Chili's Grill & Bar
$ • Tex-Mex, American, BarsAbout Chili's
Customers' Favorites
Crispy Chicken Crispers Combos
Bottomless Chips & Salsa
Grilled Chicken Fajitas
Molten Chocolate Cake
Southwestern Eggrolls
Loaded Boneless Wings
BBQ Brisket Burger
Texas Cheese Fries
Half Order of Ribs
Chicken Quesadilla
Chili's Reviews
488 ratings
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Our service was great, food was hit or miss. But what bothered me the most is the temperature in the building. It was warm and sticky and felt like the ac wasn't working. Hopefully they get it fixed as it isn't comfortable eating in a warm restaurant during hot summer months. I can't imagine how uncomfortable the staff gets.
Food was good but my server was NOT! Her name was Evelyn. Idk but very rude, she needs to take her job seriously! I remember coming in a few times before and her not working, I’m not sure if she’s new but she acts like it! Very slow, I had to ask for a refill more than 3 times bc she forgot. Her vibes were just off and you can spot a weird feeling about someone when you see them. this woman’s customer service is TERRIBLE! She needs fired! And for that me and...read full review
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
Chili's Grill & Bar serves great food with a kid-friendly environment. The menu features delicious options like Ancho Salmon and Baby Back Ribs, which are worth a return visit. The staff is friendly and efficient, although they can be overwhelmed during busy times. Some customers have experienced issues with their orders, such as cold food and inconsistent cooking temperatures. However, the restaurant's pleasant atmosphere and attentive service make it a decent choice for diners. The food was like eating rainbows and sunshine, and the ambiance was magical. Chili's has a winner with the Olde timers cheeseburger and fries for $7.99, served fast and hot. Fajitas for two had a lot of flavor but required adding guacamole and chips and salsa, with the salsa being gross and too spicy and portions small.