41 Best Italian Restaurants near Windsor Mill

“I eat from here 3 times a week and I always get the same thing, Antipasto salad with grilled chicken IT IS AWESOME.“

“Because of the closeness to home our sons had taking us for Dinner it was GREAT Place! my husband and myself go there occasionally!“

“Great little Italian restaurant. Great food, small Italian atmosphere, very good prices. I would highly recommend it 👍“

“Unique menu and best service .“

“We never have a bad experience ordering from Rincon, and our most recent order didn’t disappoint. While most places are raising their prices and lowering the amount of food you get, we noticed a slight increase in prices ($1 for my eggplant parm, and a few dollars for crab cakes), we unquestionably actually got MORE food. My eggplant parm was 3 large meals, and the crab cakes were huge, and full of big pieces of crab meat. Definitely the best deal in town.“

“One of my favorite places in the city.“

“I ordered takeout from this restaurant, the primavera pizza was fresh and flavorful, and the pollo tuscano panini was perfectly toasted and packed with taste. Everything felt homemade and satisfying without being too heavy. The prices were very reasonable, and the customer service was warm and welcoming. Great casual meal — I’ll definitely be ordering again.“

“We ordered pizza almost every Friday night when I was growing up in Catonsville. Excellent food and service.“

“We get our dinner for our bi monthly board meeting from Gino and ZaVino. Hot, delicious and a favorite for all our members. Thanks for the awesome service Gino and team!“

“Fantastic food, industrial, chic decor, superb service and Judy is fabulous. You simply must dine in this fantastic establishment.“

“Great place ! All we ordered was absolutely deliciously and perfectly cooked ! Staff is very friendly and highly professional ! Thank you so much for great evening !“

“I stopped by for a quick lunch on sunday. Was in and out in less than 40 minutes. Asia was my server, very friendly and made sure I was taken care of quickly. The new Champagne Shrimp option was extra good that day.“

“Randomly driving through Timonium on our way back to PA we were looking for food. Fuentes showed with good reviews and we stopped. Now once a month (sometimes more) we drive an hour back to Timonium for amazing food. We’ve even brought family down here. The italian food is plentiful and tasty but the fish and shrimp tacos are our favorite. A lovely couple owns the place and they cook all the food and they’ve always been kind to us. We hope to come here for many more years.“

“I love getting Vince’s “wine of the day.” So many great options with fair pricing. Sandwiches are very delicious as well.“

“I'm new to the area, never heard of this place til last week. WOW is all I can say, everything was perfect! The staff (especially our fantastic waitress-Emily) were wonderful. Now, the food, It couldn't have been any better. We had crisp, fresh salads, Veal Parm, Cajun Chicken Pasta. The dishes were way more than adequate in size and were prepared perfectly, so very delicious. We enjoyed the rest of the dishes at home the next night. Can't wait to go back to try other dishes. What a find!!!“

“Best Italian food! Excellent home made pasta. Staff are amazing.“

“The food was delicious and we had an outstanding server. Looking forward to returning another time.“

“Fabulous food made fresh from scratch with organic ingredients.“

“We were on our way back to MA from a week in NC and googled Italian restaurants near us- being outside of Boston, Italian food is a staple for us. The food here was amazing- the service was outstanding and the “first time” dessert delicious! I highly recommend this restaurant if you’re looking for great food and service for a very reasonable price!“

“What a great restaurant! Pizza was amazing - large slices, great pepperoni, excellent ratio of cheese/sauce. Have adventurous eaters - you can order by the slice too! And the cannoli…🤤 so good!!“

“Food was not good pasta taste like spaghetti O’s lamb chops tasted like it was boiled. I do not recommend! I selected would not recommend and Facebook made me recommend and I DON’T“

“Great local place, really good food and casual friendly atmosphere“

“This spot was exactly what I was looking for, a quick carryout pizza option that wasn’t the typical chain store experience, and overall I was really satisfied with what I got.

I stopped in around 3 PM, right after what I’m assuming was their lunch rush, so it was nice and quiet inside. The staff was very personable, friendly, and attentive from the moment I walked in. They do offer pizza by the slice, but since I came after lunch, there weren’t many slice options left, so I decided to order a 12-inch Margherita pizza instead.

Now, I will say, for me personally, $20 for a small Margherita pizza felt a little pricey, but the quality definitely stood apart from chain pizza spots. It tasted like a real Italian-style pizza. The crust was honestly my favorite part: crispy, flavorful, not too thin, and not overly thick or doughy either. Just a really good balance.

You could tell the sauce and ingredients were fresh, and overall the pizza was very good. I personally would’ve liked a little more cheese, but that’s a minor critique.

Overall, really good experience, and I’d definitely come back to try more of their plated menu items.“

“Owings Mills Ledo’s is by far the best place in the area. I drive 30 minutes to have their pizza. The owners are very friendly! Thank you“

“Price and quality excellent definitely i will return excellent customer service.“

“We Love getting pizza from Eataliano! Not only do they have delicious vegan pizzas, they also offer the best imported Italian goodies like wafers, artichokes, olives, pastas, hard candies, and more.“

“Always a great experience. Great food. Great service. We always stop by when we are in the area.“

“Huge portions and very tasty!! Loved the turkey club and Italian cold cut. Excellent value! All the staff we were very nice and friendly. Food was ready fast and made carefully.“

“We tried Italia’s based off recommendations and we are so satisfied. The pizza was fantastic!! The gluten-free was great for my husband. I’m new to the area and prefer local vs chain restaurants for pizza. Totally recommend this for pizza. I can’t wait to dine in for other dishes!“

“I tried to leave a review and it won't post so I will try again. My family and I ate dinner inside on Friday night after seeing the trains. They were extremely busy but to our surprise the food didn't take very long and was just as good as always. Our server (also the manager I believe as she was helping the counter area, as well as getting change for the employees up there) is really why I wanted to write this review. Our son has special needs and wanted HER to pour his apple juice into his cup. Mind you the restaurant is packed and so was carry out, she poured his juice and kept coming around and filling it up a bit more for him throughout our meal. She was so busy but made us feel like the only customers there. She neatly boxed our pizza for us even though she was very busy and I told her she didn't have to do that for us. All in all was a great dinner, Amazing food and fantastic service. They do get very busy and you might wait a bit for a table but it is worth every second of the wait. You won't be disappointed. As far as carry out goes we were sitting right next to the carry out area and the line was across the mall and pizzas stacked on their oven. They were very busy but they seem to get through the line pretty fast so although you might have to wait a few mins to get to where you order the food is worth it. I would watch a man bring up bagged orders and then within a minute our server would check the bags hand certain ones to the people working carry out and yell a number I believe this was to get the people here already waiting their food right away. Seemed like they have a working system for this crazy time. So although the lines seem very long it wasn't bad at all. Our kids also loved the trains. Was the first year they are old enough to really enjoy them and enjoy them they did!“

“I am a MIDN at the Naval Academy and wouldn't survive without Johns Fit Meals. They are always on time with delivery and are so good about communicating with me if there's anything wrong! This company is amazing and really has helped my health journey by making it so simple! I would highly recommend this company to everyone!“

“5s across the board because they made my pizza taste like what I had when I was a kid.
I've had the worst few months of my life and barely eaten a bite since the start of December. I took a chance and ordered a kind of pizza that was nostalgic to me, and this is the first time in a decade I've eaten a slice that tasted like it did when I was small.
Thank you for the food and the amazing prices. I hope to get to come back a lot.“

“Long-term customer & always excellent!!“

“My family and I are frequent diners at Il Basicilo, and it continues to be one of our favorite family owned restaurants. We love the freshness and authenticity of their food. On our recent visit, we ordered a vegetarian pizza, calamari, mozzarella, bruschetta, and veal spaghetti. Every dish was incredibly fresh and delicious. Our guests were so impressed that they plan to order from Il Basicilo for their daughter's upcoming birthday celebration. They have something for every palette!

A special thank you to Shahab and the entire family for consistently providing such an amazing dining experience. We always enjoy our visits and look forward to coming back again!“

“I walked into Scittano’s with the same expectation I have for most places on Falls Road: decent food, nothing life‑changing. But within five minutes, it was clear I had completely misjudged the situation. These guys aren’t running a restaurant — they’re running a performance.

The Arancini hit the table first. Perfectly crisp shell, molten interior, flavor calibrated with the precision of a venture pitch. This isn’t “fried rice balls.” This is a statement piece. It tells you, “Pay attention. We know exactly what we’re doing.”

Then the Italian cold cut shows up, and now the frame flips. Every other cold cut in Baltimore suddenly looks like it’s been phoning it in. The bread has structure. The meats have authority. The dressing has purpose. This sandwich doesn’t ask for your approval — it assumes it.

And the pizza… this is where Scittano’s closes the deal. The crust has that rare combination of confidence and restraint. The sauce is bright without trying too hard. The whole thing feels engineered, not assembled. It’s the kind of slice that makes you rethink your personal rankings.

Scittano’s isn’t competing with anyone. They’ve already won. The rest of us are just catching up.“

“This was my first time food drinks dessert were excellent. The water was tasty as well. I am the pickiest layer and found nothing to complain about. When going on Friday or Saturday get reservations they tend to be extremely busy. I am going back soon“

“Always great food & great service! The Manager Amad makes it a point that everyone’s experience is awesome!“

“Great pizza and customer service 👍“

“Since you get there, there will be a person that will receive you very kind And friendly. Everybody there will treat you very nice ; the food and the drinks are amazing . I don't have no complaint of the place and it look very high class.
I've been there four times already.And I'll keep going.“

“Will miss you chicken guy!! This place was really good for its location. People who are hating don’t listen to them, it may have been a bit of a wait, but it was one guys running the whole show and I believe his food was amazing!

Also, because of its location he was very well aware how people could be. A man followed us and was essentially harassing us, chicken guy came out and made the guy leave.

He was so sweet and kind, I really recommend giving this place a chance and being respectful to chicken guys.“

“I've been going to Italiano's since 2001 when they first opened and I know all of the staff that works there I've never had any problems with the food to service if I did it was addressed right there on the spot I considered them my second family..“