10 Best Asian Fusion Restaurants in St. Louis

“Stew's has become our regular date night spot once a week. We look forward to the salmon, the mushrooms, the fried rice and for now the tuna - hoping for a return of the scallop ceviche! We love the inside even when it can be a little bit loud and we love the outside (our preference) in good weather. Service is always top level and attentive and I love to get my Blanton's old-fashioned made here. Occasionally the wait can be long but for us it's always been worth it even when it's been 30° outside! You can consider us die hard fans. High quality food with high-quality service in a fun neighborhood location. Check out the decor in the bathroom.“

“I highly recommend everyone to come to this restaurant, the service is very good!“

“Some of the best food ever ,, never go wrong at HuHot .. been to multiple states always perfect food and family friendly staff makes it feel at home .. 15 out of 10 stars…“

“Great food and the owner and her mom are a joy. One of my favorite places for dinner and teas.“

“Just so happen to get hungry will grabbing a slushy and boom tacos cross the street. Never tried but was willing just so happen all tacos were 1.50,oh wee who made nobody. Ya'll good hot fresh,nice size,employees go hard and it's clean and spacious on the inside. Definitely good tacos with Korean twist, get you one!“

“Solid chop suey spot in the county. They are still serving up what I’m starting to think of as soul Chinese food. The box of rice we grew up on. It’s hot, reasonably priced, salty, and good. I hate how dirty the outside is and I wish they gave us a better experience but as long as the rice is good and the shrimp are clean, I’ll be back.“

“Picked them up at Schnucks. Chose Pork Ginger. VERY spicy! I dont do Spicy! No dipping sauce. Will choose more wisely next time.“

“No dine in option is available only take out. The hot braised chicken boneless was well seasoned and plenty of sauce noted. I asked for rice without white onion and it was still white onion in the rice. The crab ragoon the way that it was wrapped was the lazy way. It was just folded in half like a triangle. It was good though and and you saw the imitiation crab meat in it.

Dietary restrictions: They do have vegetarian options“

“Look, I don’t know if this is Cajun food but it is darn good Chinese. The staff is very helpful and willing to give samples. The prices are very competitive. During this same visit I had Panda Express too and I can confidently say Cajun’s fried rice was far better. All the meat entres were very tasty and different from Panda Express. Highly recommend!!!“

“This is one of my favorite restaurants. It has a wonderful Mongolian barbecue along with an incredible assortment of Asian foods. Their hot and sour soup is one of the best I’ve ever had. The sushi is very good and the service is always been polite and very attentive to clear plates. I have never been rushed as I enjoy talking endlessly to friends while eating here. The bathrooms are elegant and very clean however, I think the bathroom doors are very heavy. I believe that is why they are usually blocked open. They also have very quiet hand dryers. The lobby is also elegant , the doors are hard to open because there is a very strong air handling system that keeps fresh air circulated I enjoy bringing friends here For a relaxing meal and conversation. I highly recommend this restaurant to anyone looking for a good place to eat.“