Gluten-Free Restaurants near Richmond Heights, MO

“Cannoli Cake is 🤤😋delicious“

“I love there food and service the young Lady was so nice. the only thing they needed to clean the out door tables. But I will be going back!!“

“Great place! Will definitely be coming back“

“went there Saturday and was upstairs at the bar i think it was close to 6. well anyhow the bartender was awesome! food was really awesome. I think i had the st louis burger. I was telling people that was a 2 hand burger! was really full after eating that. even though u were real busy food was great and people were friendly!“

“Wonderful and friendly staff in Washington locations! I love their coffees.“

“I tried Britt’s Bakehouse for the first time this weekend and I was pleasantly surprised! I am gluten and dairy free so it is a challenge to find delicious baked goods. I tried multiple items and I could not tell they were gluten free! My favorite treats were the dairy free mini chocolate Bundt cakes, and pumpkin donuts. They were moist and full of flavor! I shared with my husband and he had no idea it was gluten and dairy free! The donuts were like personals cakes! The lemon truffle was also amazing! I can’t wait to go back and try more gluten and dairy free desserts!“

“Great burgers! I LOVED my TriPPPy burger which has a pineapple chutney and bacon jam. You will want extra napkins with that one.? My husband built his own burger to get just what he wanted and enjoyed his burger. They also have veggie options, but these carnivores did not explore them.“

“smoothies and salad 💯 fresh, crisp, clean environment, & vegan food 🌟🌟🌟🌟🌟“

“Best Ice cream in STL!!!!“

“Had a lovley meal with my son here I reccomend the atmosphere and food was excellent 5stars from me“

“Incredible experience tonight for my birthday. We arrived late due to a timing mix-up, but the staff went above and beyond to accommodate us without hesitation.
The manager demonstrated exceptional leadership; despite being short-staffed, she managed the front, took orders, and stepped into the kitchen to help cook—all while remaining attentive, sweet, and professional. The food was phenomenal, but the world-class hospitality is what truly set the evening apart. This is a business that clearly values its customers and takes pride in its work. I cannot recommend them enough!“

“First time at Taco Buddha! Great food! Great staff! Staff went up above and beyond to help with my order, today! Thank you for such Great customer service at the Kirkwood location 💕“

“Wanted to take a moment to shout out one of the team members at the Brentwood store, Emily. I shop at fit flavors every Sunday to pick up my weekly lunches, and she just genuinely has the best energy. Emily is incredibly kind & welcoming, and completely disarming which personally is so valuable in a nutrition store setting. So often meal prep/nutrition stores can be intimidating and overwhelming and Emily really does a fantastic job of welcoming everyone. Great job, Emily - thanks for always brightening my Sunday!“

“I am impressed. I got the pineapple jalapeno burger, and it was the perfect level of spicy. wife thoroughly enjoyed her food also.“

“Amazing food, atmosphere, service, great quality and quantity for what you pay for and the dessert section is huge! My new favorite place“

“Dewey’s has great pizza with a family atmosphere. They have the most awesome manager and servers ANYWHERE. And the pizza is handmade and the best ever. They make it by hand and let the kids watch. Don’t miss this understated epicurean delight!“

“I go to the Shack at least once a month. I was there recently and received excellent food and service. Jennifer was great server, nothing was too much trouble. She helped move all of our coats and bags in order to change our seats. She was cheerful and helpful. I bring my out-of-town guests here often. The menu includes healthy,creative, delicious entrees, and as well as gluten free options.“

“I stopped by the Creve Coeur store today to learn more about Fit flavor. Mya greeted me with a smile and was able to answer all of my questions. As a result of my visit, I plan to begin using Fit Flavor. The rotating menu, fair pricing, and excellent customer service set this apart from their competitors. Thanks Mya!“

“Good food. Reasonable prices. I've been battling cancer for a couple of years now, and these folks are keeping me eating! Thank you, thank you, thank you ! ❤️“

“Breakfast was absolutely amazing! I got the burrito and nothing was left at the end of the meal! The mocha latte was SO good too. Cozy atmosphere and dog friendly patio 🐾❤️“

“Stuffed squash blossom, delicious!! Did not get the margarita had a different cheese pizza with garlic can’t remember the name. It was great except 2 slices had no cheese. Will definitely be back but need more cheese!!“

“Their online ordering site says they have curbside pickup and I parked out front where several signs indicate the number to text for curbside pickup. The response received indicated their pick up staff have been cut and I should come in to get my order. I would not have ordered had I known curbside pickup was unavailable. I called and told a staff member I couldn't come in and requested a refund. She asked me what type car I had and said she would send the order out. It took more than 15 minutes and a second phone call before they brought it out. (Another car pulled up during this time and received curbside delivery while I still waited.)“

“great food, great service“

“Great food and fantastic cocktails. The BLT with a fried egg add goat cheese DELICIOUS“

“Great Food, Great Service!! We recommend adding more beer options“

“This vegan yellow cake with chocolate buttercream might be the best birthday cake I’ve ever had (sorry, Mom!).“

“Ok, here’s the thing… I love food. And when I say I love food, you might think I’m a huge person or a food critic or a chef or just a dramatic fan. Well, I am actually an artist, and I… I can tell you in no uncertain terms, that the food we received was *high art.* I don’t mean the kind of pretentious high art food that is served in tiny portions and so beautiful that you almost don’t want to eat it. I mean that it was masterfully created—flavorful, textured to perfection, filling, and lamentable *only* in that I wish I’d had room for more. We started with the stuffed mushroom appetizer—which I’ll admit is not usually my favorite, but my wife generally loves—served upon a sprinkle of arugula and a slashed drizzle of balsamic glaze. Imma tell ya… I like stuffed mushrooms now. My wife ordered an entrée of eggplant Parmesan—one that she doesn’t care to make often for herself only because (and I’m quoting), “It’s a pain in the a$$ to cook.” I ordered linguine Pomodoro with added shrimp and had the steamed mussels appetizer served with my entrée, so that I could add them in (as I *do* love a tutto mare). Since my wife’s entrée was one of her favorites, and I don’t generally care for it, I left her to it, concentrating on my own. I shucked all the mussels and strained their accompanying shallots and bacon into my linguine leaving the garlic and cilantro pesto behind for bread dipping. OH [*clap*clap*clap*]—I forgot to mention the bread. They served a fantastic mini loaf of the softest bread topped with caramelized onions alongside fresh grated Parmesan in olive oil. Upon our finishing it off, I asked for a second helping. Back to the entrée… My first actual bite was of the mussels, and that bite was fantastic. Then I had one of the shrimp… and… here’s the thing… I am a poet, and I also write children’s books, so when I tell you that I simply do not have a superlative sufficient to describe the shrimp, you know I’m being serious. It was warm, seasoned, and snappy as shrimp should be, but it gave me pause—as Anton Ego in Ratatouille. * First, doubt—that I had experienced something so specifically wonderful before * Then, a quick scan from childhood to now for confirmation * And lastly, the comfort that can only come from those happiest memories of childhood—Christmas mornings on receiving more than you could ever have hoped for, Halloween nights’ preparations for what giggles and terrors were to come, and burrito-you ensconced in soft blankets straight from the dryer Then of course, the rest of the dish, twirled and slurped—not too quickly… every bite a confirmation and yet still a revelation. Here again, my only lament that I must see a portion of it boxed to leave room for dessert. And… dessert. Oh, boy… Seeing all of the items, my wife and I—in celebration of our 26th anniversary—decided on the sampler. Listen up, folks: flourless chocolate torta, crème custard napoleon, and gooey butter cake. JFC are you serious? Every bite more sumptuous—more scrumptious than the last. Every bit a reassurance that I will return. Our server, Chelsea, was commendable not only for her menu knowledge and sense of humor, but it’s not for nothing that she was absolutely on top of it with regard to my tea refills (which were many, as our dinner took place after a dehydratingly-busy workday for me). We will definitely be returning to Eleven Eleven, whereupon I intend to try a few different items, my palate then flooded with new sensations—new wonders… my only lament that I will not ever have that “first time experience” again.“

“Great service, great food! Clean, very friendly.“

“The best kombucha!! Highly recommend. Thank you.“

“It was a truly spectacular experience from start to finish. While the ambiance is beautiful and the food consistently outstanding, what truly made our evening was our server, Simona. Simona was the definition of professionalism and personalized care. She greeted us with a warm, genuine smile and was incredibly knowledgeable about the entire menu and the excellent wine list. Her recommendations were spot-on! What impressed us most was Simona's attention to detail. Our water glasses were always full, courses were timed perfectly. It's this level of thoughtful service that elevates a great meal into a truly memorable event. Simona went above and beyond to ensure we felt like VIPs. We can't recommend Il Bel Lago enough. We will certainly be back!“

“The King is the greatest thing ever to enter my mouth hole! This place is amazing and the customer service is beyond wonderful.“

“We visited the Art Museum last week and then had lunch at The Panorama resturant at the suggestion of a friendly person we met earlier at the Half and Half in Clayton. This person told us about how great the brussel sprouts were at the Panorama and so we had to try them and they were fabulous. All of us, including my mother, who is 88 years young, thoroughly enjoyed the meal. We set next to the large wall of windows and the sun shone perfectly, lighting the room with a beautiful warmth. The server was excellent and the menu becons our return.“

“Had dinner here last night. Everything we tried was absolutely delicious!! Staff was very friendly and informative as well. ⭐️⭐️⭐️⭐️⭐️“

“We love El Chico so much! We asked them if they would provide cookies for our wedding (after a different dessert vendor stopped responding to us), and we are honestly so happy we ended up with them! El Chico was so easy to work with, so kind, and so helpful. We already knew their baked goods were delicious (we always stop for some cookies at the Tower Grove Farmer's Market), but our guests raved about the empanadas. I couldn't recommend them enough - whether it's an order for an event or just stopping in and grabbing some treats while you're on Cherokee! (photo is by Rachel Myers Photography)“

“Moving reviews over from Yelp. This was originally published in 2017:

There are better breakfast places out there. That said, FW is a solid participant in the sit-down breakfast/brunch market and does make pretty consistent food across all of their locations that I've visited with this one being no exception.

Had breakfast with the kid the other day. She ordered the Eggs Benedict which showed up on ciabatta instead of English muffins. I had the fruit crepes with yogurt and granola which are no longer on the menu but can be whipped-up if you ask nicely. I asked nicely as I appreciate the illusion of eating healthily.

For some reason, the food auction followed by the drop & run has become incredibly popular in restaurants like FW these days. Personally, I would prefer that my server deliver our food and pause for a minute to see if there's anything missing or if we have any requests.“

“Lettvint mat, når en vandrer gatelangs. Smakte veldig godt, trivelig betjening.“

“Your gluten free menu is the best we have had at a restaurant in the metro area. Can’t wait for you guys to come to Saint Charles county.“

“super cool space so many options and centered on building community, Radical, best sushi in st louis“

“Michael was our server and did meet our expectations.“

“Dinner was delicious. I could have made a meal from the crab stuffed mushroom appetizer alone! Everyone in our party enjoyed their dinners, which were more than generous portions. We will have multiple meals from the leftovers
As a bonus, it is attached to the Drury Inn at Forest Park, so there is plenty of free parking, more than most places on The Hill.“

“The best all around staff in Kirkwood. Thank you for helping to make a wonderful birthday dinner for my daughter! Can’t wait to see you all again!“

“Love three kings. We had a great dinner with great service. Maharaja on tap!“

“Got some very cute St Patrick's Day cookies from the adorably costumed staff - one of whom tried to give me the tie-dyed hat off her head when I admired it! Great cookies and wonderful staff.“

“Pan's fine dining, and elegant ambiance keep us coming back, year after year!♥️🥰♥️“

“Good local low Key place in the drinking capitol of St. Louis“

“Customer Service is awesome! Thanks for helping me surprise my Granddaughter for her 8th Birthday! Sherry-Jersey Village TX“

“It is my daughter’s 16th birthday today and we made a reservation at their sister restaurant Bristol’s awhile back. It’s her favorite place to go because of the fried cauliflower. We got a call today and they had a fire so they couldn’t open but graciously made us a reservation at j Gilbert’s. My son got sick so I had to stay home but they called me and said they made her the fried cauliflower that she loves at Bristol’s tonight at j Gilbert’s!! My family said everyone is being so nice and definitely made my daughters night!! Thank you so much for all you did to make her 16th so special!! You guys are amazing!! I can’t thank you enough!!!“

“very nice and clean. Enjoyed being six feet apart but close enough to socialize and make new friends. True to the time schedule but not feeling rushed. very nice Fusion establishment. Don't sleep on it!“

“I found MamaDeans Kitchen on Yelp and not only was she so responsive and reasonably priced but the reach out throughout the process and kindness was wonderful! We just tried the cake and it is DELICIOUS! So moist and exactly what I asked for. Thank you again!“

“I had the best experience and it was all thanks to our amazing server, Kiersten. She was quick, funny, and incredibly personable from the moment we sat down. There was a little mix-up with our order, and she noticed it right away and fixed it immediately, pure professionalism.

The mushroom pizza was phenomenal. One of the best pizzas I’ve had in a long time. The Old Fashioned was fantastic. Must try the maple pecan gelato! Risotto balls - chefs kiss!

Kiersten, along with the fantastic food and drinks, has officially made me a return customer. She’s hands-down one of the best servers I’ve ever had. If you go, definitely request her!“