Customers` Favorites
Customers` Favorites
“best Chinese food I have had in a long time! I had the walnut shrimp best I have ever had. a bit pricey on the drinks but the food made up for it. We will go back for sure!“
Customers` Favorites
“Great staff...Beautiful food :)“
Customers` Favorites
“Been to a lot of different Leeann Chin locations. This was the best. I try to go there when I can. The manager is very kind fast and polite. The food is always perfect. The other locations are not as careful with the food. Some locations over salt, over sauce or undercook/over cook the rice and chicken. I will go back to this location. Hopefully the constuction will be done soon!?“
Customers` Favorites
“good foods and friendly staff.“
Customers` Favorites
“I’ve been here three times already and it never misses. Huge shout-out to their lamb sandwiches and of course, the handmade noodles. I’ve tried a few types, but the extra-thin ones in their soups are my favorite. Everything I’ve had so far has been great, full of flavor, and made with care. This place really fills a gap for something like this in Minneapolis, and I’m so happy to have it so close to home!“
Customers` Favorites
“My husband and I were in the area so we decided to stop in. We were on a time crunch so we ordered some easy stuff such as finger foods and fried rice. I was in the mood for something beefy but wasn't really in the mood for pho or anything soupy so I ordered the beef bulgogi instead. The food took a while to be served but the server was pretty cool so we didn't mind. When we got our food, the finger food was pretty good. The spicy fried chicken we ordered was good. The fried rice was bland. The bulgogi, however was disappointing. Instead of using a type of meat with some marble in it, they used the eye round, the leanest part of the cow, and grilled it up. I get it. It's already sliced thinly for pho but the eye round pieces that was used was pretty thick. The whole thing was dry and chewy. There was barely any sauce glazed over the meat. Please don't be cheap. If you're going to put a certain dish on your menu, serve it properly with the correct type of meat. If you don't want to use a more expensive cut such as ribeye, which is the correct section of beef to use, then go with the chuck meat. We hear good things about the sushi so maybe next time we'll stop in for that.“
Customers` Favorites
“The Mongolian Beef noodles were absolutely perfect“
Customers` Favorites
“Definitely a repeat place, to the point that we “celebrate” birthdays there. Tea is good and they have good chicken feet.“
Customers` Favorites
“We have gone to Jade Dynasty many times for dinner and dim sum, and it has always been fantastic! The food is delicious, the service is quick, and the atmosphere is great. We recently used them to cater our wedding even! All our guests were raving about the experience and quality of food/service. Highly recommend.“
Customers` Favorites
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“The service is prompt and friendly. The food is equally awesome. They just added Spring Rolls to their menu and they are the best I’ve had. Add their perfect peanut sauce and I’m putting this place on my ‘must go to’..“