Wine Bars near Orchard Lake Village

“I dot know why I have not reviewed nectars. First, Tina is our favorite waitress, has her own drink named after her. My friends named the Tinatini after Tina! Tito's is served here- King of Vodkas! Thanks Dena! The food is VERY good- Superb! Love it! Did I say I love it? The homemade soup! Yes, Nectars is making homemade soup out of a Wine and Cigar Bar! The next one of my favorites is the chicken, the grilled kabob is the bomb! Right? Had to say it like that! The grilled chicken dinner, so good and flavorful. That' what I like, they are not afraid to season the meat. Forget, those who don't want salt- they season, I'm sure it's many layers of seasoning and marinating to come out so juicy! Ok, but guess what else? The broccoli is perfectly cooked, not too hard and not too soft- perfecto! One more..ask for potatoes with jalapeños and you won't regret it. Now, I hope there is an left for me be t time I go! I am starting to think my late review is because I like to get a seat when I come in.“

“This place deserves all the stars for customer service and ambiance! The music is a vibe and the historical black figures on the walls are an inspiration. Sydney was a joy to have as a waitress! If you are in the Detroit area this restaurant is worth a visit.“

“Breakfast was delicious. I had the big easy omelette. Would definitely order that again. Mom had the veggie omelette without peppers and onions. She seemed pleased with her choice. My husband had the breakfast BLT. All very good. Will have to try lunch or dinner next time.“

“My wife and I wanted to take our daughter who was graduating in 2021 just to celebrate, the three of us. Well due to covid-bs we didn't go. We went there tonight and had one of the best times out we've had in along time. Our server was Stephanie and she was spot on without being pushy or hovering. She had answers for all of our questions about the food and drinks, seeing as how both use some very different ingredients. We started with the White Whale Negroni, Pomegranate Bliss, and the Picante Pomelo and all of them were delicious. The beginner we went with was Fire Roasted Feta & Olives, yum. I didn't know feta could be so creamy, and olives are just a given as the mate. Dinner for my daughter was the Spanish Mackerel. I was proud of her for going out on a limb, because she has never had Mackerel. It was out of this world. My wife went with the Spinach Pappardelle. In house spinach pasta with a rich slightly sweet mushroom cream sauce. Very rich and she couldn't eat it all so we brought some home for a snack. I had the Jerk Seasoned Goat which was milder in flavor than i thought it would be. The share sides we had were the Duck Fat Fried Fingerlings and Creamed Spinach & Greens. All in all we can't wait to go back. If it wasn't already named I would call it The Top of Middlebelt. Great food and a lively atmosphere where you don't have to worry about being able to have a conversation, and dress I would say comfortable casual to nice night out.“

“Via Bologna was absolutely delicious from start to finish!! Everything was absolutely perfect. We had a wonderful experience, the service was amazing. Jaime and Danny were exceptional, making sure we were well taken care of and fed!! We already can’t wait to come back for more. Highly recommend!!“

“Clarkston location, lunch 2/14/24. Decent craft beer selection, for our IPA tastes. The Smokehouse fries were probably the best "loaded fries" I've ever had. We also had a great burger and fish n chips, no complaints. Server Brooke was incredible--we'll ask for her next time. Lots of TV's. We'll be back!“

“The place came highly recommended, so we decided to give it a try. The food was absolutely amazing and the service was very good. The portions are more than adequate and the spice levels vary from dish to dish and can even be selected from a range on some items. I too would now recommend this place to anyone as well.“

“This place is the best Szechuan around! The quality of the food is excellent! For a small family owned place, you will love it! The food is very authentic and when you order spicy, you get it! Others comment on the rude service, that isn’t the case when you look at the culture. English is not the first language, and keep in mind many customs and traditions are different. They do not make small talk, but are very efficient and fast! The chicken is lean and sliced thin and no fat or gristle. I travel a lot and anytime I am nearby, I go out of my way to come here. Top notch!“

“Love the food, but the bar is always incredibly slow. Like, ten minutes to get a cocktail slow. The cocktails taste good, but plan accordingly and order your second drink when the first one arrives if you think you'll have another. I'm not sure if the bar is consistently understaffed or if that is just the work culture.“