“Yum Village came to my company today and the food was outstanding! The jerk chicken was so tender and juicy and flavorful. The pineapple salsa was delicious and had large hunks of fruit in it. The honey mustard sauce is a must. The pita bread was homemade and very tasty. We all agreed we will be going down to Detroit to eat at their actual restaurant.“
“I ate at Chef Topey’s Kitchen with my children when we made a visit to Detroit. Chet is such a kind man. The food was DELICIOUS!!! From my baby to my six-year-old to my teenagers, to my young adults everyone was beyond satisfied. The food was so good. I tried to make it back before I left but wasn’t able to. I can’t believe some of the negative reviews. I guess nothing is perfect all the time but I would DEFINITELY go!!! See for yourself!!! Oh! And one of my kids is Jamaican and cooks for his family’s restaurant where in Nashville and he loved it too. Go!“
“Fish and chicken was hot and fresh tasting. The shrimp was perfectly fried, the breading wasn’t too thick. It was a little salty for me but my family loved it. We had the orange roughy, cod, and salmon. Nothing was fishy smelling or slimy.“
“Love the look and feel of the place. Easy access right off the Lodge on James Couzens. Easy parking felt secure. Live entertainment sets a very sophisticated vibe. The jazz band on Wednesdays is incredible. A great way to break up the workweek.“
“The pernil (roasted pork) was good, and the arroz con gandules with yellow rice. The fried pork was kinda dry. The horchatas were really good, and the empanadillas. The mofongo was ok, it was our first time trying it, will probably give the leftovers to the pets... But the desserts were really good, the flan and Nutella empanadilla.Street parking was easy, and the ladies' room was clean and well stocked.“
“6 mile and Southfield areaOrders the chicken and shrimp alfredo and a side of pork chops.The pasta was good seasoned well but has a lot of peppers.The pork chops were great nice, hot, and seasoned.The wait time is because it is like cook to order in there, which is good to me, but just be ready to wait, but it's worth it.The majority of the customers who were coming in were ordering the ox tails.This place has a ?? and a soul food menu, and the pineapple ginger lemonade must be slapping.“
“Small take out restaurant that I was recommended by several customers who come to my beauty supply store. Finally decided to try this place out for our company lunch. The foods were amazingly good. Pick up was quick and easy. We especially liked jerk chicken and curry chicken. We will definitely do another lunch here soon.“