Customers` Favorites
Customers` Favorites
“This is a excellent place to eat and drink!“
Customers` Favorites
“Great experience, such friendly, quick service, food was delicious, steak & mimosas for breakfast were outstanding!“
Customers` Favorites
“Muy bueno la comida recomendado“
“Went for the very first time and felt overwhelmed but Bob the manager was extremely kind and very helpful! He checked in with us in between rounds and I appreciated that so much. I feel like we as humans forget how to interact with each other and bob was the exception. I definitely will be returning because of him!“
Customers` Favorites
“The thing that impressed me the most about this restaurant was the staff. The general manager Rob took the time to make us feel welcome and cared for. He does an outstanding job. The bartenders are amazing. Not only are the drinks inventive and delicious but the service was spot on. At the end of our meal the assistant manager stopped by to check on us one last time. We told her we would be sure to return soon.“
Customers` Favorites
“I had a take-out chicken salad sandwich on 7/2 . Sandwich was on sourdough bread which was very dry. Very little salad with way too much lettuce. Chips were mostly regular potato chips. Meal was too expensive. First time having poor quality food at your restaurant.“
Customers` Favorites
“Great atmosphere Great people & Great Food Best Wine Bar in the Cities“
Customers` Favorites
“Great place to visit and have some wonderful drinks and food....with a view!“
Customers` Favorites
“Great place. Awesome staff!“
Customers` Favorites
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“My Ginger Chilean Sea Bass was excellent. It was seared with a sauce that may have been miso. Was a generous portion. My friend had the New York Strip steak which was very good. My other friend tried to order a wild mushroom dish, but the waitress assumed she wanted the flatbread with mushrooms but she intended to order the truffle mushroom spaghetti. Luckily, she liked the flatbread so didn't complain to our server. My Brandy Manhattan with shaker ice on the side was perfect.“