”

“We live 1 1/2 hrs away from here. We came for the bunny train! Stopped here to burn some time! And let me tell ya!!! This place is ?!!!! I am so picky (shoulda been a food critic)The person Pizza is on point .. thick! Doughy! Great sauce!BLT club was great! We will be back!!!!!”

“The food is delicious every time. There is a wide variety of comfort food for whatever you’re craving. The cheesesteak, gyros, and fries are the best. Also the cheese balls are so good. Support this family owned business!”

“The Big New Yorker brought me back. One recipe that has changed a little but has kept the sweetness just right in what makes this pizza a little different and delicious.”

“Brick Block Cakes did a phenomenal service to our family--she prepared an absolutely gorgeous order of custom cupcakes for my sister-in-law's ladybug-themed virtual baby shower. Since I am in Chicago and my SIL is in Maryland, we did the entire interaction virtually and Brick Block Cakes was responsive, thorough, clear, patient, and kind throughout every interaction. On the day of the virtual baby shower, my SIL was surprised with a delivery of a dozen absolutely gorgeous ladybug cupcakes at her door. A HUGE thank you to Brick Block Cakes for excellent baking and superior customer service!”

“I went there with my family and my two year old cousin loved watching the fish. The owner was very friendly and understanding when we were late for pickup.Vegetarian options: There are options. You can ask for no meat and replace with tofu.Kid-friendliness: Amazing fish tank. All fish alive.Dietary restrictions: They were very understanding and removed the eggs from the meal.”

“I've been eating here for 16 years! The owner Leno makes you feel like family! The pizza is the best just like you're eating in NY city! I had cravings for Kings pizza while pregnant with my first son and now he is the one the loves it more than me!! We've made it a tradition to come here on his birthday! Thank you Leno and crew!!”

“I've been to this particular Subway probably 20 times. People that work there are great I've been very polite anxious to please and very efficient at their work. It never hurts when the food is reasonably priced and always seems to be made so quickly as well. When you're in a hurry and you don't have a whole lot to spend this is one of the better places to go to. Well worth a trip, two thumbs up”

“The usual. The fries have not been hot even when asked for, and so that's been disappointing. Otherwise, it's just the usual McDonald's restaurant.”

“Super delicious food. Friendly staff and great service. It is a bit pricey but definitely worth the price. The location seems like it's a hole in the wall place but the inside looks very nice. Well decorated setup inside.”

“We always enjoy dining at Madrones. Tonight was an exceptionally great evening, thanks to our server, Barry. He made great recommendations (fish tacos), kept every beverage filled and had all of us laughing with his wicked sense of humor. We will definitely try to request him for our next visit! Watch out for the dad jokes! ?? Thank you Barry!”

“Marco is an amazing chef and a wonderful host as he and our waiter, Fernando were both fabulous. Coming from Providence, RI we know all about great, authentic Italian food and this restaurant was superb. We would highly recommend it and only wish we lived closer so we could frequent Manalu often. Thank you for a memorable evening and such delicious food.”

“The BEST a authentic Italian food in Maryland - full stop. My Italian grandmother would eat here and be proud. Their handmade pasta texture is perfection. The carrot in their bolognese is the perfect mix of identifiable without being overbearing. The bureaus is texturally exceptional, and we order two orders of Arancini because my husband and I refuse to share them. RUN, Don’t walk… but save a table for me.”

“I’ve seen a ton of chatter about this spot in the recent weeks and now we know why! My husband and ordered dinner from here tonight and it was out of this world. The food is SO fresh and SO delicious and the owner is so kind. This might be our new favorite take-out spot!”

“While there were not much left when we got here around 10 on a Saturday, ery thing we got was absolutely amazing. Our favorites were the mini blackberry and cream cheese croissants but also enjoyed the morning bun. Customer service was excellent and while we waited in line and despite the limited choices, it was well worth it and we will definitely be back.”

“First time here, will definitely return. Authentic, fantastic food. Pho broth was a dream - balanced, rich and super fresh. Bahn mi sandwich / pork was moist, fresh, and the fixings were thoroughly on point. They make their own mayo/sauce and also they mix their own quatre epices / a basic spice used in Vietnamese cooking that often can be overwhelming. You can see the pride of food, and hospitality. Super clean bathrooms. I also noted frequent and thorough cleaning of restaurant surfaces. Friendly and warm service. Super generous in portions, and most other plates I was eyeing / while inhaling my own, looked delicious. If you travel through Frederick Md make this a must stop by place. We will definitely put this on our must return to, list.”

“May be the best pupusas in town. And may also be the best I've ever eaten. Simple, tasty and clean. Plenty of people cooking and serving. I had a rice flour "loca" and it was delicious! Highly recommended.”

“My family and I stopped at Mission BBQ in Frederick, MD to grab something to eat after our son's dentist appt on March 13th. We traveled 2 hours for his appt so we figured we owed ourselves some good food before hitting the road back home. And good food we had! My fiance and I eat baby back ribs every chance we get and we love trying new places. We are so glad we chose to stop at Mission BBQ! When we entered the restaurant we were kind of thrown off because you go to the counter, order your food, get your drinks, find a place to sit, and then wait for your name to be called then go get your food. It was a little worrisome at first, our first thought was we order ribs at the counter, no server?! We ordered and then in no time our name was called and a crew member helped my fiance bring it all to our table and we dug in... let me tell you something. If anyone reading this review has the chance to stop at Mission BBQ at any location, do not pass it up! Hands down the best baby back ribs we have EVER had!!! Talk about fall of the bone, juicy, great taste, and decent size! Our son had the salmon filet which was also delicious. Every crew member we encountered was pleasant and knowledgeable. As we were eating a young lady named Anita came along and stopped to check if our food was okay and if we needed anything. She was such a delight! She gave us some background on the restaurant and their food. How the restaurant came to be and how it is a family restaurant. She told us about the pit boss and how he goes in at all hours, on his own time, to check on the meat so it is always up to the restaurant's standards. We talked about how hard it is to find workers who care about what their serving, especially in the food business. After our conversation, we were packing up leftovers and Anita came back to our table with cards for each of us for a free sandwich at any location! Anita was so nice and she made a great meal into a wonderful experience all together, everyone did!!! We have to go back to Frederick to our son's dentist on April 4th and we already have plans to stop in and eat at Mission BBQ!!! This was probably the best experience I have ever had at a restaurant! Props to all of you working at Mission BBQ in Frederick MD! Keep up the great work! It really does make a difference to some of us!!!”

“At Arepa Queen I get to eat the best and most fresh arepas I could ever try. The best in my opinion is the Pelua, but I still have so many more food to try from there.”

“Food was fantastic. it was just so delicious but they don't have a lot of gluten-free options. So I ended up getting a Cobb salad and their candid bacon. Also we probably had every server come up to our table and ask us if we needed anything if you wanted to place an order if we need a refill so a little hard to say who served us and if they gave us excellent service because every time somebody came to the table it was somebody different but the food was good.”

“What a great meal with fantastic service at The Tasting Room in Frederick Maryland.We were gifted a very generous gift card to this restaurant. We had eaten here in the past, but had the opportunity to head back here. We used OpenTable and booked our reservation several weeks in advance. Mostly because of our schedule, but we’re excited to go back.Our server was Jessica and she was probably one of the best servers we have had in the past two years. Extremely knowledgeable about the wines, and very strong on the menu selections. Professional and attentive. If I could give her six stars, I would.For dinner we started with a Black Martini and a Lily Pad. Jessica explained the drink to us so we went with it and was not disappointed. With dinner we had a bottle of Inglenook Zinfandel. Delicious.For food we started with the Panko Shrimp and the charcuterie board. The cheese selection was very good and the elk sausage was tasty. For main courses we all had the filet. Great presentation with oval trivets and cast iron plates with each filet. Tender and cooked to perfection with a side of béarnaise sauce which was some of the best I have ever had. So so good! You also received as a side dish potatoes au gratin. Very good! We also ordered a side of Brussels sprouts for the table. For desserts Jessica recommended the “warm chocolate toffee Bundt cake”. It was so delicious. Could have eaten two! We also had the “lemon meringue parfait”. Light and tasty. We rounded out the meal with Peruvian Dark Roast Coffee. Outstanding.The restaurant is cozy and well decorated. Take the opportunity and look up at the beautiful ceilings that permeate throughout the restaurant. In addition, if you are seated next to a window look across the street at the “Angel” painting. So interesting.Overall, the meal and service were just outstanding. Yeah it is on the expensive side (but we had drinks, apps and dessert) but I will go back. It really was perfection and worth every penny.Parking: Parking is available across the street in a paid large parking garage. Several garages around.Wheelchair accessibility: Restaurant is on first floor so no steps but aisles are tight between tables.”

“Kendall is amazing! Yall are really lucky to have an employee so dedicated to his job. He gave me a ton of recommendations and he knew his stuff. I will definitely return to this amazing establishment!”

“It was the review for me that caught my attention, that’s why it’s very important to rate restaurants on the customer service and the quality of food. Me and my daughter visited yesterday and the wings and fries were delicious, we also tried the Atlantis dog, which is the chili and cheese hotdog. I love the fact the our food was still hot especially our fries were boxed in a brown box container which I love because the fries were still hot and not soggy even when we got home our fries were still not soggy and I love that. You got to try the Old bay wings and Parmesan garlic wings. Thank You Kevin for your Hospitality as well asking us how we want our chicken to be cooked regular or crispy! Check them out Frederick location down Market Street”

“My sister and I are on a road trip from Florida to Cape May NJ…. We love eating at local places that come highly recommended. The Silver Diner did not disappoint! The Farm to Table menu is amazing with something for everyone! Our server, Michael S was knowledgeable and friendly and the night supervisor, Caitlynn, was great! Friendly, welcoming atmosphere. The lemon hummus salad… to die for!!”

“We absolutely love having Hoffman Brothers here in Frederick. Taharka Bros is our favorite ice cream and thanks so this place we can indulge in our faves as often as we’d like (and keep the freezer stocked)! If you haven’t tried their ice cream, the Honey Graham is a MUST. My personal favorite is Chocolate Love- chocolate ice cream with an Oreo swirl. As close to heaven as it gets! ?”

“We celebrated my son’s 17th birthday here and it did not disappoint! The staff were friendly and attentive - multiple people stopped by to fill our water throughout the evening. The decor was really nice with a variety of textures (wood, brick, fabrics, metal). The food was amazeballs. My son and I had the filet and my husband had the duck. And, because it was a celebration, we got 3 different desserts . The chocolate cake was so good, I dropped my fork. We will definitely be back!”