13 Best Barbeque Restaurants near Anoka

“Love Avant Garden! Add it to your places to visit when you are DTA!“

“Great good, great service, wonderful atmosphere.“

“Excellent BBQ! Proud to have you guys in Coon Rapids and happy you selected Ward 3 as a new home.“

“Awesome food and the service is phenomenal“

“We ordered 4 lb of brisket, beans and of course cornbread. The food was incredible. The brisket melted in your mouth. Nice job, certainly a party favorite.. Thank you“

“Excellent food , and service!!“

“Still great wings even after 30 years!!“

“if you want a fair game of bingo don't come here! The rules are clear on the packet #5 that you must call bingo loud enough for the bingo employees to hear you(not your table or the people around you) rule #6 says You must call bingo on the last number called.The last number is valid until the letter of the next ball is called. This organization did not honor the rules that they have in place. They honored a bingo from the number before. The caller even called the gambling manager who gave the ok to pay the winner who did NOT have the bingo on the last number. It's a shame that this organization doesn't follow the their own bingo rules and I won't recommend or be back be back until things change“

“We took friends to Texas Roadhouse Coon Rapids, for a celebration as my husband was bragging about Texas Roadhouse steaks in St Cloud. We decided to treat them and the server was great,. Three ordered Prime Rib, and it wasn't until we left and were in the car, my husband said that steak had no taste and our guests said it was horrible for prime rib and I asked why they didn't say anything in the resturarant and they said because we treated them!! I spent 139..00 total for the meals and 30 dollar tip. I wrote the manager and no response and contacted guest services which they said they would get back to me but didn't What a waste of our celebration and money. We will never go to that Texas Roadhouse again.“

“if you want a fair game of bingo don't come here! The rules are clear on the packet #5 that you must call bingo loud enough for the bingo employees to hear you(not your table or the people around you) rule #6 says You must call bingo on the last number called.The last number is valid until the letter of the next ball is called. This organization did not honor the rules that they have in place. They honored a bingo from the number before. The caller even called the gambling manager who gave the ok to pay the winner who did NOT have the bingo on the last number. It's a shame that this organization doesn't follow the their own bingo rules and I won't recommend or be back be back until things change“

“Had been waiting for this location to open back up. This is not a traditional setup but is an amazing concept. It is setup like a cafeteria. First you pick box, platter, or bowl then select your meat, before moving to side selection, and finally paying. Everything is boxed in front of you. While the menu choices are paired down, there is still a great selection of meats, sides, and desserts. I don't know if you could have dessert as a side option at a regular Famous Dave's but this one does allow that, which is a nice choice if you want a meat, side, and dessert. As far as prices, they are comparable. Without a drink, you could spend $10-20 a person. Potions sizes are good and for things like the ribs, you can pick 4, 6, or 12 sections. This location also still has the Family Feasts, which is a great option when you want to feed a few people.“

“This place is pretty unique, there's 3 options when you get there. You can take out/ dine in with Boba tea/ smoothie drink and mochi donuts or dine in for korean BBQ/ hotpot or (my favorite)dine in for traditional Vietnamese food. I've tried all 3 and loved it all. Its a great place to dine out with friends and family.“

“Their Hong Kong-style BBQ pork is a masterclass in crisped edges and honey-glazed richness. It carries both bold flavour and an elegance that feels rare for Chinese deli-BBQ. The roast duck arrives beautifully lacquered, the skin with just the right crackle and the meat tender, juicy and savoury from hours of slow roasting. On the full menu: from stir-fried beef and mushrooms to luxurious lobster and crab preparations, each dish reflects a commitment to quality, generous portions and classic Cantonese technique.“