9 Best Beer Bars near Apple Valley

“The food was so good, the several, Nikki, was excellent. We haven't had this degree of service for a very long time. She was so helpful, very attentive, and anticipated all of our needs.We had the Buffalo Wings, the Reuben with fries, and the Bleu Burger with the best onion rings around.“

“There were four of us, we each had a different burger. Every one of them was absolutely delicious. Over the top service from Christin ( I hope I spelled that right). She checked on us enough, but not too much. She was super friendly. Definitely a new favorite!Wheelchair accessibility: It is definitely wheelchair friendly. Plenty of space between/at tables“

“My daughter and I went out to a quick dinner on a Friday night. She got the nachos ( and fixings on the side) and I got the smash burger with the sweet potato tots. There was a generous amount of nachos in fact she took more than half of it home. They were super light and crispy which she has never had before. The smashburger that I had was phenomenal the sweet potato tots were on point. Since my daughter is by choice gluten free ( not celiacs) she ordered the chocolate cake as well..while it was good it did have a slightly unusual back end flavor which she didn't care for. The cake was still good in my option. Our service was great as well.im sure we will be back.Dietary restrictions: Gluten free optionsParking: Plenty of spaceWheelchair accessibility: 1 level space available“

“Terrific! First time here. Very friendly and attentive bar staff. The interior and decor is really cool. We were on our way home from an event so decided to stop in for a couple drinks over happy hour. The menus looked great, nice variety etc, so we will for sure be back to have lunch or dinner sometime soon!“

“Bacon Burbon chicken wings!! Heck yeah!! Had the Bleu burger and it was great!! Onions rings and sweet potato fries were awesome! No issues here! Go and enjoy! Alot of chatty guys just standind chatting when we were there. Kinda weird upiddy vibes from customers-@standing-? NOT the staff.“

“We had 20+ people in for an event. Everyone enjoyed the food. We had pizzas, brisket nachos along with several other sides. All the food and drink were GREAT. The staff was GREAT. And the prices were very reasonableI especially liked their beer selection“

“The Pub Pass brought us to this unique experience. We were seated right up against the front of the stage, which was awkward, given the belly dancer feet away and the rest of the restaurant staring across our table to enjoy the show. It was a bit too close and personal for me, so I avoided watching the show, as did my wife.They brought kids up on stage to teach them how to dance, which was nice, but then I imagine we ended up in parents' videos of their children dancing. Again, quite uncomfortable.We ordered drinks, kabobs, and the cauliflower (one of the apps). Overall, drinks and food were good. The lamb(?) was overcooked at well done, the beef(?) was tender and about medium, the shrimp was good, and the veggies were grilled well.My wife didn't care for much of the seasoning/flavors, so we won't be back, but I thought the flavors were good.“

“We stopped there late afternoon for appetizers and drinks. The beer and drink choices were good. We ordered the muddy chicken dry rubbed wings and onion rings. The wings were done properly and mildly seasoned, which is exactly what we were looking for. The onion ring are top shelf!! The beer batter is not too thick, and the onions are nice, thick slices that are slightly sweet. These were some of the best onion rings I've had in a long time. The wait staff was excellent. Our waiter gave us the best service we've had in two years!! This is one place that will be on my list to return to in the very near future. I was really impressed!“

“Classic Mexican chain. Our server was phenomenal- he knew everything by heart and was super fast. We came here for margarita day and they had super cheap margs that were huge. I tried a tamale for the first time and was not a fan but I loved my enchilada and beans! The combo was a great deal.“