Customers` Favorites
“Their lobster rolls are AMAZING, huge and delicious. Their French fries and coleslaw are the best. We got ours “to go”. Everything is packed separately: lobster meat in PINT-SIZED containers, coleslaw, French fries and two rolls (there’s more than enough lobster to fill two rolls). They deserve 10 stars, but 5 stars is the limit.“
Customers` Favorites
“The food is greatly seasoned and fresh with generous amount of serving. We will definitely go back with some friends.“
Customers` Favorites
“Good pricing with good portions fish and chips were great.“
Customers` Favorites
“The food was amazing! Our waitress was so nice!“
Customers` Favorites
“Great food, attentive servers. Management was spot on. Thanks for a great dinner“
Customers` Favorites
“money worth it, food was really good. bruschetta,pizza,freeze squeeze lemonade with real strawberries & raspberries (so refreshing) my shrimp scampi is yummylicious.. and oh the happy ending that kept me curious is their deserts...the server is great,her name becca.“
“Bought Crabmeat and scallops today. Delicious! Fair price.“
Customers` Favorites
“great food and great milk shakes. yummy for you tummy.“
“Quick service , courtesy, and the bread pudding was to die for. I will be back to try the jambalaya.“
Customers` Favorites
“They say you can always tell which places are good based off the number of locals that eat there. This place is the epitome of that statement. The food was excellent. The service was friendly and fast and the restaurant had a homey feel. Will definitely eat here again!“
Customers` Favorites
“Great atmosphere, beautiful building, good drinks and excellent food.“
Customers` Favorites
“We thoroughly enjoyed our dining experience at the Tailwinds Grille located within the Aviator Hotel. Our lobster rolls were out of this world, the woppie pie dessert was great, and the service tonight was excellent. This place is super convenient for dining during an overnight stay, and the food is way better than what the reviews show.“
Customers` Favorites
“This is a sandwich shop within the Bangor Maine airport. Ample selection- food is good. This is one of the few options for food within the small airport. No frills. No table service but friendly staff at counter while ordering. If at Bangor Airport, good to go here. Good option.“
Customers` Favorites
“Dietary restrictions: If you tell them they will do their best to accommodate almost any reasonable requests
Parking: I believe that they have like 36 parking spots if lot is full you could park nearby in the mall parking area behind Governor's just a short walk to the building most busy during day they have specials.
Kid-friendliness: They have crayons and some coloring pages .hi chairs an booster seats
Wheelchair accessibility: They have a wheelchair ramp and wheelchair accessible bathrooms“
Customers` Favorites
“The woodwork is very nice. It has the feel of a local. It was clean. It was missing a dart board. The art was black and white...lacked colour. Our server was very accommodating and the bar tender was extremely friendly. The menu was kind of Irish. It does have the adopted bar dish of Bangers and Mash which the Claddagh uses the term " bratwurst" to describe the sausage. Lots of Guinness based dishes too...A bratwurst is a German sausage typically made with pork, often seasoned with spices like nutmeg, marjoram, and caraway, while an Irish sausage, also called a "banger," is a milder sausage with a higher proportion of meat and less pronounced spices, often including ingredients like breadcrumbs or rusk to create a softer texture. Fish and Chips and other bar staples were there....but it does not feel Irish.
I guess it meets the definition. An authentic Irish pub will be a very laid back and chill. This meets the bill. A good place for a drink if you get over it's a hotel bar with limited hours and serves tater tots/pizza.
So the order:
A salad was brought out. It was a garden salad. It only loses points based on the courtons having this dry crumbly look....it was a salad. Nothing lost nor nothing gained.
The soup of the day...was chowder.The name "chowder" comes from the French word chaudiere, which refers to a large, three-legged iron cooking pot. I mean chowder is traditional Irish. Again uninspired...No beef barley, curry soup (mulligantawny), potato leek....something!!!
Now, The special entree was great! I had the chicken pot pie. The pastry top was flaky and good. My party got there at 5:18. Despite us and only 1 other party being in the dining room...We were told that we ordered the last two! This was really great and I am sorry other patrons missed out. It was piping hot with potato, Mashed Potatoes smeared to adhere the pastry, carrots, peas, chicken (very little). Plating was messy. I give it a A- but because of the pastry. The filling was a B. Again, the staff made the atmosphere by being very kind.“
Customers` Favorites
“We've eaten from Chinese restaurants across Canada and the New England states over the past couple of weeks. The food here was the best so far. Not as good as expensive restaurants, but good for takeout and the price.Note: This is a strictly take out or delivery place. No tables available inside.“
Customers` Favorites
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“Great fried lobster roll!“