Restaurants near Wheaton-Glenmont

“The best diner in MOCO- period! 43 years and counting and I don’t need to ask why. Also, best home fries EVER!”

“This is my all-time favorite place for Italian spaghetti. Excellent food. The servers are the best. If you drive anywhere near this place you should be sure to stop in!”

“Clean, bright, and good vibes all around. A great spot to chill and enjoy some spicy food. Laid-back atmosphere with good music and a welcoming feel. The chicken was perfectly crispy and juicy—easily some of the best Nashville-style hot chicken I’ve had!”

“Great food! Owner is lovely and has great customer service. The restaurant is clean and well maintained. I ordered the chicken tikka masala (asked for spicy) , garlic naan, and gulab jamun. All were delicious. Everything was packaged professionally and still hot once I got home. I’ll definitely be coming back with family and friends.”

“Classic! Went for a quick lunch, but definitely will be back to taste more!
Edit — been back twice now. Really good food. My only suggestion is to get the timing right, because there can be quite a wait, but that speaks to the quality!”

“The waiters was great. Was also very eager to explain anything that here in America we don't normally use like bangers meaning the sausages so food was phenomenal. Great portion sizes for the prices and definitely would go back. The service is top notch and the food like I said can't be beat.”

“Came here with a few friends as a joke because of the name, turns out this is some of the best pizza I have ever had, Highly recommended, the guy inside was very nice to.”

“Ordered jasmine tea, grilled chicken Banh mi, vegetarian fried imperial rolls and the non fried vegetarian spring rolls. I have no complaints at all, the food was fresh, delicious and satisfying. Staff was cordial, patient and polite. The entire restaurant was clean, well lit and comfortable to sit in for a nice meal. I will definitely return 10/10”

“We eat here all the time. When we are here, we are with family. We love you Lishan, you have a heart of gold!”

“My buddy and I went to lunch today at about noon. I had the vegetarian option of Rice topped by a pile of cabbage with flavorings. Mine was under $7.00 and delicious. Top ratings from me. He got a similar pile of Rice piled high with Chicken which he had received a sample of before ordering and needless to say his meal was more than mine, but that is normal. He also very much enjoyed his meal. We liked it enough so we plan to go back again very soon. The staff were all smiles and eager to please. Recommended!”

“I have a bit of an obsession with custard buns, and I think the ones from Momo are my absolute favorite. They are soft and fluffy and not cloyingly sweet. I also tried the strawberry cream bun, which was also heavenly! I think fellow milk bread lovers will really enjoy this bakery :)”

“I've only been once to this location and only ordered a chicken sandwich which was magnificent 🤤. We have fined in another location out in California on our first time and really enjoyed it. The staff here is very pleasant, friendly, and professional.”

“When I was a young girl, I loved Auntie Anne's and I still do! They have very good soft pretzels (especially the ones with salt on them) and get cheese dip to go with it. I like the place but, the location it's in is very questionable. Otherwise, you'll have fun eating here”

“The food was awesome! Atmosphere was beautiful 🤩”

“great customer service :)”

“Located right across from Costco and not inside the food court. This restaurant has your typical menu, online pick up area and a dining area great for people watching. Don’t forget to use the app to get points”

“Always under stocked, expired,and under staffed. Employees are nice. 10 stars for Kadir B. You are exceptional, kind, and professional. We can always count on you. Thank you!”

“I really like KFC chicken however I don't eat it often because it's not healthy. The restaurant was clean and the staff was friendly. As far as atmosphere? It could have been anywhere, they all look the same.”

“I love this place! The food is phenomenal! I can’t get over the tempeh burger!!!”

“A thoughtful shared plates experience. We followed the wise recommendations of our server and were rewarded. Nice spot. Excellent yet not pretentious.”

“An amazing dining experience!”

“Incredible restaurant that puts elevated care, attention to detail, and quality ingredients front and center.

Unpretentious in austere but refined in the approach to your hospitality experience, this gem nestled in the heart of AdMo is a must-see for all hungry foodies in the area.

My experience with Imani and Amina will be the reason I return and tell my friends to go. Their storytelling, command of the menu, and easy approach to creating an elevated dining experience did not go unnoticed.

Meatball and porkchop were a hit in tenderness and flavor, while the cabbage and pudding were a hit in dynamics and design. Major shout out to Amina for bringing over the perfect wine pairing to complement our porkchop—on the house.

These moments create the fine dining experience and make the price point worthwhile.”

“Finding a Filipino restaurant isn’t easy. So learning about Purple Patch thru Jo Koy—has ended this search! Literally, Filipino cuisine heaven! The restaurant is uniquely decorated, the staff were friendly, & the food hit that major comfort button for us! Thank you Zahara for being so sweet & a wonderful waitress. We can’t wait to come back for more!”

“Had a great experience. I would definitely come back next time we are in DC.”

“Our son lives in the area and we have been here 4-5 since January ( every time we visit) The owners are wonderful and the staff very attentive The fish taco appetizer is wonderful ( can be enough for an entree if not wanted a big meal) I’ve had many of the entrees and never a bad meal . The chocolate dessert is my go to”

“Went here last night for the first time and loved it! We got super lucky as walk-ins and managed to snag a table (the chef's counter at that!!), but they were otherwise fully booked, so definitely make a reservation, especially on a weekend night. The place is tiny and super cute. The staff, from the host to the cooks to the bartenders and servers, were all so nice. I kept saying the place had such a relaxed vibe. Even though they were totally full, no one seemed stressed or in a hurry, and it was just really nice. They have a few tables for groups, but I think it’s the perfect spot for a two-person date night. We liked everything we ordered, including the heart of palm salad and the hen. But the real standouts were the tapioca cheese bites, the duck croquettes, and the 10 oz steak. The caipirinhas were great—mine (the original) was nice, and my husband got the passion fruit flavor, which was sweeter and he loved it. The chef was also super kind and offered us complimentary bread and a shrimp dish. Everything was excellent, and I’m already looking forward to returning and trying more of the menu!”

“From the moment I stepped through the doors, it was immediately clear that this establishment operates on an entirely different level. The cuisine was nothing short of exceptional—elevated in both flavor and presentation, rivaling even the most renowned culinary institutions. Every dish was a harmonious blend of creativity and precision, truly exemplifying top-tier gastronomy. What impressed me even more, however, was the service. It transcended the standard of hospitality, offering a level of attentiveness and professionalism that felt both effortless and sincere. The staff anticipated needs before they were expressed, creating an experience that was as seamless as it was memorable. In all sincerity, this is one of the finest dining experiences I have ever had the pleasure of enjoying. A rare combination of extraordinary food and impeccable service, it’s a restaurant that sets a new benchmark for excellence.”

“Muy excelente lugar nos encanta venir y compartir con la familia su atención es más que excelente servicio completamente recomendado”

“There’s something magical about Little Black Bird. It’s the kind of place that draws you in quietly, then stays with you long after the night ends. From the moment we walked in, we were wrapped in a sense of calm sophistication — every detail, from the lighting to the music, felt just right.
The food? Thoughtful, elegant, and deeply satisfying. Every dish told a story, and you could taste the care that went into each bite. Chef Ryan is clearly cooking from the heart — there’s a quiet confidence in his food, a respect for ingredients, and a creativity that never feels forced. It’s refined, yet incredibly approachable.

The service was equally unforgettable. Sara, the general manager, is the kind of hospitality professional every great restaurant needs. She has an innate grace, a genuine warmth, and a gift for making each guest feel like they’re the most important person in the room.

It’s rare to find a restaurant that feels both special and unpretentious, but Little Black Bird nails it. We came in for dinner — we left already planning our next visit. What a gift to have a place like this in DC.”

“We celebrated my husband’s birthday at Mita and had an unforgettable experience. The staff was kind and welcoming, and the space felt deeply connected to both culture and the earth. It’s rare to find plant-based food that’s this healthy and delicious. Every dish was thoughtful and satisfying — perfect for a special date night. Can’t wait to come back!”